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Full Time Cooking Jobs in Indiana (NOW HIRING)

Chartwells K12

COOK (FULL TIME)

Richmond, IN · On-site

$12.50 - $16.75/hr

Prior cooking, food prep, customer service, and hospitality experience are required. * Perks: No ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Chartwells K12

COOK (FULL TIME)

South Bend, IN · On-site

$16/hr

Previous cooking experience is required, and a ServSafe Certification is preferred. * Perks ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Chartwells HE

COOK (FULL TIME)

Evansville, IN · On-site

$15/hr

Prior cooking experience is preferred, but not required; customer service experience is preferred ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Chartwells K12

COOK (FULL TIME)

Indianapolis, IN · On-site

$18/hr

Previous bulk cooking experience and a ServSafe Manager Certification are required. This position ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Bon Appetit

COOK (FULL TIME)

Indianapolis, IN · On-site

$18.50/hr

* We are hiring immediately for full time COOK positions. * Location : Butler University - 704 West Hampton Drive, Indianapolis, IN 46208. Note: online applications accepted only. * Schedule ...

Chartwells HE

COOK (FULL TIME)

Indianapolis, IN · On-site

$18.60/hr

We are hiring immediately for full time COOK positions. * Address : 420 UNIVERSITY BLVD, SUITE 050 INDIANAPOLIS, IN 46202 Note: online applications accepted only. * Schedule : Full time schedules ...

Morrison Living

COOK (FULL TIME)

Carmel, IN · On-site

$23/hr

Morrison Living is hiring immediately for full time COOK positions. * Location : 1335 South Guilford Road, Carmel, IN 46032. * Schedule : Full time schedules; Days and hours may vary. Open ...

Select Medical

Cook - Full Time

Fort Wayne, IN

$17.23 - $21/hr

Fulltime, 7-7, every other weekend Compensation: $17.23 - $21.00 per hour Our Inpatient ... One (1) year cooking experience required. Preferred Qualifications * High School diploma or ...

American Senior Communities

Cook

Fort Wayne, IN

$13.75 - $18.50/hr

Now Hiring Full-Time Cooks for AM Shift! Join our culinary team at ASC and play a crucial role in preparing and serving delicious and nutritious meals, while maintaining the highest standards of ...

HutsonWood, Inc.

Cook

IN · On-site

$12.75 - $17.25/hr

We are hiring Full time Cooks!! Full time employees are eligible for our full benefits package including medical (with available HSA and/or FSA)/dental/vision/prescription coverage as well as life ...

American Senior Communities

Cook

Auburn, IN

$13 - $17.50/hr

Now Hiring full-time Cooks for Day Shift! Join our culinary team at ASC and play a crucial role in preparing and serving delicious and nutritious meals, while maintaining the highest standards of ...

American Senior Communities

Cook

Auburn, IN · On-site

$13 - $17.50/hr

Now Hiring full-time Cooks for Day Shift! Join our culinary team at ASC and play a crucial role in preparing and serving delicious and nutritious meals, while maintaining the highest standards of ...

American Senior Communities

Cook

Fort Wayne, IN · On-site

$13.75 - $18.50/hr

Now Hiring Full-Time Cooks for AM Shift! Join our culinary team at ASC and play a crucial role in preparing and serving delicious and nutritious meals, while maintaining the highest standards of ...

Elior North America

Full-Time AM Cook

Richmond, IN · On-site

$16/hr

Full-Time AM Cook Job Reference Number: 39889 Employment Type: Full-Time , Onsite Segment: Healt ... scratch cooking * Working knowledge of proper culinary methods, techniques, and standards.

Denny's

Cook Full Time Castleton Area

Indianapolis, IN · On-site

$13.50 - $18/hr

You'll be cooking whole meals and coordinating multiple tickets at once to keep the kitchen flowing ... Flexible scheduling (full-time and part-time available) * Career growth opportunities in the ...

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Full Time Cooking information

What is the difference between Full Time Cooking vs Part Time Cooking?

AspectFull Time CookingPart Time Cooking
Work HoursTypically 35-40 hours per weekFewer hours, usually less than 20 hours per week
CredentialsBasic culinary certifications often preferredSame as full-time, but less emphasis on certifications
Work EnvironmentConsistent kitchen setting, full shiftsFlexible, variable shifts in kitchens
Employment TypeFull-time employment with benefitsPart-time, often without benefits

Full Time Cooking involves working standard, full shifts with consistent hours and often includes benefits. Part Time Cooking offers more flexible hours with fewer benefits, suitable for those balancing other commitments. Both roles require similar skills and certifications but differ mainly in hours and employment benefits.

