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Food Source Jobs (NOW HIRING)

QA Technician

Chicago Heights, IL · On-site

$17.50 - $18.50/hr

Bacterial food source. * One year experience in commercial food processing preferred. * PC skills to include strong knowledge of Windows operating system, and applications to include Microsoft Word ...

Bacterial food source. * One year experience in commercial food processing preferred. * PC skills to include strong knowledge of Windows operating system, and applications to include Microsoft Word ...

Bacterial food source. * One year experience in commercial food processing preferred. * PC skills to include strong knowledge of Windows operating system, and applications to include Microsoft Word ...

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Food Source information

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$7

$17

$33

How much do food source jobs pay per hour?

As of Jun 30, 2026, the average hourly pay for food source in the United States is $17.36, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $20.67 per hour, depending on experience, location, and employer.

What are the typical challenges faced by food sourcing specialists in maintaining supplier relationships?

Food sourcing specialists often face challenges such as fluctuating ingredient prices, varying supplier reliability, and ensuring consistent quality standards. Building and maintaining strong supplier relationships requires effective communication, proactive problem-solving, and regular on-site visits or audits. Additionally, specialists must stay informed about market trends and regulations to adapt sourcing strategies and minimize supply chain disruptions.

What are Food Sources?

Food sources are the origins or providers of the nutrients and energy that humans and animals consume to sustain life. These sources can be broadly categorized into plant-based (such as fruits, vegetables, grains, and legumes) and animal-based (such as meat, dairy, fish, and eggs). Understanding food sources is essential for balanced nutrition, food safety, and sustainable food systems. Food sources also play a crucial role in dietary choices, cultural practices, and environmental impact.

What is the difference between Food Source vs Food Service Worker?

AspectFood SourceFood Service Worker
CredentialsMay require food handling permits or certificationsOften requires food safety training or permits
Work EnvironmentFood production, sourcing, or supply chain settingsRestaurants, cafeterias, catering services
Industry UsageUsed in supply chain, procurement, and sourcing rolesCustomer service, food preparation, service roles
Search/Comparison IntentUnderstanding sourcing vs service roles in food industryDifferences between food sourcing and service jobs

Food Source roles focus on procuring, sourcing, and managing food supplies within the supply chain or production environment. Food Service Worker roles involve direct interaction with customers, preparing, and serving food in various service settings. While both roles are essential in the food industry, they differ in responsibilities, work environments, and required certifications.

What are the key skills and qualifications needed to thrive as a Food Sourcing Specialist, and why are they important?

To thrive as a Food Sourcing Specialist, you need a solid understanding of supply chain management, food safety regulations, and vendor negotiation, often backed by a bachelor’s degree in business, agriculture, or a related field. Familiarity with procurement software, inventory management systems, and certifications like HACCP or SQF are typically required. Strong relationship-building, problem-solving, and communication skills help you collaborate effectively with suppliers and internal teams. These abilities ensure a reliable, cost-effective, and safe supply of food products, which is crucial for business success and customer satisfaction.
More about Food Source jobs
What cities are hiring for Food Source jobs? Cities with the most Food Source job openings:
What states have the most Food Source jobs? States with the most job openings for Food Source jobs include:
Infographic showing various Food Source job openings in the United States as of June 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $36,117 per year, or $17.4 per hour.
Finance & Accounting Manager

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 26 days ago


Job description

The Finance & Accounting Manager is results-driven and detail-oriented with extensive experience in day-to-day accounting responsibilities and team leadership. Proven ability to streamline accounting processes, ensure compliance with regulatory standards, and enhance operational efficiency. The Accounting Manager is skilled in managing daily accounting activities and adept at mentoring and motivating accounting teams to achieve performance goals while maintaining accuracy and timeliness. Dedicated to delivering data-driven insights and functional day to day efficiencies to maintain accurate financials.
Essential Functions: The Accounting Manager is responsible the day-to-day operations of the accounting department which includes all aspects of accounts payable, accounts receivable, collections, cash application and fixed assets. Ideal candidate will have manufacturing accounting experience.


