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Full Time Baker Jobs (NOW HIRING)

Tags Bakery Inc

Baker's Assistant

Evanston, IL · On-site

$18 - $22/hr

Full-time baker's assistant available at a well-established Mom and pop bakery. We are looking for a person who is passionate about baking and enjoys working in the food business. A baker's assistant ...

Good Harvest Market Corporation

Baker

Pewaukee, WI · On-site

$17 - $19/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

About the Position You'll be our sole full-time baker, reporting to our Kitchen Manager. You'll organize and complete bakery production per established pars and guidelines, maintain consistent ...

Oryana Food Cooperative, Inc.

Baker

Traverse City, MI · On-site

$18.16 - $20.10/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Job Type Full-time Description Want to join a great mission-focused team, work with high quality ingredients and make awesome baked goods? Come join the bakery crew at Oryana! We are looking for a ...

Tags Bakery Inc

Baker's Assistant

Evanston, IL · On-site

$18 - $22/hr

Full-time baker's assistant available at a well-established Mom and pop bakery. We are looking for a person who is passionate about baking and enjoys working in the food business. A baker's assistant ...

Schlotzsky's Deli

Baker

Greenville, SC

$14/hr

We are looking to fill a full time baker/kitchen position. $14-$16 an hour BOE. Previous experience is a plus but not necessary. The biggest prerequisite for this job is the ability to perform at a ...

Schlotzsky's Deli

Baker

Greenville, SC

$14 - $16/hr

We are looking to fill a full time baker position at a new store we will be opening on Wade Hampton Blvd in Greenville. The training will take place at our location on Old Boiling Springs Rd off ...

Schlotzsky's Deli

Baker

Greenville, SC

$14/hr

We are looking to fill a full time baker position at a new store we will be opening on Wade Hampton Blvd in Greenville. The training will take place at our location on Old Boiling Springs Rd off ...

Tags Bakery Inc

Baker's Assistant

Evanston, IL · On-site

$18 - $22/hr

Full-time baker's assistant available at a well-established Mom and pop bakery. We are looking for a person who is passionate about baking and enjoys working in the food business. A baker's assistant ...

Schlotzsky's Deli

Baker

Greenville, SC

$14/hr

We are looking to fill a full time baker position at a new store we will be opening on Wade Hampton Blvd in Greenville. The training will take place at our location on Old Boiling Springs Rd off ...

Schlotzsky's

Baker

Greenville, SC · On-site

$14/hr

DESCRIPTION We are looking to fill a full time baker position at a new store we will be opening on Wade Hampton Blvd in Greenville. The training will take place at our location on Old Boiling Springs ...

Schowalter Villa

Baker

Hesston, KS

$11.50 - $15/hr

Schowalter Villa is looking for a full-time Baker to join our team! The hours for this position are 10:00am - 6:30pm. Position Overview: The primary responsibility of the Baker is to prepare the ...

BLUESTEM COMMUNITIES MANAGEMENT INC

Baker - FT

Hesston, KS · On-site

$11.50 - $15/hr

Schowalter Villa is looking for a full-time Baker to join our team! The hours are 10:00am - 6:30pm but they can be flexible depending on availability and needs. Position Overview: The primary ...

Creative Dining Services

Baker

Sioux Center, IA · On-site

$17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Creative Dining Services is looking for a full-time Baker located on the Dordt University campus in Sioux Center, IA . Monday - Friday, 6:00 a.m. - 2:30 p.m. The Baker works within the Dining ...

BLUESTEM COMMUNITIES MANAGEMENT INC

Baker - FT

Hesston, KS · On-site

$11.50 - $15/hr

Schowalter Villa is looking for a full-time Baker to join our team! The hours are 10:00am - 6:30pm but they can be flexible depending on availability and needs. Position Overview: The primary ...

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Full Time Baker information

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$7

$17

$27

How much do full time baker jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for full time baker in the United States is $17.96, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $19.71 per hour, depending on experience, location, and employer.

What does a full time baker do?

A full time baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods, typically in a bakery, restaurant, or commercial kitchen setting. Their daily tasks include measuring and mixing ingredients, monitoring baking times and temperatures, and ensuring the quality and consistency of products. Bakers also maintain a clean and organized work environment and may contribute to developing new recipes or products. They often start work early in the morning to ensure fresh products are available for customers throughout the day. Attention to detail and time management are key skills for a successful baker.