What jobs pay $500,000 a year in the US?

In the context of full-time cooking, high salaries reaching $500,000 annually are uncommon but possible for executive chefs or restaurant owners in high-end establishments or luxury hospitality. Such roles often require extensive experience, strong management skills, and ownership of successful businesses. Most culinary professionals earn significantly less, with top-tier salaries typically below this threshold.

What are the key skills and qualifications needed to thrive as a Full-Time Cook, and why are they important?

To thrive as a Full-Time Cook, you need strong culinary skills, knowledge of food safety standards, and typically formal training or experience in a professional kitchen. Familiarity with commercial kitchen equipment, inventory management systems, and certification in food handling or ServSafe are commonly required. Attention to detail, teamwork, and the ability to perform under pressure are vital soft skills in this role. These skills and qualities are crucial to consistently deliver quality dishes, maintain kitchen efficiency, and ensure a safe dining experience.

How does a full-time cooking role typically balance preparation work with service hours during a busy week?

Full-time cooking positions often require a careful balance between food preparation and active service hours. Prep work, such as chopping ingredients, marinating proteins, and organizing supplies, is usually completed before meal service begins to ensure efficiency when orders come in. During peak hours, cooks must work quickly and collaboratively with other kitchen staff to maintain quality and timing. It's common to rotate between prep and service tasks, depending on the kitchen's schedule and staffing. Effective communication and time management are key to handling the fast-paced environment and ensuring smooth kitchen operations.

What is the highest paying job in cooking?

The highest paying jobs in cooking are executive chefs and culinary directors, often earning six-figure salaries. These roles require extensive experience, leadership skills, and often involve managing large kitchens or restaurant groups. Specialized roles such as private chefs for high-net-worth individuals or culinary consultants can also command high compensation.

What are full time cooking jobs?

Full time cooking jobs refer to positions where individuals work as cooks or chefs for at least 35-40 hours per week, typically in restaurants, hotels, cafeterias, or other food service establishments. These roles involve preparing meals, managing kitchen operations, following recipes, maintaining food safety standards, and sometimes supervising kitchen staff. Full time cooking jobs often require strong time management, teamwork, and culinary skills, and may involve working early mornings, late evenings, weekends, or holidays depending on the establishment.

Can I get paid to cook at home?

Full-time cooking jobs typically involve working in restaurants, catering, or food service establishments rather than cooking at home for pay. However, some individuals earn money by offering home-based cooking services, such as meal prep or private chef work, which may require certifications, marketing, and a suitable environment. These opportunities often involve flexible schedules and skill in food safety and presentation.
What are the most commonly searched types of Cooking jobs in Indiana? The most popular types of Cooking jobs in Indiana are:
Full Time Cooking jobs near you
Infographic showing various Full Time Cooking job openings in Indiana as of July 2026, with employment types broken down into 1% As Needed, 61% Full Time, 37% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution.
COOK (FULL TIME)

COOK (FULL TIME)

Chartwells K12

Richmond, IN • On-site

$12.50 - $16.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago

Chartwells School Dining Services rating

5.4

Company rating: 5.4 out of 10

Based on 226 frontline employees who took The Breakroom Quiz

55th of 67 rated caterers

Job description

  • We are hiring immediately for full time COOK positions.
  • Location: Richmond Community Schools - 300 Hub Etchison Parkway, Richmond, IN 47374. Note: online applications accepted only.
  • Schedule: Full time schedules; Monday through Friday, hours may vary. More details upon interview. 
  • Requirement: Prior cooking, food prep, customer service, and hospitality experience are required. 
  • Perks: No Nights or weekends!
  • Pay Range:  $12.50 per hour to $14.50 per hour.
    *Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1545487.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg


Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!


Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.

Job Summary


Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

Associates at Chartwells K-12 are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf will be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. 

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis.

Chartwells K-12 maintains a drug-free workplace.

What Chartwells School Dining Services employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Chartwells School DIning Services logo

About Chartwells School DIning Services

Sourced by ZipRecruiter

Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Oak Park, MI, US

View All Chartwells School DIning Services Jobs