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Flavors Jobs (NOW HIRING)

PIM BRANDS LLC

Batchmaker Colors and Flavors

NJ · On-site

$23 - $25/hr

We are looking for a Batch maker Colors & Flavors interested in a career with a top ranked and growing snack company, to join our QC department at PIM's Somerset site, New Jersey. This position will ...

All About Personnel

1st Shift Flavors

Carol Stream, IL · On-site

$17/hr

Pay Rate: $17.00 per hour Position Summary The 1st Shift Flavor Production Operator handles the blending, compounding, and mixing of liquid or powder food-grade flavors. This position requires ...

McCormick & Company, Incorporated

$120 - $170/hr

Senior Procurement Category Manager, Specialty Flavors HUNT VALLEY, MD, US, 21031 Geneva, IL, US, 60134 You may know McCormick as a leader in herbs, spices, seasonings, and condiments - and we're ...

Custom Flavors

Production Operator

Concord, NC · On-site

Package finished flavors * Assist other Production Operators with flavor batch creations * Inspect and approve level or required PPM of cleaning and sanitation solutions * Inspect bottles, pails, and ...

All About Personnel

2nd Shift Flavors

Carol Stream, IL · On-site

$18/hr

2nd Shift Flavor (Production) Operator * Location: Carol Stream, IL * Shift: 2nd Shift * Pay Rate: $18.00 per hour Position Summary The 2nd Shift Flavor Production Operator works during the evening ...

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Flavors information

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How much do flavors jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for flavors in the United States is $22.43, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $24.52 per hour, depending on experience, location, and employer.

What does a flavorist do?

Flavors specialists, often called flavorists, are professionals who create and develop flavors used in food, beverages, pharmaceuticals, and other products. They use their knowledge of chemistry and sensory science to blend natural and artificial ingredients to achieve specific taste profiles. Their work involves not only creating new flavors but also ensuring that these flavors are safe, stable, and compliant with regulations. Flavorists often collaborate with food scientists, product developers, and marketing teams to meet consumer preferences and industry standards.

What are the key challenges faced when developing new flavor formulations as a flavorist?

One of the main challenges in flavor development is balancing creativity with regulatory and technical constraints. Flavorists must ensure their formulations meet strict safety and labeling regulations, while also achieving the desired taste profile for diverse markets. Additionally, working closely with R&D, marketing, and production teams is essential to ensure the flavors perform well in the final product and remain stable throughout its shelf life. Staying updated on ingredient availability and evolving consumer preferences also adds complexity to the role.

What are the key skills and qualifications needed to thrive as a flavorist, and why are they important?

To thrive as a Flavorist, you need a strong background in chemistry, food science, and sensory analysis, typically supported by a relevant degree and specialized training. Familiarity with gas chromatography, flavor formulation software, and regulatory systems (such as FEMA GRAS) is essential. Creativity, keen sensory perception, and effective communication help Flavorists develop innovative flavors and work closely with clients and product teams. These skills ensure the creation of appealing, safe, and marketable flavors that meet both regulatory standards and consumer preferences.

What is the difference between Flavors vs Pastry Chef?

AspectFlavorsPastry Chef
CredentialsCooking certifications, culinary degreesPastry-specific certifications, culinary degrees
Work EnvironmentRestaurants, catering, food manufacturingBakery, pastry shops, restaurants
Industry UsageBroader culinary roles including flavor developmentSpecialized in baked goods and desserts
Job FocusDeveloping flavors, food innovationCreating pastries, cakes, desserts

While Flavors professionals focus on developing and enhancing food tastes across various culinary settings, Pastry Chefs specialize in baking and creating desserts. Both roles require culinary skills and certifications, but Flavors roles are broader in scope, often involving food innovation, whereas Pastry Chefs concentrate on baked goods and confections.

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Cities with the most Flavors job openings:

What states have the most Flavors jobs?

States with the most job openings for Flavors jobs include:

What job categories do people searching Flavors jobs look for?

The top searched job categories for Flavors jobs are:

Flavors jobs near you
Infographic showing various Flavors job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,654 per year, or $22.4 per hour.

