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Food Processing Engineer Jobs in Wisconsin (NOW HIRING)

... engineering team ... This position is focused on liquid/fluid processing in the beverage, food, and dairy industries.

... engineering team ... This position is focused on liquid/fluid processing in the beverage, food, and dairy industries.

... engineering team ... This position is focused on liquid/fluid processing in the beverage, food, and dairy industries.

... engineering team ... This position is focused on liquid/fluid processing in the beverage, food, and dairy industries.

... engineering team ... This position is focused on liquid/fluid processing in the beverage, food, and dairy industries.

Process Engineer

Roberts, WI · On-site

$85K - $120K/yr

... engineering team ... This position is focused on liquid/fluid processing in the beverage, food, and dairy industries.

Process Engineer

River Falls, WI · On-site

$85K - $120K/yr

... engineering team ... This position is focused on liquid/fluid processing in the beverage, food, and dairy industries.

Process Engineer

Hudson, WI · On-site

$85K - $120K/yr

... engineering team ... This position is focused on liquid/fluid processing in the beverage, food, and dairy industries.

Senior Process Engineer

Waukesha, WI

$104K - $134K/yr

Ensure our designs and equipment are in compliance with food safety regulations and our customer ... Experience: 5+ years in process engineering for food & beverage or dairy systems. Technical Skills:

Senior Process Engineer

Waukesha, WI

$104K - $134K/yr

Ensure our designs and equipment are in compliance with food safety regulations and our customer ... Experience: 5+ years in process engineering for food & beverage or dairy systems. Technical Skills:

Senior Process Engineer

Waukesha, WI · On-site

$104K - $134K/yr

Ensure our designs and equipment are in compliance with food safety regulations and our customer ... Experience: 5+ years in process engineering for food & beverage or dairy systems. Technical Skills:

Process Engineer

Madison, WI · On-site

$65 - $85/hr

... product and biopharmaceutical processing. The selected engineer will work directly with ... Engineering experience in a pharmaceutical, biotech, API, medical device, food, or similarly ...

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Showing results 1-20

Food Processing Engineer information

See Wisconsin salary details

$60.6K

$88.6K

$119.1K

How much do food processing engineer jobs pay per year?

As of Jun 11, 2026, the average yearly pay for food processing engineer in Wisconsin is $88,559.00, according to ZipRecruiter salary data. Most workers in this role earn between $67,600.00 and $107,500.00 per year, depending on experience, location, and employer.

What does a food processing engineer do?

A food processing engineer designs, develops, and improves methods for manufacturing food products, ensuring safety, quality, and efficiency. They work with equipment, process flow, and quality control standards, often using tools like automation systems and adhering to food safety regulations. Their role involves analyzing processes and implementing innovations to optimize production.

What is the highest paying job in food engineering?

The highest paying roles in food engineering typically include senior positions such as Food Processing Plant Manager or Food Engineering Director, which can offer salaries exceeding $100,000 annually. These roles often require extensive experience, advanced degrees, and strong leadership skills, with compensation influenced by industry, location, and company size.

What are some common challenges faced by Food Processing Engineers in ensuring product safety and quality?

Food Processing Engineers often encounter challenges related to maintaining strict safety and quality standards while optimizing production efficiency. They must regularly troubleshoot issues involving contamination risks, equipment malfunctions, or deviations from regulatory requirements. Collaboration with quality assurance teams and continuous monitoring of processes are essential to address these challenges. Staying updated with evolving food safety regulations and implementing new technologies for quality control are also key aspects of the role.

What is a Food Processing Engineer?

A Food Processing Engineer is a professional who designs, develops, and optimizes processes and equipment used in the production, preservation, packaging, and distribution of food products. They apply principles of engineering, biology, and chemistry to ensure food safety, quality, and efficiency in food manufacturing. Their work often involves improving production methods, implementing new technologies, and ensuring compliance with food safety regulations. Food Processing Engineers play a crucial role in bringing safe and nutritious food from farm to table.

What engineers make $500,000?

Highly experienced engineers in specialized fields such as petroleum engineering, aerospace engineering, and certain software engineering roles can earn $500,000 or more annually, often through a combination of base salary, bonuses, and stock options. These roles typically require advanced skills, extensive experience, and often involve leadership or executive responsibilities.

What are the key skills and qualifications needed to thrive as a Food Processing Engineer, and why are they important?

To thrive as a Food Processing Engineer, you need a solid background in chemical, mechanical, or food engineering, often supported by a relevant bachelor's degree. Familiarity with CAD software, process control systems, and food safety regulations such as HACCP is typically required. Strong problem-solving skills, attention to detail, and effective teamwork are essential soft skills for this role. These competencies ensure the safe, efficient, and innovative design and operation of food processing systems, meeting both regulatory standards and production goals.

