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Accounting Project Supervisor (Food Distribution)

Redlands, CA · On-site

$70K/yr

Food Distribution Center Now Hiring Admin. Accounting Project Supervisor to join their team in Redlands, Ca. Salary $70,304.00 Essential Duties and Responsibilities: * Support a focus and partnership ...

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All JobsFood Distribution Jobs

Food Distribution information

See salary details

$39K

$74.7K

$121.5K

How much do food distribution jobs pay per year?

As of Jul 18, 2026, the average yearly pay for food distribution in the United States is $74,699.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,500.00 and $83,500.00 per year, depending on experience, location, and employer.

What is the difference between Food Distribution vs Food Warehouse Worker?

AspectFood DistributionFood Warehouse Worker
CredentialsHigh school diploma, valid driver’s license, sometimes CDLHigh school diploma or equivalent, forklift certification often preferred
Work EnvironmentTransport vehicles, deliver food to clients, work outdoors and in trucksWarehouse setting, loading/unloading, operating forklifts
Industry UsageInvolves logistics, transportation, and delivery of food productsFocuses on handling, storing, and organizing food inventory in warehouses

Food Distribution primarily involves delivering food products to various locations, requiring driving and logistics skills. Food Warehouse Workers focus on managing inventory within warehouses, including loading and unloading goods. Both roles are essential in the food supply chain but differ in daily tasks and work environments.

What is food distribution?

Food distribution refers to the process of transporting and delivering food products from producers or manufacturers to various endpoints, such as retailers, restaurants, food banks, or directly to consumers. This job involves handling logistics, ensuring food safety, and maintaining proper storage conditions during transit. Food distribution is a critical link in the supply chain that helps ensure food reaches people efficiently and safely.

What are the key skills and qualifications needed to thrive in Food Distribution, and why are they important?

To thrive in Food Distribution, you need organizational skills, knowledge of inventory management, and an understanding of food safety standards, often supported by a high school diploma or relevant experience. Familiarity with warehouse management systems (WMS), forklifts, and temperature monitoring tools is typically required. Strong communication, teamwork, and attention to detail help ensure smooth operations and accurate order fulfillment. These skills and qualities are crucial for maintaining product quality, meeting deadlines, and ensuring the safe and efficient delivery of food products.

What are some common challenges faced in food distribution roles and how can they be effectively managed?

In food distribution roles, common challenges include maintaining food safety standards, meeting tight delivery deadlines, and managing inventory efficiently. Workers must regularly monitor temperature controls and adhere to regulations to prevent spoilage and contamination. Effective communication with warehouse staff, drivers, and clients is crucial to ensure smooth coordination and resolve any logistical issues promptly. Staying organized and adaptable helps overcome unexpected delays and keeps the supply chain running smoothly.
More about Food Distribution jobs
What cities are hiring for Food Distribution jobs? Cities with the most Food Distribution job openings:
What states have the most Food Distribution jobs? States with the most job openings for Food Distribution jobs include:
What job categories do people searching Food Distribution jobs look for? The top searched job categories for Food Distribution jobs are:
Food Distribution jobs near you
Infographic showing various Food Distribution job openings in the United States as of July 2026, with employment types broken down into 81% Full Time, 18% Part Time, and 1% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $74,699 per year, or $35.9 per hour.
Warehouse Palletizer - (Food Distribution, Cold Chain)

Warehouse Palletizer - (Food Distribution, Cold Chain)

Premier Food Supplies LLC

Troy, MI • On-site

$17 - $21.75/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago

Job description

Job Type
Full-time
Description
Position Summary
The Warehouse Palletizer is responsible for evaluating, adjusting, and preparing completed customer pallets for shipment. This role ensures every pallet is stable, secure, and capable of withstanding warehouse handling and transportation while protecting the products it contains.
Together with the Warehouse Auditor, the Warehouse Palletizer shares one mission: every order leaves our warehouse accurate, secure, and ready to arrive exactly as our customer expects.
The Premier Quality Standard
At Premier Food Supplies, quality is more than finding mistakes-it is about preventing them. Every Warehouse Palletizer is expected to:

  • Lead with Integrity - Correct issues whenever quality or safety is at risk.
  • Verify, Don't Assume - Evaluate every completed pallet before shipment.
  • Follow the Standard - Build and maintain pallets according to company best practices.
  • Communicate Clearly - Coach teammates and share opportunities to improve pallet quality.
  • Think Beyond the Problem - Correct today's issue while helping prevent tomorrow's.
  • Protect the Customer - Every stable pallet helps ensure products arrive safely and undamaged.
Key Responsibilities
  • Inspect completed pallets for stability, weight distribution, and shipment readiness.
  • Adjust or re-stack pallets when necessary to improve stability and protect products during handling and transportation.
  • Wrap, label, and prepare pallets for loading and shipment.
  • Operate forklifts and other material handling equipment safely and efficiently.
  • Work closely with the Warehouse Auditor to ensure every shipment is accurate, secure, and ready for delivery.
  • Understand and support the responsibilities of the Warehouse Auditor as operational needs require.
  • Identify pallet-building practices that may lead to product damage or unstable loads.
  • Coach warehouse associates on proper pallet-building techniques to reduce product damage and improve shipment quality.
  • Report recurring pallet quality issues and recommend process improvements.
  • Follow all food safety, workplace safety, and company procedures.
  • Perform other duties as assigned.
Requirements
Working Conditions
  • Climate-controlled and non-climate-controlled warehouse environments.
  • Regular work in refrigerated and freezer areas.
  • Standing, walking, bending, and lifting throughout the shift.
  • Ability to lift up to 60 lbs.
  • Shift 2 (8:30 AM - 5:00 PM, Monday to Friday)
Compensation & Benefits
  • Competitive hourly wage based on experience.
  • Health, Dental, and Vision Insurance.
  • Paid Time Off and Company Holidays.
  • 401(k) retirement plan with employer match.
  • Opportunities for training, advancement, and performance bonuses.
  • Overtime and weekends as needed.
  • Short-Term and Long-Term Disability Insurance.
  • Employee Sponsored Life Insurance.
Requirements
  • High school diploma or GED preferred.
  • Previous warehouse or food distribution experience preferred.
  • Valid forklift certification required.
  • Experience operating forklifts and electric pallet jacks.
  • Strong understanding of pallet stability, weight distribution, and product protection.
  • Strong communication, teamwork, and coaching skills.
  • Ability to work in refrigerated and freezer environments.
  • Ability to lift up to 60 lbs. and stand or walk for extended periods.
  • Reliable attendance and punctuality.

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