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Food Server Supervisor Jobs (NOW HIRING)

Zarrow Pointe

Food Server

Tulsa, OK

FOOD SERVER Food Server/Dietary Aide REQUIREMENTS: * Must be at least 16 years of age. * Must have ... SUPERVISED BY: * Supervised by the Dining Room Supervisor and the Food Service Director ...

Silverado Casino

Food Server

Fernley, NV · On-site

$12/hr

Follows instructions and standards provided by supervisor Requirements Qualifications : Education/Experience: * 1 year experience working as a Food Server within casino environment preferred.

Silverado Casino, Fernley, NV

Food Server

Fernley, NV · On-site

$12/hr

Follows instructions and standards provided by supervisor Requirements: Qualifications : Education/Experience: * 1 year experience working as a Food Server within casino environment preferred.

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How much do food server supervisor jobs pay per hour?

As of May 31, 2026, the average hourly pay for food server supervisor in the United States is $21.27, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $24.04 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Server Supervisor, and why are they important?

To thrive as a Food Server Supervisor, you need experience in food service operations, strong leadership skills, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications like ServSafe are commonly required. Excellent communication, problem-solving abilities, and the ability to motivate a team are standout soft skills in this role. These competencies ensure smooth service, staff efficiency, and high customer satisfaction in a fast-paced dining environment.

How does a Food Server Supervisor typically support team members during busy shifts?

A Food Server Supervisor plays a key role in ensuring smooth operations during peak hours by actively assisting servers, resolving customer issues promptly, and coordinating with kitchen staff to maintain efficient service. They often help prioritize tasks, provide guidance to new team members, and step in to handle complex situations. By leading by example and maintaining clear communication, they help reduce stress among staff and uphold high service standards, especially during high-traffic periods.

What are Food Server Supervisors?

Food Server Supervisors are professionals responsible for overseeing the daily operations of food service staff in restaurants, cafeterias, or similar establishments. They ensure that customers receive high-quality service, manage staff schedules, train new employees, and handle customer complaints. Their role also includes monitoring food safety standards, coordinating with kitchen staff, and ensuring compliance with health regulations. Effective leadership and communication skills are essential for success in this role.

What is the difference between Food Server Supervisor vs Food Server?

AspectFood Server SupervisorFood Server
CredentialsHigh school diploma; experience in food service; leadership skillsHigh school diploma or equivalent; customer service skills
Work EnvironmentSupervises staff in restaurants, cafes, or cateringServes customers directly in dining settings
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, cafes, fast food outlets

The main difference is that a Food Server Supervisor oversees and manages food service staff, ensuring smooth operations, while a Food Server directly interacts with customers by taking orders and serving food. The supervisor role involves leadership and coordination, whereas the food server focuses on customer service and order delivery.

More about Food Server Supervisor jobs
What cities are hiring for Food Server Supervisor jobs? Cities with the most Food Server Supervisor job openings:
What job categories do people searching Food Server Supervisor jobs look for? The top searched job categories for Food Server Supervisor jobs are:
Food Server Supervisor jobs near you
Food Server

Food Server

Zarrow Pointe

Tulsa, OK

Other

Posted 28 days ago

Job description

POSITION TITLE: FOOD SERVER

Food Server/Dietary Aide

REQUIREMENTS:

  • Must be at least 16 years of age.
  • Must have current Food Handler’s Permit.
  • Good command of the English language in order to communicate with residents effectively.
  • Able to follow oral as well as written instructions.
  • Must be able to tolerate extreme temperatures ranges.
  • Must be able to tolerate extreme temperatures ranges.
  • Must be able to stand for long periods of time.
  • Must be able to lift large serving trays with dishes.
  • Must have neat, clean appearance. Uniform clean, name tag in place, slip free shoes.

SUPERVISED BY:

  • Supervised by the Dining Room Supervisor and the Food Service Director

RESPONSIBILITIES AND DUTIES:

  • Prepares salads and desserts according to menu and service requirements.
  • Knowledge of portion control mastered.
  • Serves food in a friendly, caring manner with service being the primary objective.
  • Prepares room trays.
  • Cleans dining room.
  • Resets dining room for next meal.
  • Maintains work area in a manner consistent with Kasruth (Kosher food laws).
  • Maintains a clean and sanitary work center and food storage area Cleans equipment as needed.
  • Re-stocks refrigerator and dry goods each day as needed.
  • Health Care Nourishment request sheets filled and delivered to Nursing Station each shift in a timely manner.
  • Maintains hydration cart on all shifts.
  • Prepares, sets-up and cleans up Special Functions as needed.
  • Dinner Shift – When work is completed in Health Care, report to Supervisor in Retirement Center for additional assignments to ensure that all is completed before clocking out for the day.
  • Any additional tasks assigned by the Food Service Director.