What engineers make $300,000 a year?

Highly experienced engineers in specialized fields such as petroleum engineering, aerospace engineering, and certain senior software engineering roles can earn $300,000 or more annually. These positions often require advanced skills, extensive experience, and sometimes management responsibilities or working in high-cost-of-living areas.

What is the difference between Food Processing Engineer vs Food Technologist?

AspectFood Processing EngineerFood Technologist
CredentialsBachelor's in Food Engineering or related field; certifications varyBachelor's or Master's in Food Science or Technology; certifications may include HACCP, SQF
Work EnvironmentFactories, production lines, R&D labsLaboratories, quality control, product development settings
Industry UsageDesigning processing systems, optimizing production processesDeveloping, testing, and ensuring food safety and quality

Food Processing Engineers focus on designing and improving food manufacturing processes, while Food Technologists concentrate on product development, quality, and safety. Both roles are essential in the food industry and often collaborate to ensure efficient production and high-quality products.

What are popular job titles related to Food Processing Engineer jobs in Wisconsin? For Food Processing Engineer jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Food Processing Engineer jobs in Wisconsin look for? The top searched job categories for Food Processing Engineer jobs in Wisconsin are:
What cities in Wisconsin are hiring for Food Processing Engineer jobs? Cities in Wisconsin with the most Food Processing Engineer job openings:
Architect - Food + Industrial

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 18 days ago


Job description

Do you want to be part of a team that has direct impact on the global supply chain, working with Fortune 50 companies, and developing facilities and workspaces for future generations?  This is where innovation meets practicality, where architects transform industrial spaces into hubs of productivity and sustainability.  Join our dynamic team at ISG, a leading architecture and engineering firm, as an Architect supporting our Food + Industrial Business Unit. Applicants should have enthusiasm for big picture strategy, developing relationships, and designing industrial, manufacturing, distribution, and food processing facilities. 
As an Architect for ISG, you will be an Employee Owner working collaboratively with your fellow employee owners to develop creative solutions.  In this role, you will work directly with Mark Chambers, Senior Architect.  You will also collaborate with ISG internal resources for design and project collaboration, project execution, in-house engineering, specification writers, visualization specialists, and construction administrators. 
Check out our portfolio! 
We are looking to add your design expertise to continue supporting similar projects. 
  • Collaborate directly with clients across all phases of the design process, including facility master planning, funding strategy, operational programming, and stakeholder presentations.
  • Cultivate strong relationships with internal teams and external partners to build high-performing project groups and identify new business opportunities in food processing, industrial and manufacturing sectors.
  • Communicate project goals, design standards, and operational procedures clearly with project managers and multidisciplinary teams, ensuring alignment with industry regulations and client expectations.
  • Lead the development and coordination of project contract documents, including food safety compliance and industrial performance specifications.
  • Serve as a mentor and leader, modeling professionalism and industry expertise to support team development.
  • Perform additional responsibilities as assigned, including support for process optimization, equipment layout planning, and regulatory documentation.
Regardless of your office, you will assist in winning and executing work within the Food and Industrial Business Unit throughout the entire ISG footprint. Because of this, travel may be necessary at times. These trips are usually 1-2 days and happen a few times a month.
We've listed a compensation range that reflects our expectations for this role, including both direct and indirect components.  We understand that your experience and value may fall outside of this range. If you feel you're a strong fit but your compensation needs differ, we're open to a conversation-let's talk.
  • Bachelor's or Master's degree in Architecture from an accredited program, preferred
  • Licensed Architect with experience in food processing or industrial facility design, preferred
  • Proven ability to connect with clients and effectively promote ISG's integrated design solutions
  • Strong visual and verbal communication skills, with the ability to convey ideas empathetically and clearly
  • Comfortable representing ISG and clients in public forums, stakeholder meetings, and industry events
  • Proficient in Revit, Adobe Creative Suite, and SketchUp; familiarity with industrial design tools is a plus
  • Demonstrated ability to manage multiple projects and collaborate with diverse teams across various stages of development
  • Medical, dental, and vision
  • Paid time off, pro-rated amount available on your start date
  • Paid holidays and paid volunteer time
  • Paid parental leave
  • Bi-annual profit sharing
  • Employee Ownership Stock Plan (ESOP)
  • 401K retirement plan
  • Life insurance
  • HSA and FSA options
  • Bereavement leave
  • Supplemental voluntary benefits
  • Short term and long-term disability
  • Parking reimbursement, varies on office location
  • Cell phone plan reimbursement
  • Mileage reimbursement for ISG-approved travel