Batchmaker Colors and Flavors

PIM BRANDS LLC

NJ • On-site

$23 - $25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 7 days ago

Job description

Do you love snacks? Are you looking to join an ever evolving and rapidly growing team? PIM Brands might just be exactly what you're looking for!
At PIM, We Make The Brands You Love®. Our portfolio of products, from Welch's® Fruit Snacks to Sun-Maid® Chocolate Raisins and Sour Jacks® Sour Candies are enjoyed by millions of consumers every day. And when it comes to careers, we seek talented, results-oriented individuals who want to play a part in building amazing brands and products while working in a collaborative, dynamic, and fast-paced office environment. At PIM, you can make an immediate and lasting contribution to help grow iconic snack and confectionery brands, no matter your area of expertise.
We are looking for a Batch maker Colors & Flavors interested in a career with a top ranked and growing snack company, to join our QC department at PIM's Somerset site, New Jersey. This position will report to the Team Leader, QC
JOB OVERVIEW
Responsible for preparing, labeling, and tracking color and flavor solutions used in production. This includes weighing solutions, maintaining accurate records (both manual and digital), performing daily and weekly inventories, calibrating equipment, monitoring room conditions, and ensuring timely delivery to production lines. Also accountable for inspecting returned materials, maintaining cleanliness of containers, and entering data into the SAP system.
Duties and Responsibilities
  • Operate forklifts (sit-down, stand-up, or pallet jacks) safely and efficiently.
  • Load and unload materials from trucks, shelves, and pallets.
  • Move products to designated storage areas.
  • Weigh out color solutions and label pails with item name, lot number and number of pounds.
  • Weigh out flavor solutions based on production schedule.
  • Track quantities of solutions and flavors issued to the all Moguls.
  • Make up pallets of color solutions and flavors for each Mogul based on the production schedule for two shifts and deliver as necessary or leave in the flavor room.
  • Record all color solutions and flavors issued to the Moguls on the manual check sheet and in the computer.
  • Follow PIM Brands GMP rules
  • Monitor fellow employees for adherence to GMP's.
  • Inspect and disposition all pails of flavors and color solutions returned from the Moguls.
  • Calibrate scales daily.
  • Track temperature in the flavor room daily
  • Perform daily inventory of drums and pails of favors and color solutions
  • Maintain inventory of clean green pails and kegs.
  • Perform weekly inventory of dyes, color solutions and flavors in C&F rooms and at the Moguls.
  • SAP color and flavor data input for qualities issued to moguls and amounts returned from moguls.
  • Ability to work additional hours as needed.

Worksite:
  • The PIM Brands Manufacturing Site is located in Somerset, New Jersey
  • The PIM Brands Manufacturing Site is operational 24 hours a day, 7 days a week
  • This position requires working onsite.

Physical Demands
  • Standing, walking, sitting, bending, reaching, kneeling and crouching. Manual dexterity of hands and fingers to handle or feel objects, tools and controls. Lifting and moving of objects weighing at least 30 lbs. Reasonable accommodation will be evaluated and considered to enable an individual to perform the essential job functions.

Work Environment
  • Job will generally be performed in the manufacturing plant. When on the plant floor it is representative of a large, busy manufacturing operation. Noisy, active, objects on the floor, constant movement and traffic flow of motorized equipment. Hair net, beard net, assigned work uniform, protective eye wear and gloves are among the GMP required apparel that must be worn, if indicated, on the plant floor.

Education, experience and Training
  • High School education or equivalent is strongly preferred, associate degree is preferred
  • Manufacturing environmental experience and knowledge of batching is preferred
  • Knowledge of Good Manufacture Practices, HACCP and SQF is a plus
  • Knowledge of Microsoft excel, word and outlook
  • High degree of accuracy in performing lab analysis
  • Organized and detail oriented
  • Basic math and computer skills are preferred.
  • Willing to be trained.
  • Ability to read, speak, and write English is required

We are proud to offer:
  • Total compensation package including bonus, 401(k) plan match and other incentives (*based on eligibility and position)
  • Comprehensive benefits package - EFFECTIVE DAY 1, Including medical, dental, vision, disability, insurance plans and much more
  • Diverse range of benefit choices tailored to support you in making optimal decisions for yourself, your loved ones, and your preferred way of life
  • Personal time off, vacation time, floating days and observed holidays
  • Business casual dress
  • Entrepreneurial and innovative culture offering the opportunity for internal career advancement

Awards & Accolades:
  • #10 Candy Company in North America
  • #26 Global Candy Company
  • Makers of Welch's - #1 Fruit Snack in U.S.
  • 2024 Advocate of the Year Award
  • Recognized by NJBIA - State-of-the-Art Manufacturing Facility and in Research/Development 2024
  • Recognized by New Jersey Business Magazine 2024
  • Top 100 Privately Owned Company in the Metro NYC Market
  • Top 50 Employer in New Jersey

PIM Brands is an Equal Opportunity Employer
PIM Brands is an e-Verify Employer
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