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Food Service Trainee Jobs (NOW HIRING)

SLH Food Service Worker

San Leandro, CA · On-site

$17 - $20.50/hr

On a relief basis or as a trainee, assists a Cook or relieves a Senior Food Service Worker, or Room Service Coordinator. * Sets up cafeteria food line, turning on steam tables, putting out utensils ...

SLH Food Service Worker

San Leandro, CA · On-site

$17 - $20.50/hr

On a relief basis or as a trainee, assists a Cook or relieves a Senior Food Service Worker, or Room Service Coordinator. * Sets up cafeteria food line, turning on steam tables, putting out utensils ...

Manager Trainee

Newburgh, NY · On-site

$78K/yr

Our Manager Trainees work closely with Shop Managers to learn our operational standards and ... Our ideal candidates will have previous convenience store or food service management experience ...

Manager Trainee

Albany, NY · On-site

$78K/yr

Our Manager Trainees work closely with Shop Managers to learn our operational standards and ... Our ideal candidates will have previous convenience store or food service management experience ...

Our Manager Trainees work closely with Shop Managers to learn our operational standards and ... Our ideal candidates will have previous convenience store or food service management experience ...

Manager Trainee

Albany, NY · On-site

$78K/yr

Our Manager Trainees work closely with Shop Managers to learn our operational standards and ... Our ideal candidates will have previous convenience store or food service management experience ...

Our Manager Trainees work closely with Shop Managers to learn our operational standards and ... Our ideal candidates will have previous convenience store or food service management experience ...

Our Manager Trainees work closely with Shop Managers to learn our operational standards and ... Our ideal candidates will have previous convenience store or food service management experience ...

Manager Trainee

Utica, NY · On-site

$78K/yr

Our Manager Trainees work closely with Shop Managers to learn our operational standards and ... Our ideal candidates will have previous convenience store or food service management experience ...

Our Manager Trainees work closely with Shop Managers to learn our operational standards and ... Our ideal candidates will have previous convenience store or food service management experience ...

Our Manager Trainees work closely with Shop Managers to learn our operational standards and ... Our ideal candidates will have previous convenience store or food service management experience ...

Our Manager Trainees work closely with Shop Managers to learn our operational standards and ... Our ideal candidates will have previous convenience store or food service management experience ...

Our Manager Trainees work closely with Shop Managers to learn our operational standards and ... Our ideal candidates will have previous convenience store or food service management experience ...

Manager Trainee

Oswego, NY · On-site

$78K/yr

Our Manager Trainees work closely with Shop Managers to learn our operational standards and ... Our ideal candidates will have previous convenience store or food service management experience ...

Our Manager Trainees work closely with Shop Managers to learn our operational standards and ... Our ideal candidates will have previous convenience store or food service management experience ...

Showing results 41-60

Food Service Trainee information

See salary details

$25.5K

$43.5K

$63.5K

How much do food service trainee jobs pay per year?

As of Sep 13, 2026, the average yearly pay for food service trainee in the United States is $43,530.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,000.00 and $51,000.00 per year, depending on experience, location, and employer.

What is the difference between Food Service Trainee vs Food Service Worker?

AspectFood Service TraineeFood Service Worker
CredentialsMay require minimal or no certificationsTypically no formal certifications required
Work EnvironmentTraining settings, entry-level rolesFull-service restaurants, cafes, fast food
Employer UsageTraining programs, internshipsRegular employment in food service
Search IntentLearning roles, entry-level positionsJob opportunities, employment

Food Service Trainees are usually in training or internship phases, focusing on learning skills with minimal certifications. Food Service Workers are employed in active food service environments, performing routine tasks. The main difference lies in experience level and job responsibilities, with trainees preparing to become full-fledged workers.

What cities are hiring for Food Service Trainee jobs?

Cities with the most Food Service Trainee job openings:

What are the most commonly searched types of Food Service jobs?

The most popular types of Food Service jobs are:

What states have the most Food Service Trainee jobs?

States with the most job openings for Food Service Trainee jobs include:

What are popular job titles related to Food Service Trainee jobs?

For Food Service Trainee jobs, the most frequently searched job titles are:

Food & Beverage Management Trainee

Isle Of Palms, SC • On-site

Hyatt Hotels Corporation
Hospitality Services • 10K+ employees

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired 2 days ago. Applications are no longer accepted.


