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Food Distribution Jobs in Indiana (NOW HIRING)

SpartanNash Company

Distribution/Packaging

Mishawaka, IN · On-site

$17/hr

As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a ...

SpartanNash

Distribution/Packaging

Mishawaka, IN

$17/hr

As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a ...

NCR

Warehouse Clerk / Associate

Indianapolis, IN

$15.25 - $18.25/hr

... food distribution environments Must have the ability to become fork lift certified in the use of material handling equipment and pass forklift certification course Completed High School or GED ...

Performance Food Group

Coord, Admin

Whitestown, IN · On-site

$19 - $24/hr

Growth opportunities performing essential work to support America's food distribution system * Safe and inclusive working environment, including culture of rewards, recognition, and respect Position ...

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Showing results 1-20

All JobsFood Distribution JobsFood Distribution Jobs in Indiana

Food Distribution information

See Indiana salary details

$37.1K

$71.1K

$115.6K

How much do food distribution jobs pay per year?

As of Jul 24, 2026, the average yearly pay for food distribution in Indiana is $71,080.00, according to ZipRecruiter salary data. Most workers in this role earn between $55,700.00 and $79,500.00 per year, depending on experience, location, and employer.

What is the difference between Food Distribution vs Food Warehouse Worker?

AspectFood DistributionFood Warehouse Worker
CredentialsHigh school diploma, valid driver’s license, sometimes CDLHigh school diploma or equivalent, forklift certification often preferred
Work EnvironmentTransport vehicles, deliver food to clients, work outdoors and in trucksWarehouse setting, loading/unloading, operating forklifts
Industry UsageInvolves logistics, transportation, and delivery of food productsFocuses on handling, storing, and organizing food inventory in warehouses

Food Distribution primarily involves delivering food products to various locations, requiring driving and logistics skills. Food Warehouse Workers focus on managing inventory within warehouses, including loading and unloading goods. Both roles are essential in the food supply chain but differ in daily tasks and work environments.

What is food distribution?

Food distribution refers to the process of transporting and delivering food products from producers or manufacturers to various endpoints, such as retailers, restaurants, food banks, or directly to consumers. This job involves handling logistics, ensuring food safety, and maintaining proper storage conditions during transit. Food distribution is a critical link in the supply chain that helps ensure food reaches people efficiently and safely.

What are the key skills and qualifications needed to thrive in Food Distribution, and why are they important?

To thrive in Food Distribution, you need organizational skills, knowledge of inventory management, and an understanding of food safety standards, often supported by a high school diploma or relevant experience. Familiarity with warehouse management systems (WMS), forklifts, and temperature monitoring tools is typically required. Strong communication, teamwork, and attention to detail help ensure smooth operations and accurate order fulfillment. These skills and qualities are crucial for maintaining product quality, meeting deadlines, and ensuring the safe and efficient delivery of food products.

What are some common challenges faced in food distribution roles and how can they be effectively managed?

In food distribution roles, common challenges include maintaining food safety standards, meeting tight delivery deadlines, and managing inventory efficiently. Workers must regularly monitor temperature controls and adhere to regulations to prevent spoilage and contamination. Effective communication with warehouse staff, drivers, and clients is crucial to ensure smooth coordination and resolve any logistical issues promptly. Staying organized and adaptable helps overcome unexpected delays and keeps the supply chain running smoothly.
What are popular job titles related to Food Distribution jobs in Indiana? For Food Distribution jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Food Distribution jobs in Indiana look for? The top searched job categories for Food Distribution jobs in Indiana are:
What cities in Indiana are hiring for Food Distribution jobs? Cities in Indiana with the most Food Distribution job openings:
Food Distribution jobs near you
Infographic showing various Food Distribution job openings in Indiana as of July 2026, with employment types broken down into 47% Full Time, 37% Part Time, 11% Temporary, and 5% Contract. Highlights an 100% In-person job distribution, with an average salary of $71,080 per year, or $34.2 per hour.
Supv, Transportation

Supv, Transportation

Performance Food Group

Kendallville, IN • On-site

$60K/yr

Full-time

Medical, Retirement, PTO

Posted 18 days ago

Job description


We Deliver the Goods:
  • Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
  • Growth opportunities performing essential work to support America's food distribution system
  • Safe and inclusive working environment, including culture of rewards, recognition, and respect
Position Summary:
The Transportation Supervisor serves as a field-based operations and safety resource, partnering with customers and transportation teams to identify, investigate, and resolve service-related issues. This role regularly travels to customer locations, conducts Behavioral Based Safety (BBS) observations, provides coaching to delivery drivers, and develops corrective actions to improve service, safety, and operational performance.
Key Responsibilities
  • Travel regularly to customer locations to investigate transportation and service-related concerns.
  • Build strong customer relationships and serve as a primary point of contact for transportation issue resolution.
  • Conduct root cause analysis of delivery, service, and operational challenges and implement sustainable corrective actions.
  • Perform Behavioral Based Safety (BBS) observations of delivery drivers and provide real-time coaching and feedback.
  • Ensure compliance with DOT regulations, company safety policies, and customer requirements.
  • Analyze transportation performance data, identify trends, and recommend process improvements.
  • Partner with Operations, Safety, and Customer Service teams to address customer concerns and improve service performance.
  • Document findings, corrective actions, and follow-up activities in accordance with company standards.
  • Support continuous improvement initiatives related to safety, quality, and customer satisfaction.

EEO Statement
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.
Required Qualifications
• High school diploma or GED required; bachelor's degree preferred.
• 3+ years of transportation, logistics, fleet operations, safety, or related supervisory experience.
• Strong problem-solving and root cause analysis skills.
• Experience working directly with customers to resolve operational issues.
• Excellent communication, coaching, and relationship-building skills.
• Ability to travel extensively within the assigned region.
• Proficiency with Microsoft Office applications, including Excel, Outlook, and Word.
• Valid driver's license with an acceptable driving record.
Preferred Qualifications
• Experience conducting driver observations, safety audits, or BBS programs.
• Knowledge of DOT, FMCSA, and transportation safety regulations.
• Experience leading corrective action and continuous improvement initiatives.
Company Description
PFG Customized Distribution meets the unique needs of some of America's most recognized national chain restaurants, including Cracker Barrel, TGI Friday's, Outback Steakhouse, Red Lobster, and Ruby Tuesday. Providing customized attention and a centralized contact for product lines, menu changes, and account coordination, PFG Customized serves customers across the U.S. and in more than 40 countries.

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