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Food Network Cooking Channel Jobs (NOW HIRING)

The restaurants have been featured on the Food Network, Travel Channel, Cooking Channel, and The Today Show and in publications such as Bon Appetit, Esquire, Conde Nast Traveler, and Men's Journal.

The restaurants have been featured on the Food Network, Travel Channel, Cooking Channel, and The Today Show and in publications such as Bon Appetit, Esquire, Conde Nast Traveler, and Men's Journal.

Line Cook

Nashville, TN · On-site

$17 - $21/hr

The restaurants have been featured on the Food Network, Travel Channel, Cooking Channel, and The Today Show and in publications such as Bon Appetit, Esquire, Conde Nast Traveler, and Men's Journal.

Egg / Breakfast Cook

Charlotte, NC

$13.50 - $17.50/hr

Metro Diner has received many accolades, including features on Food Network's Diners, Drive-Ins and Dives and Cooking Channel's Cheap Eats . We are united by our passion for treating people like ...

New

Metro Diner has received many accolades, including features on Food Network's Diners, Drive-Ins and Dives and Cooking Channel's Cheap Eats . We are united by our passion for treating people like ...

Egg / Breakfast Cook

Athens, GA · On-site

$17 - $22/hr

Metro Diner has received many accolades, including features on Food Network's Diners, Drive-Ins and Dives and Cooking Channel's Cheap Eats . We are united by our passion for treating people like ...

Weve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations! Hours to Apply in person: Monday - Friday: 2pm - 4pm Responsibilities Ensure that the ...

Weve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations! Hours to Apply in person: Monday - Friday: 2pm - 4pm Responsibilities Ensure that the ...

Weve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations! Hours to Apply in person: Monday - Friday: 2pm - 4pm Responsibilities Ensure that the ...

Weve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations! Hours to Apply in person: Monday - Friday: 2pm - 4pm Responsibilities Ensure that the ...

BOH Carmel IN

Carmel, IN · On-site

$14 - $16/hr

We've been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations! Hours to Apply in person: Monday - Friday: 2pm - 4pm Responsibilities • Ensure ...

Weve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations! Hours to Apply in person: Monday - Friday: 2pm - 4pm Responsibilities Ensure that the ...

Egg / Breakfast Cook

Kissimmee, FL

$12.75 - $16.75/hr

Metro Diner has received many accolades, including features on Food Network's Diners, Drive-Ins and Dives and Cooking Channel's Cheap Eats . We are united by our passion for treating people like ...

We've been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations! Hours to Apply in person: Monday - Friday: 2pm - 4pm Responsibilities: * Show up on ...

We've been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations! Hours to Apply in person: Monday - Friday: 2pm - 4pm Responsibilities: * Show up on ...

BOH Carmel IN

Carmel, IN · On-site

$14 - $16/hr

We've been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations! Hours to Apply in person: Monday - Friday: 2pm - 4pm Responsibilities • Ensure ...

We've been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations! Hours to Apply in person: Monday - Friday: 2pm - 4pm Responsibilities • Ensure ...

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Food Network Cooking Channel information

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How much do food network cooking channel jobs pay per hour?

As of Jun 6, 2026, the average hourly pay for food network cooking channel in the United States is $29.51, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $35.34 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Food Network Cooking Channel position, and why are they important?

To thrive as a Food Network Cooking Channel host or contributor, you need advanced culinary expertise, on-camera presentation skills, and a deep understanding of food trends and recipe development. Familiarity with professional kitchens, editing and broadcasting tools, and sometimes culinary certifications are typically required. Creativity, strong communication, and the ability to engage and educate viewers are standout soft skills for this role. These abilities ensure you can deliver entertaining, informative content that resonates with diverse audiences and upholds the brand’s reputation.

What does a typical day look like for someone working with the Food Network Cooking Channel?

