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Food Safety Manager Jobs in Indiana (NOW HIRING)

Safety Manager Damien Operations Damien Center Values Dignity-Collaboration-Accountability-Access ... Conduct risk assessments in high-risk areas (e.g., syringe services, pharmacy, food pantry ...

Safety Manager

Greenfield, IN · On-site

$50 - $55/hr

The Safety Manager will oversee site safety activities while construction is ongoing alongside live operations, requiring strong coordination and hazard awareness.The position focuses on maintaining ...

Observe food prep and cooking standards to ensure food safety, health, and sanitation practices ... Have excellent listening, organization, communication and time management skills #RTX100 ZIPRTX Why ...

Observe food prep and cooking standards to ensure food safety, health, and sanitation practices ... Have excellent listening, organization, communication and time management skills Why Choose Us? A ...

Safety Manager

Atwood, IN

$105K - $125K/yr

Safety Manager Location: Lebanon, IN Shift: Monday - Friday, 7am-4pm Type: Direct Hire About the company: Our Client is an expert in MEP building systems and provides integrated, full lifecycle ...

New

Observe food prep and cooking standards to ensure food safety, health, and sanitation practices ... Have excellent listening, organization, communication and time management skills Why Choose Us? A ...

Observe food prep and cooking standards to ensure food safety, health, and sanitation practices ... Have excellent listening, organization, communication and time management skills Why Choose Us? A ...

Safety Manager Location: Lebanon, IN Shift: Monday - Friday, 7am-4pm Type: Direct Hire About the company: Our Client is an expert in MEP building systems and provides integrated, full lifecycle ...

Position Overview The Safety Manager serves as the Owner's representative for day-to-day safety oversight across complex capital construction projects. This role monitors contractor safety ...

Position Overview The Safety Manager serves as the Owner's representative for day-to-day safety oversight across complex capital construction projects. This role monitors contractor safety ...

Safety Manager Department: Safety Location: Attica, Indiana Job Summary The Safety Manager is responsible for developing, directing, promoting, and implementing workplace safety programs, policies ...

Safety Manager

Indianapolis, IN · On-site

$70K - $90K/hr

As our Safety Manager, you will be instrumental in developing, implementing, and maintaining safety programs that protect our employees, support operational excellence, and ensure compliance with ...

New

Showing results 21-40

Food Safety Manager information

See Indiana salary details

$33.3K

$68.2K

$110.9K

How much do food safety manager jobs pay per year?

As of Aug 7, 2026, the average yearly pay for food safety manager in Indiana is $68,169.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,600.00 and $84,200.00 per year, depending on experience, location, and employer.

What is the difference between Food Safety Manager vs Food Quality Assurance Specialist?

AspectFood Safety ManagerFood Quality Assurance Specialist
CertificationsServSafe, HACCP certificationISO 9001, HACCP certification
Work EnvironmentFood production facilities, restaurants, processing plantsManufacturing plants, laboratories, quality control departments
Employer & Industry UsageFood service, manufacturing, retailFood manufacturing, processing, packaging
Primary FocusEnsuring food safety compliance and preventing contaminationEnsuring product quality and compliance with standards

While both roles focus on food safety and quality, the Food Safety Manager primarily concentrates on compliance with safety regulations and preventing foodborne illnesses. The Food Quality Assurance Specialist emphasizes overall product quality, consistency, and adherence to quality standards. Both roles often collaborate but serve distinct functions within the food industry.

What is a food safety manager?

As a food safety manager, you are the quality control manager for the food your employees produce. Your primary responsibilities are to make sure food from your facility meets health and safety standards and that your employees follow all food safety procedures. Your job duties include overseeing the production and packaging of food, inspecting storage and holding areas, ensuring workers comply with health and safety rules, and reporting issues to plant or facility managers. Food safety managers work in food processing plants, schools, hospitals, and other large-scale food operations.

What does a food safety manager do?

A Food Safety Manager is responsible for ensuring that all food served or produced by an organization meets safety standards and complies with regulations. They develop, implement, and monitor food safety protocols, conduct inspections, and train staff on safe food handling practices. Their primary goal is to prevent foodborne illnesses and ensure that the food supply is safe for consumers. Food Safety Managers often work closely with health departments and regulatory agencies to stay updated on the latest safety guidelines.

What are the biggest challenges food safety managers face when implementing new safety protocols, and how can they be addressed?

Food Safety Managers often encounter resistance to change from staff when introducing new safety protocols, as well as the challenge of ensuring consistent compliance across shifts and locations. Addressing these challenges typically involves comprehensive staff training, clear communication of the benefits of new procedures, and regular follow-up audits. Building a culture of food safety through leadership support and employee engagement is key, as is staying up to date with evolving regulations and best practices in the industry.

What are the key skills and qualifications needed to thrive as a food safety manager, and why are they important?

To thrive as a Food Safety Manager, you need expertise in food science, regulatory compliance, hazard analysis, and quality assurance, typically supported by a relevant bachelor's degree and food safety certifications. Familiarity with HACCP principles, FDA and USDA regulations, and tools like food safety management systems is essential. Strong leadership, attention to detail, and effective communication help drive a culture of safety and maintain compliance across teams. These skills and qualities are crucial for preventing foodborne illnesses, meeting legal standards, and protecting public health.

