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Full Time Baker Jobs in Minnesota (NOW HIRING)

Dunkin

Baker

Saint Paul, MN

$13.25 - $17.25/hr

Baker Bakers are responsible for delivering great guest experiences. They prepare products ... Employment Type: FULL_TIME

Dunkin

Baker

Inver Grove Heights, MN

$13.50 - $17.75/hr

Baker Bakers are responsible for delivering great guest experiences. They prepare products ... Employment Type: FULL_TIME

Dunkin

Baker

Cottage Grove, MN

$13.50 - $17.75/hr

Baker Bakers are responsible for delivering great guest experiences. They prepare products ... Employment Type: FULL_TIME

Dunkin

Baker

Prior Lake, MN · On-site

$13.25 - $17.50/hr

Baker Bakers are responsible for delivering great guest experiences. They prepare products ... Employment Type: FULL_TIME

Baskin Robbins

Baker

Prior Lake, MN

$13.25 - $17.50/hr

Baker Bakers are responsible for delivering great guest experiences. They prepare products ... Employment Type: FULL_TIME

Baskin Robbins

Baker

Cottage Grove, MN

$13.50 - $17.75/hr

Baker Bakers are responsible for delivering great guest experiences. They prepare products ... Employment Type: FULL_TIME

Baskin Robbins

Baker

Saint Paul, MN

$13.25 - $17.25/hr

Baker Bakers are responsible for delivering great guest experiences. They prepare products ... Employment Type: FULL_TIME

Sodexo

Baker

Saint Cloud, MN · On-site

$18.19 - $19.19/hr

Baker Location: ST. CLOUD STATE UNIVERSITY - 19988001 Workdays/shifts : Weekdays - morning shifts ... Employment Type: Full-time Pay Range: $18.19 - $19.19 Working with Sodexo is more than a job; it ...

Great Harvest Bread Co. & Cafe

Baker 2

Rochester, MN · On-site

$18/hr

Flexible Scheduling. - Full time and Part-time positions available but must be willing to work ... Bakery * Sandwich Line REQUIREMENTS Great Harvest Bread has been in Rochester for more than 20 ...

Great Harvest Bread Co. & Cafe

Baker 2

Rochester, MN · On-site

$18/hr

Flexible Scheduling. - Full time and Part-time positions available but must be willing to work ... Bakery * Sandwich Line REQUIREMENTS ABOUT THE COMPANY Great Harvest Bread has been in Rochester for ...

Coborn's, Inc.

Baker Fryer

Plymouth, MN · On-site

$16.50 - $22.50/hr

As a Baker/Fryer, you will be responsible for bakery production - thawing, mixing, proofing, and ... We're proud to offer a variety of benefits to both our full-time and part-time employees, including ...

Sanford Health

Baker - Full Time

Thief River Falls, MN · On-site

$12.50 - $16.50/hr

Sanford Health is one of the largest and fastest-growing not-for-profit health systems in the United States. We're proud to offer many development and advancement opportunities to our nearly 50,000 ...

Sanford Health

Baker - Full Time

Thief River Falls, MN

$12.50 - $16.50/hr

Sanford Health is one of the largest and fastest-growing not-for-profit health systems in the United States. We're proud to offer many development and advancement opportunities to our nearly 50,000 ...

Patisserie 46

Bread Baker

Saint Paul, MN · On-site

$20 - $22/hr

Health insurance Job Summary We are seeking an BREAD BAKER (Hours - 2 AM - 10 AM) - ROSE STREET ... FULLTIME POSITION: This role requires 40 hours per week, with shift hours from 2 AM - 10 AM.

Mackenthun's Fine Foods

Bakery Specialist

Waconia, MN · On-site

$16 - $20/hr

Job Type Full-time Description Mackenthun's Bakery Specialist is responsible for packaging and stocking Bakery products onto displays and shelves in the Bakery area. Position Details Full-Time ...

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All JobsBaker JobsFull Time Baker JobsFull Time Baker Jobs in Minnesota

Full Time Baker information

See Minnesota salary details

$7

$17

$26

How much do full time baker jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for full time baker in Minnesota is $17.59, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $19.33 per hour, depending on experience, location, and employer.

What does a full time baker do?