Is there a demand for full time bakers?

Full-time bakers are in steady demand due to the ongoing need for baked goods in restaurants, bakeries, and grocery stores. Employment opportunities often increase with experience, certifications, and skills in baking techniques and food safety standards.

What are some common challenges full time bakers face during a typical shift, and how can they be managed?

Full-time bakers often encounter challenges such as managing early morning hours, maintaining consistent product quality under time constraints, and handling high-volume production during peak periods. Effective time management, strong organizational skills, and close collaboration with team members are essential for overcoming these hurdles. Additionally, bakers frequently rotate between tasks such as mixing doughs, monitoring ovens, and decorating baked goods, so adaptability and good communication play a key role in ensuring a smooth workflow.

How to become a full time baker?

To become a full-time baker, gain experience through culinary or baking programs, develop baking skills, and seek entry-level positions in bakeries or restaurants. Obtaining relevant certifications, such as food safety, can improve job prospects, and building a strong work ethic is essential for a full-time schedule.

What is the difference between Full Time Baker vs Part Time Baker?

AspectFull Time BakerPart Time Baker
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
CredentialsUsually requires baking experience and certificationsMay require similar credentials but often less experience needed
Work EnvironmentBakery or restaurant setting, consistent scheduleFlexible hours, often in the same settings
Employment BenefitsFull benefits, paid time offLimited or no benefits

Full Time Bakers work regular, full-week schedules with benefits, while Part Time Bakers have flexible hours with fewer or no benefits. Both roles require baking skills and experience, but Full Time Bakers often have more consistent hours and employment perks.

What are the key skills and qualifications needed to thrive as a full time baker, and why are they important?

To thrive as a Full Time Baker, you need expertise in baking techniques, ingredient measurements, and food safety, often supported by a culinary arts degree or relevant bakery experience. Familiarity with commercial baking equipment, ovens, mixers, and inventory management systems is typically required. Attention to detail, time management, creativity, and strong teamwork skills help bakers produce high-quality products and maintain a productive kitchen environment. Mastering these skills ensures consistent product quality, efficient operations, and customer satisfaction in a fast-paced bakery setting.

What cities are hiring for Full Time Baker jobs?

Cities with the most Full Time Baker job openings:

What are the most commonly searched types of Baker jobs?

The most popular types of Baker jobs are:

What states have the most Full Time Baker jobs?

States with the most job openings for Full Time Baker jobs include:

Full Time Baker jobs near you
Infographic showing various Full Time Baker job openings in the United States as of August 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $37,354 per year, or $18 per hour.

Baker's Assistant

Tags Bakery Inc

Evanston, IL • On-site

$18 - $22/hr

Full-time

Posted 10 days ago

Job description

Full-time baker's assistant available at a well-established Mom and pop bakery.  We are looking for a person who is passionate about baking and enjoys working in the food business.
A baker's assistant supports bakers in preparing, baking, and presenting baked goods while maintaining a clean, organized, and friendly bakery environment.  

Key Responsibilities:

Food Preparation and Baking Support: Baker's assistants measure and prepare ingredients, mix doughs and batters, shape and fill pastries, and assist with baking tasks under the supervision of a baker or head baker. They may also help with decorating baked goods, packaging finished products, and ensuring consistent quality and presentation.
Kitchen Organization and Inventory: Baker's assistants restock ingredients and supplies, organize storage areas and prep stations, monitor stock levels, and notify supervisors when items are low. Proper labeling and storage of ingredients are essential for efficiency and safety.
.
Cleaning and Sanitation: Maintaining a clean and hygienic workspace is critical. Duties include cleaning baking equipment, utensils, and work surfaces, disposing of waste, and following food safety and hygiene standards
Team Support: They assist the bakery team during high-volume periods, support production schedules, and help ensure smooth daily operations.
 
Required Skills and Qualifications
  • Attention to detail for accurate measuring and following recipes
  • Physical stamina for standing long hours and handling heavy ingredients
  • Knowledge of food handling and hygiene practices
  • Friendly communication skills
  • Reliability and willingness to work early mornings or weekends
  • Typically, at least one year of experience in a bakery, café, or similar environment is preferred 
Career Progression
With experience, our baker's assistant can advance to apprentice baker or qualified baker roles, gaining more responsibility in baking and recipe development.