ZipRecruiter

Log In

1

Food Science Jobs in Georgia (NOW HIRING)

Chick-fil-A

Food Safety Internship

Athens, GA · On-site

$10 - $12/hr

Actively pursuing a degree in Food Science from the University of Georgia * Able to work 20 hr/week, primarily between 2 PM - 10 PM * Undergraduate students 2nd year and above preferred Roles ...

Ferrero

Food Technologist

Augusta, GA · On-site

Preferred background in food science, food engineering or process engineering. Technical or data background is advantageous for this role. Artificial Intelligence Disclosure As part of our ...

Ferrero

Food Technologist

Augusta, GA

Preferred background in food science, food engineering or process engineering. Technical or data background is advantageous for this role. Artificial Intelligence Disclosure As part of our ...

Ferrero

Food Technologist

Augusta, GA · On-site

Preferred background in food science, food engineering or process engineering. Technical or data background is advantageous for this role. Artificial Intelligence Disclosure As part of our ...

Chick-fil-A

Food Safety Internship

Athens, GA

$10 - $12/hr

... Food Science from the University of Georgia Able to work 20 hr/week, primarily between 2 PM - 10 PM Undergraduate students 2nd year and above preferred Roles & Responsibilities Food Quality (10%) ...

Rising Staff

Be Seen First

FSQA Supervisor - Food Manufacturing

Atlanta, GA · On-site

$33 - $34/hr

Bachelor's degree in Food Science, Food Technology, Nutrition, or a related field. * HACCP and GFSI certifications required; PCQI preferred. * Minimum 5 years of leadership experience in food ...

Ova Technologies

Job Title: Dietitian

Alpharetta, GA · On-site

Bachelor's degree in Dietetics, Nutrition, Food and Nutrition, Food Science, or a closely related field. * Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credential preferred.

Ova Technologies

Dietitian

Alpharetta, GA · On-site

Bachelor's degree in Dietetics, Nutrition, Food and Nutrition, Food Science, or a closely related field. * Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credential preferred.

RaceTrac Petroleum, Inc.

Culinary Specialist

Atlanta, GA · On-site

$33K - $44K/yr

This individual will draw from their strong food science background to ensure developed menu items meet all technical and regulatory criteria, while continually delivering on quality and value ...

Ferrero

Food Safety Manager

Augusta, GA · On-site

Bachelor's Degree required, Masters Degree highly preferred (Ideally in Food Science, Food Safety, Biology, Microbiology, Chemistry, or related field) * 4 to 7 years experience in a similar ...

Ferrero

Food Safety Manager

Augusta, GA

Bachelor's Degree required, Masters Degree highly preferred (Ideally in Food Science, Food Safety, Biology, Microbiology, Chemistry, or related field) * 4 to 7 years experience in a similar ...

NFI Industries

Quality Food Safety Manager

Rincon, GA · On-site

Bachelor's degree, preferably in Food Science and Technology or related scientific major preferred. 5-7 years of experience leading Quality/Food Safety teams in a high-speed distribution environment.

Ferrero

Food Safety Manager

Augusta, GA · On-site

Bachelor's Degree required, Masters Degree highly preferred (Ideally in Food Science, Food Safety, Biology, Microbiology, Chemistry, or related field) * 4 to 7 years experience in a similar ...

Openwork

Food Quality Control Technician

Atlanta, GA

$21/hr

Degree in a science field such as Chemistry, Biology, Food Science, or related discipline * Flexibility to work both in the lab and on the production floor * Strong attention to detail and ability to ...

New

previous pagenext page

Showing results 21-40

All JobsFood Science JobsFood Science Jobs in Georgia

Food Science information

See Georgia salary details

$10

$19

$28

How much do food science jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for food science in Georgia is $19.07, according to ZipRecruiter salary data. Most workers in this role earn between $13.80 and $23.94 per hour, depending on experience, location, and employer.

What is a food science?

A Food Science job involves applying biology, chemistry, and engineering principles to develop and improve food products, ensure safety, and enhance nutritional value. Professionals in this field work in research, quality control, product development, and regulatory compliance. They collaborate with food manufacturers, government agencies, and research institutions to innovate food processing techniques and maintain industry standards.

