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Evening Korean Bbq Server Jobs (NOW HIRING)

Service Team Member position at PORKFOLIO KOREAN BBQ at the Westfield Santa Anita, CA Passionate and motivated Servers who can help make a difference in a thriving company. Our busy restaurants mean ...

Server → Lead Server → Manager Location: GANGNAM BBQ NC 28403 341 College Rd ste 8a, Wilmington ... From Korean BBQ to hotpot and sushi, you get the flavors you love without the extra price tag. We ...

Server → Lead Server → Manager Location: S001 - Gangnam AYCE - Fayetteville, NC 1800 Skibo Rd ... From Korean BBQ to hotpot and sushi, you get the flavors you love without the extra price tag. We ...

Server

Murfreesboro, TN · On-site

$500 - $1.0K/wk

DESCRIPTION As a Server you will create memorable guest experiences by making great food and ... TN ABC License Arisu Korean BBQ & Tofu is the first Korean BBQ restaurant in Murfreesboro, We offer ...

Server

Elk Grove, CA · On-site

$16 - $21/hr

The servers are the face of the restaurant, and they are to be the guide to a welcoming Guest ... Ember Korean BBQ reserves the right to change job duties at any time.

The servers are the face of the restaurant, and they are to be the guide to a welcoming Guest ... Ember Korean BBQ reserves the right to change job duties at any time. Powered by JazzHR f05MgPwrjD

Server

Murfreesboro, TN · On-site

$500 - $1.0K/wk

As a Server you will create memorable guest experiences by making great food and beverage ... TN ABC License ABOUT THE COMPANY Arisu Korean BBQ & Tofu is the first Korean BBQ restaurant in ...

Server

Elk Grove, CA · On-site

$16 - $21/hr

The servers are the face of the restaurant, and they are to be the guide to a welcoming Guest ... Ember Korean BBQ reserves the right to change job duties at any time.

Server

Elk Grove, CA · On-site

$16 - $21/hr

The servers are the face of the restaurant, and they are to be the guide to a welcoming Guest ... Ember Korean BBQ reserves the right to change job duties at any time.

Host

Wilmington, NC

$12 - $14/hr

Host → Server → Lead Server → Manager Location: GANGNAM BBQ NC 28403 341 College Rd ste 8a ... From Korean BBQ to hotpot and sushi, you get the flavors you love without the extra price tag. We ...

Communication -- Keep servers and the floor updated in real time * Energy -- You set the tone ... From Korean BBQ to hotpot and sushi, you get the flavors you love without the extra price tag. We ...

Floor Manager

Fayetteville, NC · On-site

$18 - $20/hr

Team -- Coach servers and hosts every shift -- not just when problems hit * Speed -- Keep table ... From Korean BBQ to hotpot and sushi, you get the flavors you love without the extra price tag. We ...

Busser

Elk Grove, CA · On-site

$16.50 - $21.50/hr

Busser's primary role is to clean off tables and assist servers keeping the hall clean. They are in ... Ember Korean BBQ reserves the right to change job duties at any time.

Food runners support the servers in providing a seamless and efficient dining experience for our ... Ember Korean BBQ reserves the right to change job duties at any time. Powered by JazzHR AXoVqcPTiW

Busser's primary role is to clean off tables and assist servers keeping the hall clean. They are in ... Pay Range: $16.50/hr to $21.50/hr + Tips Ember Korean BBQ is proud to be an equal opportunity ...

ROLE OVERVIEW As a Server at KPOT Korean BBQ & Hot Pot, you are a part of the warm and welcoming environment for the guests. You will be instrumental in helping to create a smooth and enjoyable ...

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Evening Korean Bbq Server information

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How much do evening korean bbq server jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for evening korean bbq server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What are the main duties of an evening Korean BBQ server?

An Evening Korean BBQ Server is responsible for providing excellent customer service during dinner hours at a Korean BBQ restaurant. Their duties include greeting guests, taking orders, explaining menu items (especially grilling options), assisting with table-top grills, serving food and drinks, and ensuring a clean and welcoming dining environment. They also answer customer questions about Korean cuisine and may help with grilling techniques. Attention to detail, multitasking, and a friendly attitude are important qualities for this role.

What are the key skills and qualifications needed to thrive as an evening Korean BBQ server, and why are they important?

To thrive as an Evening Korean BBQ Server, you need strong customer service skills, knowledge of Korean cuisine, and experience in food and beverage service, often supported by a food handler's permit. Familiarity with point-of-sale (POS) systems and safe food handling practices is essential. Outstanding interpersonal communication, multitasking, and teamwork skills help create a welcoming and efficient dining experience. These abilities ensure prompt, accurate service and enhance guest satisfaction in a busy, interactive restaurant environment.

What are the main challenges an evening Korean BBQ server might face during a typical shift?

As an Evening Korean BBQ Server, you'll often manage multiple tables where guests cook their own food at tabletop grills, which requires attentiveness and quick problem-solving. Balancing prompt service, grill safety, and explaining menu items or grilling techniques to guests are common challenges. The evening hours can be particularly busy, so strong communication and teamwork with kitchen staff and other servers are essential for keeping the flow of service smooth and ensuring a positive dining experience.

What is the difference between Evening Korean Bbq Server vs Evening Sushi Server?