How much do food safety managers make in the US?

Food safety managers in the US typically earn between $50,000 and $85,000 annually, depending on experience, location, and industry. Salaries can increase with certifications such as ServSafe or HACCP and with additional responsibilities or managerial duties.
What are the most commonly searched types of Food Safety jobs in Indiana? The most popular types of Food Safety jobs in Indiana are:
What are popular job titles related to Food Safety Manager jobs in Indiana? For Food Safety Manager jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Food Safety Manager jobs in Indiana look for? The top searched job categories for Food Safety Manager jobs in Indiana are:
What cities in Indiana are hiring for Food Safety Manager jobs? Cities in Indiana with the most Food Safety Manager job openings:
Infographic showing various Food Safety Manager job openings in Indiana as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $68,169 per year, or $32.8 per hour.

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 16 days ago


Job description

Safety Manager

Damien Operations

Damien Center Values

Dignity-Collaboration-Accountability-Access-Quality-Innovation

Founded in 1987, Damien Center is Indiana’s oldest and largest AIDS service organization (ASO) and serves more than 8,000 individuals living with or at risk for HIV through a comprehensive, innovative approach to care and prevention. Our purpose is to be a trusted partner in providing services, education and advocacy for all people living with or at risk of HIV and any person seeking a safe and welcoming home for care. Our services include care coordination, clinical and pharmacy services, mental health, housing, and nutrition.

Position Summary:

The Safety Manager provides strategic leadership and operational oversight for safety, security, emergency preparedness, and risk reduction across Damien Center programs and facilities. This role serves as a key point of contact for law enforcement and emergency responders while supporting day-to-day safety operations, including physical security and organizational readiness. The Safety Manager chairs the Health & Safety Committee, oversees the Safety Warden program, and leads life and fire safety initiatives across the organization.

This position is responsible for developing and enhancing safety programs and policies to ensure compliance with OSHA, IOSHA, and other regulatory requirements. A key focus of the role is fostering a proactive culture of safety by supporting policy development, conducting risk assessments, and delivering training that ensures staff are informed, prepared, and equipped to respond effectively to safety-related incidents.

Duties and Responsibilities:

This job description describes the general nature and level of work performed by employees assigned to this position. It should not be construed as an exhaustive list of all required duties, responsibilities, and skills. 

  • Safety Program Management
    • Develop, implement, and annually review organization-wide safety, security, emergency preparedness, workplace violence prevention, and weather-related response plans grounded in trauma-informed practices.
    • Collaborate with clinical and nonclinical departments to ensure safety protocols address the unique needs of medical, dental, behavioral health, pharmacy, housing, harm reduction, and food security programs.
    • Conduct risk assessments in high-risk areas (e.g., syringe services, pharmacy, food pantry, behavioral health) and implement practical, trauma-informed safeguards.
    • Maintain safety documentation, including Safety Data Sheets (SDS), drill logs, emergency signage, and training records.
    • Ensure safety practices, communications, and emergency protocols are inclusive, accessible, and responsive to individuals with disabilities, language barriers, and mobility limitations.
    • Monitor safety trends and metrics to identify risks and implement continuous improvement strategies.
  • Emergency Preparedness & Response
    • Respond to and coordinate life safety incidents, including fire alarms, severe weather events, and behavioral or medical emergencies during business hours. 
    • Serve as the primary liaison for fire/life safety inspections and alarm monitoring services. 
    • Lead organization-wide drills and tabletop exercises simulating high-risk scenarios (e.g., active threat, severe weather, mass casualty events). 
    • Coordinate safety planning for off-site programs, outreach initiatives, mobile units, housing services, and large-scale public events. 
    • Partner with local emergency management agencies and public safety entities to support coordinated preparedness and response planning.
  • Training & Culture Development
    • Chair the multidisciplinary Health & Safety Committee and present safety metrics and recommendations to the leadership team. 
    • Recruit, train, and oversee the Safety Warden program to support evacuation, shelter-in-place, and emergency procedures. 
    • Develop and implement an annual safety training plan, including onboarding, OSHA compliance, emergency response, PPE, and crisis protocols. 
    • Maintain American Red Cross BLS Instructor certification and oversee CPR/AED training compliance across the organization.
  • Behavioral Health & Harm Reduction Safety Support
    • Provide non-clinical support during behavioral health or substance-use-related incidents, including de-escalation assistance and coordination with clinical staff. 
    • Support post-incident reviews and planning to improve safety responses. 
    • This role does not provide clinical assessment or medical decision-making and operates in support of licensed professionals.
  • Physical Security & Access Control
    • Oversee contract security personnel and adjust coverage based on operational needs, events, or risk levels. 
    • Manage access control systems, surveillance systems, and security infrastructure. 
    • Collaborate with IT and HR on badge access, visitor management, and security protocols. 
    • Serve as the primary point of contact for law enforcement, alarm monitoring providers, and emergency services.
  • Operations Oversight & Supervision
    • Provide direct supervision, coaching, and leadership to Safety Specialist(s) to ensure effective daily safety operations. 
    • Serve as backup support to maintain continuous safety coverage when needed. 
    • Oversee the safety and regulatory compliance of agency vehicles, including inspections, maintenance, and usage policies.
  • Compliance & Reporting
    • Partner with the Senior Compliance Manager to align safety programs with regulatory and organizational standards. 
    • Oversee incident reporting systems, investigations, and documentation to ensure accuracy, timeliness, and compliance. 
    • Manage the Med Trainer incident reporting system and support staff accountability, including follow-up on Code of Conduct violations. 
  • Perform other duties as assigned.

