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Barbecue Jobs in Minnesota (NOW HIRING)

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Barbecue information

See Minnesota salary details

$28.4K

$76.8K

$126.3K

How much do barbecue jobs pay per year?

As of Sep 5, 2026, the average yearly pay for barbecue in Minnesota is $76,835.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,900.00 and $95,000.00 per year, depending on experience, location, and employer.

What is a barbecue chef?

Barbecue chefs, often called pitmasters, are culinary professionals who specialize in preparing and cooking food using various barbecue techniques, such as smoking, grilling, and slow-roasting over wood or charcoal. They are skilled at selecting appropriate meats, applying rubs and marinades, controlling cooking temperatures, and creating flavorful barbecue dishes. Barbecue chefs may work in restaurants, catering services, food trucks, or at special events, and are known for their expertise in regional barbecue styles and traditions.

What skills and qualifications are needed to thrive as a barbecue chef?

To thrive as a Barbecue Chef, you need expertise in grilling, smoking, and meat preparation, often supported by culinary training or significant hands-on experience. Familiarity with various smokers, grills, meat thermometers, and food safety certifications is typically required. Strong attention to detail, creativity, and communication skills help in managing kitchen operations and delivering excellent customer service. These skills ensure flavorful, consistent dishes and a safe, efficient kitchen environment that meets customer expectations.

What are common challenges faced by barbecue chefs during busy service hours?

Professional barbecue chefs often face challenges such as managing multiple meats at different cooking stages, maintaining consistent temperatures across various grills or smokers, and ensuring food safety while serving large crowds. Balancing speed and quality is critical, as barbecue requires both patience and precise timing to achieve the desired flavors and textures. Effective teamwork and clear communication with kitchen staff are essential to coordinate plating, sides, and orders smoothly during peak periods.

What is the difference between Barbecue vs Grill Cook?

AspectBarbecueGrill Cook
CredentialsFood safety certifications, culinary trainingFood safety certifications, culinary training
Work EnvironmentOutdoor, slow-cooking over low heatIndoor or outdoor, high-heat grilling
Industry UsageBarbecue restaurants, cateringRestaurants, fast-food, catering
Cooking MethodSlow-cooking, smoking, indirect heatHigh-temperature grilling, direct heat

While both roles involve cooking meat, a barbecue typically refers to slow-cooking over low heat with smoking, often in outdoor settings, whereas a grill cook focuses on high-heat grilling, which can be indoors or outdoors. Understanding these differences helps clarify job expectations and skills required in each role.

What are popular job titles related to Barbecue jobs in Minnesota?

For Barbecue jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Barbecue jobs in Minnesota look for?

The top searched job categories for Barbecue jobs in Minnesota are:

What cities in Minnesota are hiring for Barbecue jobs?

Cities in Minnesota with the most Barbecue job openings:

Barbecue jobs near you
Infographic showing various Barbecue job openings in Minnesota as of August 2026, with employment types broken down into 1% Locum Tenens, 84% Full Time, 9% Part Time, and 6% Contract. Highlights an 100% Physical job distribution, with an average salary of $76,835 per year, or $36.9 per hour.

Host/Food Runner/Server

HOBAN KOREAN BBQ LLC

Minneapolis, MN • On-site

$750 - $1.1K/wk

Part-time

Re-posted 18 days ago

Job description

We are seeking a Hosts, Food Runners/Servers to become an integral part of our team! Food Runners help with quality control while ensuring all tables receive the correct dishes in a timely manner. Hosts greet & seat customers, answer phones, manage reservations, bus tables as needed and make sure we have an efficient influx of patrons. 

Responsibilities:

  • Prepping side dishes
  • Bring out side dishes, main dishes and grills to guest tables
  • Provide an extra layer of quality control
  • Manage Doordash and uber orders
  • Clean and prepare the dining areas
  • Greet and make all guests feel welcome at the restaurant
  • Perform other restaurant duties as assigned

​Qualifications:

  • Previous experience in customer service, food service, or other related fields
  • Ability to thrive in a fast-paced environment
  • Excellent communication skills
  • Available to work on Fridays and Sundays

Company Description

Hoban Korean BBQ is a restaurant and bar located in the heart of Uptown. We specialize in authentic Korean barbecue items to be grilled at the table. We are seeking positive minded people to join our team!