AspectEvening Korean Bbq ServerEvening Sushi Server
CredentialsFood handler permits, customer service experienceFood handler permits, sushi knife skills preferred
Work EnvironmentCasual, lively Korean BBQ restaurantUpscale, quiet sushi restaurant
Industry UsageRestaurant, hospitalityRestaurant, hospitality
Common Search IntentJob duties, tips, shiftsJob duties, tips, shifts

Both roles involve customer service and food handling in restaurant settings, but Korean BBQ servers typically handle grilling tables and a lively atmosphere, while sushi servers focus on precise presentation and a quieter environment. The credentials and industry usage are similar, but the work environment differs significantly.

More about Evening Korean Bbq Server jobs

What cities are hiring for Evening Korean Bbq Server jobs?

Cities with the most Evening Korean Bbq Server job openings:

What are the most commonly searched types of Korean Bbq Server jobs?

The most popular types of Korean Bbq Server jobs are:

What states have the most Evening Korean Bbq Server jobs?

States with the most job openings for Evening Korean Bbq Server jobs include:

What job categories do people searching Evening Korean Bbq Server jobs look for?

The top searched job categories for Evening Korean Bbq Server jobs are:

Infographic showing various Evening Korean Bbq Server job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 55% Full Time, 40% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $31,808 per year, or $15.3 per hour.

Server/Waiter/Waitress

Porkfolio Korean BBQ

Arcadia, CA

Full-time

Medical

Re-posted 3 days ago


Job description

Service Team Member position at PORKFOLIO KOREAN BBQ at the Westfield Santa Anita, CA
Passionate and motivated Servers who can help make a difference in a thriving company. Our busy restaurants mean consistent hours, flexible schedules and the opportunity to make a great income – as well as a lot of friends and memories along the way! Our in-depth training will set you up for professional success, no matter where your career takes you.
Team work isn't just practiced at PORKFOLIO Korean BBQ, it's the foundation. We create an exciting work environment with a culture focused on family, fun, and community. We cook simply delicious, fresh-high-quality food daily. Our valued restaurants feel family-run, where we foster personal and meaningful connections within our communities, resulting in a large following.
We are currently seeking Servers and to join our team. We bring together caring, warm, fun, and intelligent people who love to serve, and who represent our mission to pursue our purpose in hospitality. This is an excellent career growth opportunity for a food service professional with experience and a desire to learn, grow, and lead others.
What You'll Need:
● One-year experience in a full-service restaurant preferred
● Able to cook table-side Korean BBQ on a gas griddle
● Resourceful, clean & organized working habits with strong attention to detail
● Personable, outgoing, energetic team player with a positive attitude
● Sense of urgency with a commitment to learn
● Ability to think quickly on their feet and multi-task with ease in a fast-paced environment
● Ability to communicate effectively
● Flexible availability including nights, weekends and holidays Food, Hospitality and/or Customer Service experience
● A team player with an adaptable and positive can-do attitude
● Accountable in upholding high standards
● Able to be calm and maintain order under pressure
● Able to be hospitable and maintain high levels of service
● Must be conscious of physical presentation and have clean work habits
What You'll Do:
● Provide genuine hospitality and high level of guest service and satisfaction
● Prepare traditional Korean BBQ table side service
● Opening and closing duties needed to set-up and break down front line area
● Demonstrate proper food handling
● Stay knowledgeable of our changing menu to effectively communicate all ingredients to guests including critical dietary information
● Operate POS register
● Greet guests, guide the customer journey and resolve guest issues
Our Benefits:
● Competitive salary
● We are growing, and want you to grow with us
● A friendly, fun, and positive work environment, with a supportive team
● A clear career path with opportunities for advancement and career development
● Healthy + delicious shift meals
The statement in this job description is intended to describe the essential job functions being performed. They are not intended to be ALL responsibilities or qualifications.
TO APPLY Please attach your cover letter and resume with the subject line (Server or Busser Position)
PORKFOLIO Korean BBQ is proud to be an Equal Opportunity Employer and participates in E-Verify. These positions are subject to a criminal background check
About PORKFOLIO Korean BBQ…
PORKFOLIO Korean BBQ offers a selection of delicious premium BBQ meats in a chic industrial setting. Our signature 8 flavors of pork belly feature thick scrumptious slices of the exclusive premium pork belly in an array of flavors. For the beef aficionado, we have a choice of Argentine Grass Fed, USDA Prime and Japanese Wagyu breed, which is famed for its melt-in-your-mouth texture. With a well-trained staff at the full-service BBQ Korean restaurant, diners can simply sit back enjoy their favorite drink and conversation whilst the food is expertly prepared for them at their table.
We are seeking passionate and motivated employees who can help make a difference in a thriving company. Our busy restaurants mean consistent hours, flexible schedules, and the opportunity to make a great income – as well as a lot of friends and memories along the way!
Our in-depth training will set you up for professional success, no matter where your career takes you. Teamwork isn't just practiced at PORKFOLIO Korean BBQ, it's our foundation. We create an exciting work environment with a culture focused on family, fun, and community. We cook simply delicious, fresh-high-quality food daily. Our valued restaurants feel family-run, where we foster personal and meaningful connections within our communities resulting in our large following.
We bring together caring, warm, fun, and intelligent people with a commitment to guest service and who represent our mission to pursue our purpose in hospitality. This is an excellent career growth opportunity for a food service professional with experience and a desire to learn, grow, and lead others.