Responsibilities/Skills/Abilities:
? Utilizes independent judgment to create efficient effective processes for day-to-day activities that impact the financial statements and the company cash flow
? Has authority to make decisions on all processes related to the day-to-day activities of the accounting department
? Oversee and manage the accounting team, ensuring they are effectively completing daily tasks such as invoicing, cash application, credit card reconciliations, payables invoices, landed cost entries.
? Monitors the work of the accounting staff to ensure accuracy and adherence to company policies and standards
? Ensures strong internal controls are in place as it relates to the day-to-day accounting activities to safeguard the company's assets and financial data
? Handles escalated issues with vendors and customers such as payment discrepancies and outstanding balances
? Provide guidance, support, and training for accounting team members to ensure they understand accounting procedures and best practices.
? Organize workloads and staffing schedules to ensure that the department runs smoothly, and deadlines are met.
? Collaborates with other departments to ensure smooth operations across the company
? The job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Duties, responsibilities and activities may change, or new ones may be assigned at any time with or without notice.
Work Experience Requirements:
? 5+ in accounts receivable or accounting department
? 2 ? 4 years of experience in a supervisory role.
? Proven expertise in financial reporting, budgeting, forecasting, and audit preparation is required.
? Experience with general ledger accounting, accounts payable and receivable management, and payroll processing is essential.
? Familiarity with ERP systems and accounting software (e.g., QuickBooks, SAP, Oracle) is highly preferred.
? Prior experience in leading teams, improving processes, and implementing financial controls is a plus.
Education/Knowledge Requirements:
? Required high School diploma or equivalent
Reports To: Vice President of Finance
Supervisory responsibilities:
Overseas and directs the daily activities of the accounting team, including staff accountants, accounts payable/receivable specialists, and payroll administrators. Responsibilities include hiring, training, mentoring, and evaluating team members to ensure performance standards and deadlines are met. This role provides guidance and support, assigns tasks, monitors workloads, and conducts performance reviews. Additionally, the Accounting Manager is responsible for fostering a collaborative work environment, addressing employee concerns, and promoting professional development to build a high-performing team.
Backup: Assistant Controller/Controller
Physical Requirements:
? Prolonged periods of sitting at a desk and working on a computer.
? Ability to Communicate
? Work in an office environment.
Work environment/Hours:
? The work environment: temperature, noise level, inside or outside, or other factors that will affect the person's working conditions while performing the job.
? Full-time Office hours are typically 8:30-5:00pm, Monday-Friday with occasional overtime.
Travel between company sites may be necessary
The Food Source International offers the following benefits to full time employees:
? HEALTH, VISION, DENTAL · 401(K) · PAID VACATION/PTO/HOLIDAYS · TUITION REIMBURSEMENT· WELLNESS ACTIVITIES THROUGHOUT THE YEAR
We are seeking individuals that can grow with our TFSI Core Values
T ? Trust
Act with integrity and deliver reliable, thoughtful experiences that build confidence and loyalty.
A ? Adaptability
Embrace change and grow continuously by balancing priorities with intention and grace.
S ? Support
Collaborate and connect to foster creativity, unity, and meaningful relationships.
T ? Teamwork
Work together seamlessly to uplift, value, and align in pursuit of shared excellence.
E ? Energy
Anticipate needs and inspire with passion, enthusiasm, and memorable experiences.
Who we are.
The Food Source International is a taste and ingredient company with a pulse on what's next in the world of food. Founded in 1997, we prioritize high quality tastes and ingredients that provide unique solutions to the technical challenges food processors face. We are on a mission to vertically drive the future of taste, and execute critical outcomes for our customers through consociation, artistry, passion, agility, and accountability. We believe in perpetuating growth through our enthusiasm for people and our incessant drive to achieve.
Our passion for improving taste and health in food is at our core. We grow our customer base by hiring creative and forward-thinking team members who will put the customer's needs first.
EEO: We are an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, sexual orientation, gender identity or any other characteristic protected by the law.