A typical day for professionals working with the Food Network Cooking Channel often involves recipe research and preparation, scripting and filming segments, collaborating closely with production teams, and participating in editorial meetings. You may spend part of your time on set filming episodes, while also experimenting in the kitchen to develop new content ideas. There is also a focus on engaging with the audience through social media or live segments, depending on your specific role. The environment is fast-paced and team-oriented, with frequent opportunities to showcase creativity and culinary passion.

What is a Food Network Cooking Channel job?

A Food Network Cooking Channel job involves working in various roles related to food media, such as production, editing, marketing, or on-air talent. Employees may contribute to creating cooking shows, food-related content, and digital media. Roles can range from behind-the-scenes production to culinary expertise and presenting on camera. The job typically requires a passion for food, media, and storytelling.

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$21/hr

Full-time

PTO

Posted 12 days ago


Job description

Martin’s Bar-B-Que Joint is actively seeking dependable, thoughtful, hard-working, kind, and entrepreneurial individuals to join our team! Our restaurant is grounded by a team of good-hearted people who love to serve. We pride ourselves in building and nurturing a talented, passionate, fun, and respectful team who wants to grow within our organization. Our hands-on leadership team is dedicated to recruiting and developing incredibly talented people who see a bright future with our growing organization.

We take care of ourselves, and one another, and we want our teammates to succeed in both your personal and professional lives. We’re looking for the best-of-the-best, and we hope that’s you! Apply Today at https://www.martinsbbqjoint.com/careers. 

LINE COOKS! 

Up to $21/ HR, depending on experience and availability. 

You bring solid professional kitchen experience, positive vibes, and a passion for pulling incredible flavors from ingredients and making celebrated scratch-made recipes our guests adore. 

Must be…

*Team Player* *Friendly* *Dependable* *Fast & Efficient* *Guest Focused* 

HOURLY TEAM BENEFITS

- Paid Vacation Time! 

- Flexible Schedule!

- Insurance Benefits! We contribute up to 60% towards insurance premiums

- HealthiestYou! Unlimited virtual Doctor Appointments, Therapy Sessions, Dermatologist Visits, Nutritional Plans, and more! 

- Unlimited Employee Referral Program! ($100 per referral)

- Meal Perks! (50% off shift meals)

- Money Management Classes! (Complimentary professional financial advice to help you plan and save)

GROW YOUR CAREER HERE

Our people are our greatest asset. We hire colleagues with career advancement in mind. Whether you bring years in the hospitality industry, or no experience at all but a passion to serve, we offer countless opportunities to grow your career. We’re a growing, founder-driven company that deeply understands the value of nurturing and promoting incredible people. 

THE MARTIN’S BAR-B-QUE JOINT STORY

The vision of renowned restaurateur and pitmaster Pat Martin, Martin’s Bar-B-Que Joint is a beloved neighborhood restaurant specializing in exceptional pit-cooked barbecue and warm Southern hospitality. Martin’s Bar-B-Que Joint proudly preserves the art and craft of West Tennessee’s legendary whole-hog BBQ tradition, known for its authentic pit-barbecue, down-home cooking, welcoming, well-worn spaces, friendly team, and good vibes. Pat and the restaurant are regularly featured in the press, including The Today Show, Food Network, Bon Appetit, Esquire, Condé Nast Traveler, Travel Channel, Men’s Journal, Eater, National Geographic, among many others.

West Tennessee’s legendary whole-hog BBQ tradition is the cornerstone of Martin’s Bar-B-Que Joint. The restaurants have been featured on the Food Network, Travel Channel, Cooking Channel, and The Today Show and in publications such as Bon Appetit, Esquire, Conde Nast Traveler, and Men’s Journal.
Pat Martin learned the art and craft of West Tennessee-style smoke and meat 25 years ago in the tiny town of Henderson, TN before making Nashville his home. It became a consuming passion that eventually led to a business when he opened the first Martin's Bar-B-Que Joint in October of 2006 in Nolensville, Tennessee - just south of Nashville. Today, there are ten Martin’s locations in the Nashville area, Louisville Kentucky, Birmingham Alabama, and our newest location in Charleston South Carolina.