ZipRecruiter

Log In

1

Barbecue Jobs (NOW HIRING)

Kivett Restaurants Inc

Be Seen First

Crew Member - Dickey's Barbecue Pit

Myrtle Beach, SC · On-site

$12.50 - $15/hr

The crew member role at Dickey's Barbecue Pit is a great opportunity for people of all backgrounds and ages, and no experience is necessary. You'll work in a fun, fast-paced environment, serving our ...

Kivett Restaurants Inc

Be Seen First

Crew Member - Dickey's Barbecue Pit

Myrtle Beach, SC · On-site

$12.50 - $15/hr

The crew member role at Dickey's Barbecue Pit is a great opportunity for people of all backgrounds and ages, and no experience is necessary. You'll work in a fun, fast-paced environment, serving our ...

Bark Barbecue

Pitmaster

New York, NY

$20 - $25/hr

Bark Barbecue is opening a second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.

Bark Barbecue

Butcher

New York, NY

$11.35 - $22/hr

Bark Barbecue is opening a second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.

Bark Barbecue

Roast Cook

New York, NY · On-site

$20 - $25/hr

Bark Barbecue is opening a second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.

LawLers Barbecue

Food Truck Team Member

Madison, AL

$12 - $13/hr

LawLers Barbecue Food Truck - Team Member Position Join the LawLers Family! We're looking for energetic, hardworking Team Members to join our LawLers Barbecue food truck crew. As a Food Truck Team ...

Bark Barbecue

Prep Cook

New York, NY · On-site

$20 - $22/hr

Bark Barbecue is opening a second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.

Bark Barbecue

Kitchen Staff

New York, NY · On-site

$18 - $22/hr

Bark Barbecue is opening a second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.

LawLers Barbecue

Food Truck Team Member

Madison, AL · On-site

$12 - $13/hr

LawLers Barbecue Food Truck - Team Member Position Join the LawLers Family! We're looking for energetic, hardworking Team Members to join our LawLers Barbecue food truck crew. As a Food Truck Team ...

Bark Barbecue

Meat Clerk

New York, NY

$11.35 - $25/hr

Bark Barbecue is opening a second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.

Hurtado Barbecue

Cutter/Serving LIne

Dallas, TX

$17 - $20/hr

At Hurtado Barbecue, we understand that our success depends on the dedication and passion of our team members. We are committed to providing opportunities for growth and development within our ...

Bark Barbecue

Backserver / Support

New York, NY · On-site

$11.35/hr

Bark Barbecue is opening a second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.

Hurtado Barbecue

Cutter/Serving LIne

Mansfield, TX

$14 - $18/hr

At Hurtado Barbecue, we understand that our success depends on the dedication and passion of our team members. We are committed to providing opportunities for growth and development within our ...

Hurtado Barbecue

Bar Manager

Arlington, TX

$15 - $17/hr

Hurtado Barbecue/Hayter's Bar & Lounge - Immediate Bar Manager Needed Are you passionate about Arlington's bar industry and dedicated to providing excellent service? Do you thrive in a dynamic team ...

Hurtado Barbecue

Cutter/Serving LIne

Fort Worth, TX

$14 - $18/hr

At Hurtado Barbecue, we understand that our success depends on the dedication and passion of our team members. We are committed to providing opportunities for growth and development within our ...

Bark Barbecue

Line Cook

New York, NY · On-site

$20 - $22/hr

Bark Barbecue is opening a second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.

Bowtie Barbecue

Breakfast Server

Savannah, GA

$2.13/hr

Server The Bowtie Barbecue server is expected to meet and exceed the company's expectations in the assigned restaurant. He/she must be a real team player with the passion to excel in their work and ...

Bark Barbecue

Food Prep

New York, NY

$20 - $22/hr

Bark Barbecue is opening its second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking Prep Cooks to join our opening culinary team. This is ...

Bark Barbecue

Maitre D

New York, NY · On-site

$11.35/hr

Bark Barbecue is opening a second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.

next page

Showing results 1-20

All JobsBarbecue Jobs

Barbecue information

See salary details

$29K

$78.5K

$129K

How much do barbecue jobs pay per year?

