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Server Hostess Jobs in Minnesota (NOW HIRING)

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Server Hostess information

What is a server hostess?

Server hostesses are hospitality professionals who greet guests as they enter a restaurant, manage reservations, and guide diners to their tables. They play a key role in creating a welcoming atmosphere, coordinating the seating chart, and sometimes assisting with customer service needs. Server hostesses often work closely with servers and kitchen staff to ensure a smooth dining experience. They may also handle guest inquiries and help resolve minor issues to keep operations running efficiently.

What are the key skills and qualifications needed to thrive as a server hostess?

To thrive as a Server Hostess, you need strong customer service skills, a professional appearance, and often a high school diploma or equivalent. Familiarity with reservation systems, point-of-sale (POS) software, and seating chart apps is typically required. Excellent communication, multitasking, and patience help you stand out in creating a welcoming atmosphere and efficiently managing guest flow. These skills are essential for ensuring a positive guest experience and smooth restaurant operations.

How does a server hostess typically collaborate with servers and kitchen staff during busy shifts?

A Server Hostess plays a crucial role in ensuring smooth communication between the front-of-house and kitchen teams. During busy periods, the hostess manages the flow of guests by coordinating with servers to assign tables based on availability and server capacity. She also communicates guest requests or special accommodations to both servers and the kitchen, helping to prevent bottlenecks and ensure a positive dining experience. Effective teamwork and proactive communication are essential, as the hostess often serves as the liaison between guests, servers, and kitchen staff.

What is the difference between Server Hostess vs Waitstaff?

AspectServer HostessWaitstaff
Primary RoleGreet and seat guests, manage reservationsTake orders, serve food and drinks
Required SkillsCustomer service, communication, organizationCustomer service, menu knowledge, multitasking
Work EnvironmentFront of house, restaurant lobbyDining area, serving tables
Common CertificationsNone required, but hospitality experience helpfulFood handler permits, hospitality experience

While both roles are customer-facing in the restaurant industry, a Server Hostess primarily manages guest seating and reservations, ensuring a smooth flow of the dining experience. Waitstaff focus on taking orders and serving food. Both roles require excellent customer service skills and are essential for restaurant operations, but they differ in responsibilities and daily tasks.

What are popular job titles related to Server Hostess jobs in Minnesota?

For Server Hostess jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Server Hostess jobs in Minnesota look for?

The top searched job categories for Server Hostess jobs in Minnesota are:

What cities in Minnesota are hiring for Server Hostess jobs?

Cities in Minnesota with the most Server Hostess job openings:

Infographic showing various Server Hostess job openings in Minnesota as of August 2026, with employment types broken down into 78% Full Time, 16% Part Time, and 6% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution.

Server

Maple Grove, MN โ€ข On-site

$11.41 - $35/hr

Part-time

Posted 2 days ago

New


Job description

Front of the house SERVER AND HOSPITALITY SPECIALIST (hostess)
We are a Brazilian Steak house, and we are seeking to hire a server and hostess and the job description is to serve the customer in the restaurant and our hourly paid $11.41 + tip goes to around $35 an hour, serve safe is a plus.

Responsibilities: Our servers take care of our guests throughout their dining experience, including taking drink and dessert orders, providing great customer service, and working together as a team:
  • Cross training. 
  • Cleaning. 
  • Bussing. 
  • Basic math skills. 
  • Cash handling. 
  • Multitasker.
  • Sales drinks and desserts (percent need it to reach weekly bonus).
  • Reviews from guests are a plus.

Requirements:
  • Must have reliable transportation.
  • Must have weekend availability Friday, Saturday and Sunday are required.  
  • Must be reliable and a people person.