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Fish Market Jobs (NOW HIRING)

Be Seen First

Small Fish Market and Seafood Bistro located in Lakewood Ranch. includes supervising staff, serving customers and cashier. Friendly working environment - Flexible hours,,, full or PT available.

Be Seen First

Small Fish Market and Seafood Bistro located in Lakewood Ranch. includes supervising staff, serving customers and cashier. Friendly working environment - Flexible hours,,, full or PT available.

At Clean Catch Fish Market, we operate a High-End Retail Fish Market with an in-house kitchen. Instead of cooking to order, we focus on creating high-quality prepared foods and ready-to-cook items ...

Kitchen Manager

Birmingham, AL · On-site

$50K - $70K/yr

The Fish Market is a family-owned business, serving the Birmingham area for over 38 years. Our company is a forward thinking and believes that our Team Members help with our continued track-record of ...

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Fish Market information

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$27K

$73.7K

$143K

How much do fish market jobs pay per year?

As of May 28, 2026, the average yearly pay for fish market in the United States is $73,669.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $110,000.00 per year, depending on experience, location, and employer.

What is a Fish Market job?

A Fish Market job involves handling, selling, and preparing seafood for customers. Responsibilities may include receiving shipments, cleaning and cutting fish, organizing displays, and ensuring seafood is fresh. Workers may also assist customers with selection, provide cooking tips, and handle transactions. Jobs can vary from retail fishmongers to wholesale seafood distributors. Proper hygiene and knowledge of seafood quality are essential for this role.

What are the key skills and qualifications needed to thrive in the Fish Market position, and why are they important?

To succeed in a fish market role, you should have a strong understanding of seafood products, basic math skills, and physical stamina, often complemented by food handling certifications. Familiarity with weighing scales, refrigeration units, and point-of-sale systems is commonly expected. Excellent customer service, attention to cleanliness, and the ability to work efficiently in a team are essential soft skills. These competencies ensure fresh, safe products, positive customer experiences, and smooth daily operations in a fast-paced retail environment.

What are the main responsibilities and work conditions for employees at a fish market?

Working at a fish market typically involves tasks such as receiving and inspecting seafood deliveries, filleting and displaying fish, maintaining product freshness, and providing quality customer service. The environment can be chilly and wet due to refrigeration and the handling of ice, so comfort with these conditions is important. Employees often work early mornings, weekends, and during busy periods, and teamwork is essential, especially during peak hours. Career growth can include moving into supervisory roles or specializing in seafood procurement or management. This position offers hands-on experience in the food industry and is a great fit for those who enjoy an active, customer-facing role.
What cities are hiring for Fish Market jobs? Cities with the most Fish Market job openings:
What are the most commonly searched types of Fish Market jobs? The most popular types of Fish Market jobs are:
What states have the most Fish Market jobs? States with the most job openings for Fish Market jobs include:
What job categories do people searching Fish Market jobs look for? The top searched job categories for Fish Market jobs are:
Infographic showing various Fish Market job openings in the United States as of May 2026, with employment types broken down into 43% Full Time, 14% Part Time, and 43% Contract. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution, with an average salary of $73,669 per year, or $35.4 per hour.
Fish Market/Fishmonger

Full-time

Posted 16 days ago


Job description

We are looking for a Fishmonger for our fresh Fish Market within our restaurant. The ideal candidate for this position would have prior experience or a willingness to learn and build upon the craft of being a Fishmonger. A Fishmonger attends to the fish preparation needs of guests: selection, advice, cutting, cleaning, weighing and packaging.

Job Duties to Include (but not limited to):

  • Assists guests with fish selection, and shares knowledge of preparation and cooking techniques
  • Cuts and cleans fish and shellfish
  • Preps cuts of fish for orders from the kitchen for the cook
  • Cleans and Sets Up Fish Market Case daily with ice, labels and product
  • Weighs, packages and labels fish for customers to take home
  • Displays and stores food in the appropriate temperature conditions as per Department of Health standards
  • Stocks counter neatly, accurately and in a timely manner as per pricing menu, and promptly informs management when fish quantities or supplies are low
  • Cleans work station thoroughly
  • Performs other duties as required or assigned

Qualifications

  • 1+ year of experience working with fresh fish
  • Good knife skills
  • Customer service and/or sales experience in a retail environment preferred
  • High school diploma or equivalent preferred

Job Requirements

  • Availability to work a flexible schedule including weekends
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Ability to work with knives, hand tools, utensils and equipment to cut fish
  • Food Handler?s License

Compensation:

  • Depends on Experience