Key responsibilities

  • Support daily outlet operations, including opening and closing procedures, food preparation, and service following established standards

  • Participate in a structured training program to develop skills in food and beverage operations, guest service, inventory, and team leadership

  • Assist with inventory counts, stocking, organization, and support waste reduction and cost control initiatives


Hyatt Hotels rating

7.0

Company rating: 7.0 out of 10

Based on 256 frontline employees who took The Breakroom Quiz


Job description

The Food and Beverage Management Trainee at the Wild Dunes Resort participates in a structured, hands-on training program designed to develop future Food & Beverage leaders. This role reports to our Assistant Director and placed/assigned in the FB Outlets as needed . This program combines front - line food service responsibilities with progressive exposure to operations, guest experience, inventory, food safety, and team leadership.
The Food and Beverage Management Trainee supports daily outlet operations while building the skills and knowledge needed to advance into a supervisory or management role within Food & Beverage.
Essential job FUNCTIONS:
Guest Experience & Service
  • Deliver warm, friendly, and efficient service to all resort guests and members
  • Provide product knowledge for desserts, candy, ice cream, beverages, and specialty items
  • Maintain a clean, welcoming, and visually appealing Sweet Shop environment
  • Resolve guest concerns professionally and escalate issues when appropriate

Food & Beverage Operations
  • Assist with daily opening and closing procedures
  • Prepare and serve Sweet Shop items following established recipes and brand standards
  • Follow all food safety, sanitation, and health department regulations
  • Support quality control and proper food handling practices

Training & Development
  • Participate in a structured training program across Food & Beverage operations
  • Learn basic scheduling, labor management, and productivity standards
  • Assist with onboarding and training seasonal and new team members
  • Shadow supervisors and managers to understand leadership responsibilities

Inventory:
  • Assist with inventory counts, stocking, and organization
  • Maintain accurate procedures using the POS system
  • Support waste reduction and cost control initiatives

Why Join Wild Dunes Resort?
At Wild Dunes Resort, Destination by Hyatt, colleagues are more than employees-they are valued members of our team. We offer competitive wages, career growth opportunities, training, and benefits in a supportive and welcoming environment. Other benefits and Perks:
  • Free room nights*
  • Discounted and Friends & Family Room Rates
  • Medical, Prescription, Dental, and Vision Insurance after 30 Days of Employment*
  • Paid time off and holiday pay*
  • Paid Family Bonding Time and Adoption Assistance*
  • 401K with company match*
  • Access to Beach, Tennis, and Pickleball as available on days off
  • Retail Discounts for Colleagues

*Benefit Package for Full Time & Part Time colleagues eligible
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Our Values: Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing
Experience & Education:
  • High school diploma or equivalent
  • 1+ year of experience in food service, hospitality, or retail (dessert or café experience preferred)
  • Strong interest in a long-term career in Food & Beverage or hospitality management
  • Ability to work flexible hours, including nights, weekends, and holidays
  • Ability to stand for extended periods and lift up to 40 lbs
  • Must be able to stand for extended periods and lift up to 25 lbs.
  • Flexible schedule, including nights, weekends, and holidays.
  • South Carolina ServSafe Alcohol Certification (or ability to obtain upon hire) required.
  • Preferred
  • Currently enrolled in or recently graduated from a culinary, hospitality, or business program
  • Previous leadership, trainer, or key-holder experience
  • Familiarity with POS systems and inventory management

WORKING CONDITIONS:
  • Must be able to stand for long periods of time
  • Must be able to repetitively lift, push, pull & carry up to 15 lbs., frequently up to 25 lbs. and occasionally up to 75 lbs.
  • Must be able to twist, bend and squat frequently; kneel or crawl occasionally; infrequently climb a ladder
  • Must be able to perform repetitive hand & arm movements, pushing and pulling and simple grasping frequently; squeezing, overhead reaching & fine manipulation occasionally.
  • Indoor and outdoor settings depending on venue.
  • Exposure to hot and cold temperatures, cleaning chemicals, and kitchen equipment.

Training & Advancement
  • This position is part of Wild Dunes Resort's, providing structured development, coaching, and performance feedback. Successful completion of the program may lead to progression into Supervisor, Assistant Manager, or other Food & Beverage leadership roles.

What Hyatt Hotels employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Hyatt

Sourced by ZipRecruiter

At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleagues become family. Since 1957, our colleagues and our guests have been at the heart of our business and helped Hyatt become one of the best, and fastest-growing hospitality brands in the world. Our transformative growth and the addition of new hotels, brands, and business lines can open the door for exciting career and growth opportunities for our colleagues. As we continue to grow, we never lose sight of what's most important: People. We turn trips into journeys, encounters into experiences, and jobs into careers.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

Year founded

1957