What are the key skills and qualifications needed to thrive in food science, and why are they important?

To thrive in Food Science, you need a solid background in chemistry, microbiology, and food processing, often supported by a degree in food science or a related field. Experience with laboratory equipment, food safety standards (like HACCP), and quality control systems is typically essential. Strong analytical thinking, teamwork, and effective communication skills help professionals excel in this role. These abilities are critical to ensuring product quality, safety, and innovation in the food industry.

What does a food science do?

A Food Science professional's daily tasks can include developing new food products, conducting laboratory tests for quality and safety, analyzing ingredient properties, and ensuring compliance with food regulations. Professionals often collaborate closely with production teams, quality assurance departments, and research & development groups to optimize processes and resolve technical challenges. Regular responsibilities may also involve documenting findings, presenting research, and staying updated on industry trends and food safety standards. This role is dynamic and offers opportunities to contribute to projects that directly impact consumer health and satisfaction.

Which job is best in food science?

The best job in food science depends on individual interests and skills, but roles such as food scientist, quality assurance manager, or product development scientist are highly regarded. These positions often require knowledge of food safety regulations, laboratory skills, and sometimes advanced degrees or certifications. They typically involve working in laboratories, manufacturing facilities, or research settings to improve food quality and safety.

What can you do with a food science degree?

A food science degree prepares individuals for careers in food product development, quality assurance, food safety, and research. Graduates can work in manufacturing, regulatory agencies, or research laboratories, often utilizing skills in chemistry, microbiology, and food processing techniques.

Is a food science degree worth it?

A food science degree prepares individuals for careers in food product development, quality assurance, and safety, often requiring knowledge of chemistry, microbiology, and food processing techniques. It can lead to roles in manufacturing, research, and regulatory agencies, with job prospects influenced by industry demand and certifications. The degree provides a solid foundation for entering the food industry but should be complemented with practical experience or specialized training for better opportunities.
What are the most commonly searched types of Food Science jobs in Georgia? The most popular types of Food Science jobs in Georgia are:
What are popular job titles related to Food Science jobs in Georgia? For Food Science jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Food Science jobs in Georgia look for? The top searched job categories for Food Science jobs in Georgia are:
What cities in Georgia are hiring for Food Science jobs? Cities in Georgia with the most Food Science job openings:
Food Science jobs near you
Infographic showing various Food Science job openings in Georgia as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $39,666 per year, or $19.1 per hour.

Quality & Food Safety Associate

Humetis Group

Albany, GA • On-site

Other

Re-posted 24 days ago

Job description

Job Title: Quality & Food Safety Associate
Location: Albany, GA 31707
Duration: 12 Months (Possible Extension)

Position Overview:

We are seeking a proactive and detail-oriented Quality & Food Safety Associate to support critical food safety, quality assurance, and compliance programs. This role is ideal for someone who thrives in a fast-paced environment and has a passion for food safety, problem-solving, and continuous improvement.

Key Responsibilities:

  • Support programs related to Microbiological Verification, Environmental Monitoring, Mycotoxins, Allergens, and other food safety initiatives

  • Assist in root cause investigations of food safety incidents and help implement effective corrective and preventive actions

  • Translate external food safety requirements (regulatory or customer-driven) into site-specific procedures and best practices

  • Participate in the Sensory Program, including resampling products, sensory panel training, and KQA/specification reviews

  • Scan and organize inbound documents to support inbound verification processes

  • Provide technical input for Value Stream activities, including support during new equipment installations

  • Enhance change management processes by building risk assessment capabilities with operations and reliability teams

  • Assist in implementing Global Standards across the Value Stream and driving compliance

  • Provide general department support including document review, creation, and administrative tasks

Qualifications:

  • 2 5 years of experience in Quality, Food Safety, Product Development, or Quality Process Lab roles

  • Degree preferred but not required in Chemistry, Biology, Physics, Food Science, Packaging Science, Public Health, or related fields

  • Strong interest in problem-solving and root cause analysis

  • Self-motivated, dependable, and able to support a lean team with limited resources

  • Strong attention to detail and ability to manage multiple priorities