Education and/or Experience:

  • Required Qualifications
    • High School Diploma or GED
    • Minimum of five (5) years of experience in safety, facilities safety, or risk management
    • Current American Red Cross BLS Instructor certification or ability to obtain within six (6) months of hire
    • OSHA 30-Hour General Industry or Healthcare certification or ability to obtain within twelve (12) months of hire
  • Preferred Qualifications
    • Bilingual proficiency in English and Spanish preferred (Additional $2000 in annual compensation added for this skill)
    • Experience developing and delivering instructor-led or eLearning training
    • Familiarity with incident management or reporting software
    • Experience working in healthcare, behavioral health, community health, or harm reduction settings, including communities affected by HIV/AIDS or social/structural barriers

*Work experience may substitute for education requirements on a case-by-case basis.

Knowledge, Skills, and Abilities:

Possess superior organizational and administrative skills. Excellent interpersonal and communication abilities. Excellent computer skills in a Microsoft Windows environment. Ability to work independently and achieve high standards of productivity, achieving deadlines, and with superior product results. Strong calendaring, organizational, and document management skills are required. Proactive approach to solving problems and communicating to leadership. Knowledge of office management systems, procedures, and office equipment required. Excellent time management skills and ability to prioritize work.

Qualifications:

To perform this job successfully, an individual must be able to perform each essential job function satisfactorily. The requirements listed are representative of the basic knowledge, skills, and/or abilities required. Reasonable accommodations may be made for individuals with disabilities to perform the essential functions. The individual in this role must display the highest level of integrity and confidentiality. The individual should have effective communication skills, attention to detail and organization, and flexibility and adaptability. The individual will also maintain knowledge of trends in their area of responsibility.

Physical Demands:

The physical demands described here are general representations of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may be made for individuals with disabilities to perform the essential functions.

  • While performing the duties of this job, the employee is regularly required to sit, reach with hands and arms, talk, and hear. The employee frequently is required to use hands to touch and handle objects. The employee frequently stands or walks.
  • The employee must occasionally lift and/or move up to 40 pounds. Specific vision abilities required by this job include close vision and the ability to adjust focus.

Work Environment:

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodation may be made for individuals with disabilities to perform the essential functions. Remote work is on a case-by-case basis and must be approved by the supervisor.

  • Office setting, with sustained use of a computer.
  • The noise level in the work environment is minimal to moderate.
  • Individuals should maintain personal and professional competency and work to create an environment of courtesy, respect, inclusion, and positivity in all interactions both internal and external to the organization.

_____________________________________________________________________

FLSA Status: Exempt, Salaried, Full-time            

Leader: Director of Facilities & Safety

Salary: $60,000 annually

Benefits:

  • 150 hours of PTO in the first year followed by 195 hours per year moving forward.
  • 12 paid holidays
  • Medical coverage options include a PPO plan or an HDHP.
  • Dental & Vision plans
  • Health Saving Account or Flexible Spending Account
  • Dependent Care Flexible Spending Account
  • Employee Assistance Program
  • 403b Retirement Account with 5% matching and 100% vesting after 90 days
  • Life Insurance @ 2 times the annual salary
  • Voluntary Life Insurance Plan including spouse and child coverage options
  • Short- & Long-Term Disability Plans
  • Premium Subscription to the CALM APP which assists with anxiety, stress & other mental health challenges
  • Professional Development Opportunities
  • Tuition Assistance
  • Annual performance review that includes an annual performance-based salary increase

Protecting our team members, clients, volunteers, and community partners is an integral part of how we ensure our continued work with the clients we serve. As a condition of employment, Damien Center requires team members to be vaccinated against influenza and receive a tuberculosis skin test (or chest x-ray) annually, barring an approved religious or medical exemption.

____________________________________________________________________

Damien Center is an Equal Opportunity Employer   

Damien Center provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, gender identity or expression, family status, ethnicity, national origin, age, disability, marital status, amnesty, status as a covered veteran, other legally protected status, or genetic (including family medical history) information. 

Damien Center complies with applicable federal laws and with all state and local laws governing non-discrimination in employment in every location in which Damien Center has facilities. This policy applies to all terms and conditions of employment, including, but not limited to, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. 

Please apply at www.damien.org/job-opportunities  

This position description does not constitute a contract of employment or guarantee of any terms or conditions of employment. Damien Center employees are employed on an at-will basis. Nothing in this position description restricts Damien Center’s right to assign or reassign duties and responsibilities to this position at any time.

Employment Type: FULL_TIME