A full time baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods, typically in a bakery, restaurant, or commercial kitchen setting. Their daily tasks include measuring and mixing ingredients, monitoring baking times and temperatures, and ensuring the quality and consistency of products. Bakers also maintain a clean and organized work environment and may contribute to developing new recipes or products. They often start work early in the morning to ensure fresh products are available for customers throughout the day. Attention to detail and time management are key skills for a successful baker.

What are the key skills and qualifications needed to thrive as a full time baker, and why are they important?

To thrive as a Full Time Baker, you need expertise in baking techniques, ingredient measurements, and food safety, often supported by a culinary arts degree or relevant bakery experience. Familiarity with commercial baking equipment, ovens, mixers, and inventory management systems is typically required. Attention to detail, time management, creativity, and strong teamwork skills help bakers produce high-quality products and maintain a productive kitchen environment. Mastering these skills ensures consistent product quality, efficient operations, and customer satisfaction in a fast-paced bakery setting.

What are some common challenges full time bakers face during a typical shift, and how can they be managed?

Full-time bakers often encounter challenges such as managing early morning hours, maintaining consistent product quality under time constraints, and handling high-volume production during peak periods. Effective time management, strong organizational skills, and close collaboration with team members are essential for overcoming these hurdles. Additionally, bakers frequently rotate between tasks such as mixing doughs, monitoring ovens, and decorating baked goods, so adaptability and good communication play a key role in ensuring a smooth workflow.

What is the difference between Full Time Baker vs Part Time Baker?

AspectFull Time BakerPart Time Baker
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
CredentialsUsually requires baking experience and certificationsMay require similar credentials but often less experience needed
Work EnvironmentBakery or restaurant setting, consistent scheduleFlexible hours, often in the same settings
Employment BenefitsFull benefits, paid time offLimited or no benefits

Full Time Bakers work regular, full-week schedules with benefits, while Part Time Bakers have flexible hours with fewer or no benefits. Both roles require baking skills and experience, but Full Time Bakers often have more consistent hours and employment perks.

How to become a full time baker?

To become a full-time baker, gain experience through culinary school or apprenticeships, develop baking skills, and obtain relevant certifications if available. Many bakers start in entry-level positions in bakeries or restaurants and gradually advance to full-time roles, often working early mornings, evenings, or weekends depending on the establishment's schedule.

Is there a demand for full time bakers?

Full-time bakers are in steady demand due to the ongoing need for baked goods in restaurants, bakeries, and cafes. Employment opportunities often increase with experience, certifications, and skills in baking techniques and food safety standards.

What are the most commonly searched types of Baker jobs in Minnesota?

The most popular types of Baker jobs in Minnesota are:

What cities in Minnesota are hiring for Full Time Baker jobs?

Cities in Minnesota with the most Full Time Baker job openings:

Full Time Baker jobs near you
Infographic showing various Full Time Baker job openings in Minnesota as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $36,585 per year, or $17.6 per hour.

Experienced Baker

Bloomington, MN • On-site

Denny's 5th Avenue Bakery
Food and Drink Manufacturing • 51 - 200 employees
Learn more about Denny's 5th Avenue Bakeryexternal

$16 - $20/hr

Full-time

Retirement, PTO

Re-posted 5 days ago

Job description

Job description

Denny's 5th Avenue Bakery is currently looking for a baker. The hours for this position are approximately 12:00 PM - 8:00 PM.

Basic math skills as well as the ability to speak, read and write English are required.

Salary: $16 - $20 based on experience

ESSENTIAL DUTIES:

  • Checks production schedule to determine variety and quantity of goods to bake.
  • Measures and mixes ingredients to form dough or batter by hand or using electric mixer(s).
  • Cuts dough into uniform portions with knife or divider.
  • Molds dough into loaves or desired shapes.
  • Places shaped dough in greased or floured pans.
  • Spreads or sprinkles topping such as sesame seeds, poppy seeds, onions on specialties.
  • Places pans of dough in proof box to rise.
  • Inserts pans of raised dough in oven to bake.
  • Adjusts drafts or thermostatic controls to regulate oven temperature.
  • Removes baked goods from oven and places goods on cooling rack.
  • Bakes bread products.


Denny's 5th Avenue Bakery is an Equal Opportunity Employer offering:

- Holiday Pay

- Paid time off

- SIMPLE IRA plan with a great match of up to 3%

- Employee referral bonus

Please respond to posting with resume.

No phone inquiries please.

Job Type: Full-time

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