1

Food Packaging Jobs in Michigan (NOW HIRING)

Food Production / Packaging

Detroit, MI · On-site

$16.50 - $18.50/hr

Food Production/Packaging Locations: Detroit MI, St. Clair Shores MI Shifts Available: 1st (6:00 AM- 4:00 PM), 2nd (4:00 PM - 2:00 AM) Pay Range: $16.50 - $18.50 At EW Grobbel, we've been crafting ...

Food Production / Packaging

Detroit, MI · On-site

$16.50 - $18.50/hr

Food Production/Packaging Locations: Detroit MI, St. Clair Shores MI Shifts Available: 1st (6:00 AM- 4:00 PM), 2nd (4:00 PM - 2:00 AM) Pay Range: $16.50 - $18.50 At EW Grobbel, we've been crafting ...

... compliance with food safety standards. This role involves operating machinery, performing ... Inspect packaging for defects or contaminations; report any issues promptly * Meet or exceed ...

... compliance with food safety standards. This role involves operating machinery, performing ... Inspect packaging for defects or contaminations; report any issues promptly * Meet or exceed ...

Shipping/Receiving Warehouse

Battle Creek, MI · On-site

$15 - $18/hr

Follow safety and food safety guidelines and procedures. * Maintain a work environment suitable for food packaging and meeting Safe Quality Food (SQF) Requirements. * Utilize scheduled and ...

next page

Showing results 1-20

Food Packaging information

See Michigan salary details

$8

$13

$16

How much do food packaging jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for food packaging in Michigan is $13.24, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $14.66 per hour, depending on experience, location, and employer.

What is food packaging?

Food packaging refers to the process and materials used to enclose and protect food products for distribution, storage, sale, and use. It helps maintain food safety and quality by preventing contamination, spoilage, and damage during transportation. Food packaging can also provide important information such as nutritional facts, ingredients, and expiration dates, and it often plays a role in marketing by making products attractive to consumers.

What are the key skills and qualifications needed to thrive in food packaging?

To thrive in Food Packaging, you need attention to detail, manual dexterity, and a basic understanding of food safety and hygiene, often supported by a high school diploma or equivalent. Familiarity with packaging machinery, conveyor systems, and sometimes food safety certifications like HACCP are typically required. Strong teamwork, reliability, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure products are packaged safely and efficiently, maintaining quality standards and meeting production targets.

What are some common challenges faced in a food packaging role, and how can I prepare for them?

Food packaging roles often involve working in fast-paced environments where attention to detail and adherence to safety and hygiene standards are crucial. Common challenges include maintaining quality control under time pressure, handling repetitive tasks while avoiding errors, and ensuring compliance with food safety regulations. To prepare, familiarize yourself with basic food safety protocols, practice good organizational skills, and be ready to work collaboratively with team members to meet production targets. Demonstrating adaptability and a commitment to quality can help you succeed and advance in this field.

What is the difference between Food Packaging vs Food Processing?

AspectFood PackagingFood Processing
CredentialsCertifications in packaging technology, safety standardsFood safety certifications, HACCP, GMP
Work EnvironmentManufacturing plants, packaging linesProcessing facilities, production lines
Industry UsagePackaging companies, food brandsFood manufacturers, processing plants

Food Packaging focuses on designing, producing, and handling packaging materials to protect and promote food products. Food Processing involves transforming raw ingredients into finished food items through various techniques. Both roles are essential in the food industry but differ in their primary functions and work environments.

What does a food packaging do?

A food packaging worker is responsible for preparing, filling, sealing, and labeling food products to ensure they are safe and meet quality standards. They operate packaging machinery, follow safety protocols, and may inspect products for defects. Attention to detail and knowledge of hygiene regulations are important in this role.

What cities in Michigan are hiring for Food Packaging jobs?

Cities in Michigan with the most Food Packaging job openings:

Infographic showing various Food Packaging job openings in Michigan as of August 2026, with employment types broken down into 65% Full Time, and 35% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $27,535 per year, or $13.2 per hour.

Food Production / Packaging

Detroit, MI • On-site

$16.50 - $18.50/hr

Full-time

Posted 18 days ago


Job description

Food Production/Packaging
Locations: Detroit MI, St. Clair Shores MI
Shifts Available: 1st (6:00 AM- 4:00 PM), 2nd (4:00 PM - 2:00 AM)
Pay Range: $16.50 - $18.50


At EW Grobbel, we’ve been crafting quality food products for over 140 years right here in Detroit. As one of Crain’s 50 Fastest Growing Companies, we’re proud of our heritage—and even more excited about where we’re headed. We are seeking Food Packaging Specialists. Employees can be placed anywhere on the production line, either working directly with our product or in supplementary processes. There are a variety of openings associated with this position ranging from palletizing, loading, inspection, meat cutting, and sanitation.  This position is physical and fast-paced.
Primary Responsibilities:

  • Keep up with the pace of production while meeting quality standards
  • Conduct job related tasks that may include, but are not limited to, using hand tools, knives, pallet jacks and other machinery
  • Maintain good hand-eye coordination and fine motor skills
  • Have a positive attitude while upholding a culture of mutual respect for all
  • Additional essential functions may be applicable to specific jobs
  • Complete any assigned tasks and/or projects as needed

Key Qualifications:
  • The ability to work in a cold environment (35-45 degrees)
  • The ability to stand for 10 or more hours per shift
  • The ability to work with and handle raw meat
  • The ability to uphold safe food processing standards
  • Must be at least 18 years of age or older
  • Ability to work any shift preferred

*Prior experience is preferred but not required*
Open Positions:

  • Line Worker
  • Packaging
  • Palletizing
  • Meat Cutting


About EW Grobbel

EW Grobbel is a family food company that was established in 1883. Headquartered in Detroit's historic Eastern Market, EW Grobbel specializes in whole muscle meat proteins and pickle products. We are best known as "America’s Oldest Corned Beef Specialist". We supply our products to thousands of locations around the United States. 

The foundation of the organization is centered on growing and developing each employee, both personally and professionally while producing premium quality food products. As an employee of EW Grobbel, you will be part of a fast paced, high performance team, driven by employee engagement and powered by work precision.

EW Grobbel is committed to providing a work environment that is free of discrimination and harassment. We are an Equal Opportunity Employer.

Powered by JazzHR

0IvxDQHWkB