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Food Distribution Jobs in Indiana (NOW HIRING)

Second Helpings

Food Rescue Manager

Indianapolis, IN · On-site

$65K/yr

We distributed 1.5 million meals and redirected another 3.6 million pounds of food products to over 200 area partners. The Second Helpings building is a vibrant and active one, fostering a ...

Performance Food Group

Coord, Receiving

Whitestown, IN · On-site

$19 - $24/hr

Growth opportunities performing essential work to support America's food distribution system * Safe and inclusive working environment, including culture of rewards, recognition, and respect Position ...

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All JobsFood Distribution JobsFood Distribution Jobs in Indiana

Food Distribution information

See Indiana salary details

$37.1K

$71.1K

$115.6K

How much do food distribution jobs pay per year?

As of Jul 23, 2026, the average yearly pay for food distribution in Indiana is $71,080.00, according to ZipRecruiter salary data. Most workers in this role earn between $55,700.00 and $79,500.00 per year, depending on experience, location, and employer.

What is the difference between Food Distribution vs Food Warehouse Worker?

AspectFood DistributionFood Warehouse Worker
CredentialsHigh school diploma, valid driver’s license, sometimes CDLHigh school diploma or equivalent, forklift certification often preferred
Work EnvironmentTransport vehicles, deliver food to clients, work outdoors and in trucksWarehouse setting, loading/unloading, operating forklifts
Industry UsageInvolves logistics, transportation, and delivery of food productsFocuses on handling, storing, and organizing food inventory in warehouses

Food Distribution primarily involves delivering food products to various locations, requiring driving and logistics skills. Food Warehouse Workers focus on managing inventory within warehouses, including loading and unloading goods. Both roles are essential in the food supply chain but differ in daily tasks and work environments.

What is food distribution?

Food distribution refers to the process of transporting and delivering food products from producers or manufacturers to various endpoints, such as retailers, restaurants, food banks, or directly to consumers. This job involves handling logistics, ensuring food safety, and maintaining proper storage conditions during transit. Food distribution is a critical link in the supply chain that helps ensure food reaches people efficiently and safely.

What are the key skills and qualifications needed to thrive in Food Distribution, and why are they important?

To thrive in Food Distribution, you need organizational skills, knowledge of inventory management, and an understanding of food safety standards, often supported by a high school diploma or relevant experience. Familiarity with warehouse management systems (WMS), forklifts, and temperature monitoring tools is typically required. Strong communication, teamwork, and attention to detail help ensure smooth operations and accurate order fulfillment. These skills and qualities are crucial for maintaining product quality, meeting deadlines, and ensuring the safe and efficient delivery of food products.

What are some common challenges faced in food distribution roles and how can they be effectively managed?

In food distribution roles, common challenges include maintaining food safety standards, meeting tight delivery deadlines, and managing inventory efficiently. Workers must regularly monitor temperature controls and adhere to regulations to prevent spoilage and contamination. Effective communication with warehouse staff, drivers, and clients is crucial to ensure smooth coordination and resolve any logistical issues promptly. Staying organized and adaptable helps overcome unexpected delays and keeps the supply chain running smoothly.
What are popular job titles related to Food Distribution jobs in Indiana? For Food Distribution jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Food Distribution jobs in Indiana look for? The top searched job categories for Food Distribution jobs in Indiana are:
What cities in Indiana are hiring for Food Distribution jobs? Cities in Indiana with the most Food Distribution job openings:
Food Distribution jobs near you
Infographic showing various Food Distribution job openings in Indiana as of July 2026, with employment types broken down into 47% Full Time, 37% Part Time, 11% Temporary, and 5% Contract. Highlights an 100% In-person job distribution, with an average salary of $71,080 per year, or $34.2 per hour.
Warehouse Associate

Warehouse Associate

Quality Custom Distribution

Greenwood, IN

$25.67/hr

Full-time, Other

Medical, Dental, Vision

Posted yesterday

Quality Custom Distribution rating

7.1

Company rating: 7.1 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

Job description

Description

ABOUT QCD:
Established in 2006, Quality Custom Distribution Services LLC (QCD), a subsidiary of GSF, is a custom last-mile distribution company specializing in tailored solutions for selected food service Industry customers. Headquartered in Frisco, Texas, QCD services thousands of restaurants throughout the United States. Providing over 37,000 deliveries a week from 25 strategically located distribution centers, the QCD fleet averages more than 40 million miles driven per year. QCD associates also help run a national non-profit, the GSF Foundation.
At QCD, every role drives success. Whether you're preparing orders, making deliveries, mapping routes, or managing warehouses, you're part of a dynamic team that keeps America's favorite restaurants running. Beyond offering logistics jobs, we build careers and fuel the future of foodservice distribution.​

Greenwood, IN | $25.67/hour
Full-Time | Temperature-Controlled Warehouse | Must Have Order Picking Experience
 
Are you an experienced Order Selector looking to work with major brands in the food industry? Join Quality Custom Distribution (QCD) and help keep America’s food supply chain moving smoothly and safely.
Previous experience with order selection in a food distribution warehouse is required.
 
Why Work with QCD?
$25.67/hour starting pay
Health, Dental & Vision Benefits available in just 30 days
Weekly pay, consistent hours, and a stable work environment
Work in a 24/7 facility serving two of the biggest names in the food business
Opportunity to grow in a high-performance, team-oriented environment
 
Shifts:
Day Shift: 8:00 AM – 6:30 PM, 4 days/week (10-hour shifts)
Night Shift: 9:00 PM – 5:30 AM, 5 days/week (8-hour shifts)
Must be open to either shift upon hire
 
What You’ll Do:
Pick and stage customer orders accurately and efficiently in multi-temperature zones (dry, chill, freezer).
Operate forklifts and pallet jacks safely and confidently — full range of motion and awareness required.
Lift, carry, and move products up to 50 lbs repeatedly throughout your shift.
Visually inspect products during receiving and loading for quality assurance.
Maintain cleanliness and organization in your work area using standard cleaning equipment.
Complete all required documentation and paperwork with accuracy.
 
What We’re Looking For:
MUST have previous experience as an order selector in food service or warehouse distribution
Valid forklift certification with at least 6 months of safe equipment operation
Comfortable working in cold/freezer environments
Strong reading and math skills for labeling, counting, and inventory
Physically capable of standing, lifting, twisting, and walking for the duration of the shift
Dependable, safety-conscious, and detail-oriented
Ready to build a career in food distribution with a company that delivers more than just orders? Apply now and join the QCD team.

WHY JOIN US
We're not just in the business of distribution - we're in the business of development. Your ambition accelerates our whole team's progress. We provide clear paths for career advancement, from entry-level to leadership, backed by comprehensive training and development programs. ​​ As we grow with our customers, our associates navigate the next turn in their supply chain careers. Opportunities are always on the road ahead with QCD and throughout the Golden State Foods family of companies.
At QCD, our people-first culture is grounded in simple values: treat others the way you want to be treated, hold yourself to a high standard, and always do the right thing. We believe in shared success - because when our people thrive, our customers do, too.
QCD is the place to be, if you believe in living our values-driven culture - celebrating wins together - learning from challenges - exploring bold ideas - collaborating for shared success - prioritizing people first and giving back to our community.
Equal Opportunity Employer:
We're proud to be an equal opportunity employer. QCD values diverse perspectives and is committed to creating an inclusive and respectful workplace where every person is supported and empowered to thrive.

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