As of Jun 16, 2026, the average yearly pay for barbecue in the United States is $78,450.00, according to ZipRecruiter salary data. Most workers in this role earn between $55,000.00 and $97,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Barbecue Chef, and why are they important?

To thrive as a Barbecue Chef, you need expertise in grilling, smoking, and meat preparation, often supported by culinary training or significant hands-on experience. Familiarity with various smokers, grills, meat thermometers, and food safety certifications is typically required. Strong attention to detail, creativity, and communication skills help in managing kitchen operations and delivering excellent customer service. These skills ensure flavorful, consistent dishes and a safe, efficient kitchen environment that meets customer expectations.

What job makes $10,000 a month without a degree?

A barbecue chef or pitmaster can potentially earn $10,000 a month through high-volume catering, owning a successful food truck, or working in upscale restaurants with extensive experience. Success depends on skills, reputation, and business acumen, often requiring culinary expertise and strong customer service abilities.

What is the difference between Barbecue vs Grill Cook?

AspectBarbecueGrill Cook
CredentialsFood safety certifications, culinary trainingFood safety certifications, culinary training
Work EnvironmentOutdoor, slow-cooking over low heatIndoor or outdoor, high-heat grilling
Industry UsageBarbecue restaurants, cateringRestaurants, fast-food, catering
Cooking MethodSlow-cooking, smoking, indirect heatHigh-temperature grilling, direct heat

While both roles involve cooking meat, a barbecue typically refers to slow-cooking over low heat with smoking, often in outdoor settings, whereas a grill cook focuses on high-heat grilling, which can be indoors or outdoors. Understanding these differences helps clarify job expectations and skills required in each role.

What are barbecue chefs?

Barbecue chefs, often called pitmasters, are culinary professionals who specialize in preparing and cooking food using various barbecue techniques, such as smoking, grilling, and slow-roasting over wood or charcoal. They are skilled at selecting appropriate meats, applying rubs and marinades, controlling cooking temperatures, and creating flavorful barbecue dishes. Barbecue chefs may work in restaurants, catering services, food trucks, or at special events, and are known for their expertise in regional barbecue styles and traditions.

What do you call a person who barbeques?

A person who barbeques is commonly called a pitmaster, grill cook, or barbecue chef. These individuals often have skills in managing heat, marinating, and using tools like smokers and grills to prepare smoked or grilled meats. Certification in food safety and experience with different cooking techniques are valuable in this role.

What are some common challenges faced by professional barbecue chefs during busy service hours?

Professional barbecue chefs often face challenges such as managing multiple meats at different cooking stages, maintaining consistent temperatures across various grills or smokers, and ensuring food safety while serving large crowds. Balancing speed and quality is critical, as barbecue requires both patience and precise timing to achieve the desired flavors and textures. Effective teamwork and clear communication with kitchen staff are essential to coordinate plating, sides, and orders smoothly during peak periods.

What jobs pay 2000 a day?

High-paying jobs that can reach $2,000 a day include specialized roles such as experienced surgeons, corporate lawyers, and senior executives. These positions often require advanced education, extensive experience, and sometimes certifications, and they typically involve high responsibility and demanding schedules.
More about Barbecue jobs
What cities are hiring for Barbecue jobs? Cities with the most Barbecue job openings:
What states have the most Barbecue jobs? States with the most job openings for Barbecue jobs include:
What job categories do people searching Barbecue jobs look for? The top searched job categories for Barbecue jobs are:
Barbecue jobs near you
Infographic showing various Barbecue job openings in the United States as of June 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 100% In-person job distribution, with an average salary of $78,450 per year, or $37.7 per hour.

Crew Member - Dickey's Barbecue Pit

Kivett Restaurants Inc

Myrtle Beach, SC • On-site

$12.50 - $15/hr

Part-time

Posted 6 days ago

Be Seen First

After you apply to this job, you can share why you’re interested to jump to the top of the candidate list.

Job description

The crew member role at Dickey’s Barbecue Pit is a great opportunity for people of all backgrounds and ages, and no experience is necessary. You’ll work in a fun, fast-paced environment, serving our customers the best barbecue around. You’ll take guest orders, fill those orders, learn to work the POS system, and learn how to make our barbecue.

We’re looking for friendly and enthusiastic people who enjoy working with our customers.