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Barbecue Jobs (NOW HIRING)

Dishwasher

Miami, FL · On-site

$15 - $16/hr

La Traila Barbecue | South Miami, FL. La Traila Barbecue is building something special, and we're looking for the right people to be part of it from the ground up. We're hiring all kitchen positions ...

Servers

South Miami, FL · On-site

$10.98 - $12/hr

La Traila Barbecue | South Miami, FL La Traila Barbecue is building something special, and we're looking for the right people to be part of it from the ground up. We're hiring all FOH positions ...

Cutter/Serving LIne

Arlington, TX · On-site

$14 - $18/hr

At Hurtado Barbecue, we understand that our success depends on the dedication and passion of our team members. We are committed to providing opportunities for growth and development within our ...

Pastry Cook/Baker

Miami, FL · On-site

$16 - $20/hr

Pastry Cook/Baker La Traila Barbecue | South Miami, FL La Traila Barbecue is building something special, and we're looking for the right people to be part of it from the ground up. We're hiring all ...

Hostess/Host

South Miami, FL · On-site

$11 - $12/hr

La Traila Barbecue | South Miami, FL. La Traila Barbecue is building something special, and we're looking for the right people to be part of it from the ground up. We're hiring all FOH positions ...

Pit Master

Dallas, TX · On-site

$20 - $24/hr

At Hurtado Barbecue, we understand that our success depends on the dedication and passion of our team members. We are committed to providing opportunities for growth and development within our ...

Bark Barbecue is opening a second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.

La Traila Barbecue | South Miami, FL. La Traila Barbecue is building something special, and we're looking for the right people to be part of it from the ground up. We're hiring all FOH positions ...

Pit Apprentice

El Paso, TX · On-site

$15/hr

Pit Masters and Pit Apprentice are the backbone of the barbecue industry, you will learn knowledge of wood types, fire management, meat trimming and sausage making. We offer flexible scheduling and ...

Servers

Miami, FL · On-site

$10.98 - $12/hr

La Traila Barbecue | South Miami, FL La Traila Barbecue is building something special, and we're looking for the right people to be part of it from the ground up. We're hiring all FOH positions ...

Cooks/Line/Prep/Pit

Miami, FL · On-site

$16 - $25/hr

La Traila Barbecue | South Miami, FL. La Traila Barbecue is building something special, and we're looking for the right people to be part of it from the ground up. We're hiring all kitchen positions ...

Dishwasher

South Miami, FL · On-site

$15 - $16/hr

La Traila Barbecue | South Miami, FL. La Traila Barbecue is building something special, and we're looking for the right people to be part of it from the ground up. We're hiring all kitchen positions ...

Be Seen First

Cashier/Line Server

Kalispell, MT · On-site

$16 - $19/hr

We're looking for people who enjoy interacting with guests, stay upbeat under pressure, and can serve Legit Texas Barbecue with a smile. We're open 11 AM - 9 PM daily, so shifts may include days ...

Pit Apprentice

El Paso, TX · On-site

$15/hr

Pit Masters and Pit Apprentice are the backbone of the barbecue industry, you will learn knowledge of wood types, fire management, meat trimming and sausage making. We offer flexible scheduling and ...

Be Seen First

Cashier/Line Server

Kalispell, MT · On-site

$16 - $19/hr

We're looking for people who enjoy interacting with guests, stay upbeat under pressure, and can serve Legit Texas Barbecue with a smile. We're open 11 AM - 9 PM daily, so shifts may include days ...

To-Go Specialist

New York, NY · On-site

$11.35/hr

Bark Barbecue is opening a second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.

Line Cook

South Miami, FL · On-site

$16 - $25/hr

La Traila Barbecue | South Miami, FL. La Traila Barbecue is building something special, and we're looking for the right people to be part of it from the ground up. We're hiring all kitchen positions ...

Cook

New York, NY

$18 - $22/hr

Bark Barbecue is opening a second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.

Bartender

South Miami, FL · On-site

$11 - $12/hr

La Traila Barbecue is building something special, and we're looking for the right people to be part of it from the ground up. We're hiring bartenders to effectively manage the bar in a full-service ...

Pastry Cook/Baker

South Miami, FL · On-site

$16 - $20/hr

Pastry Cook/Baker La Traila Barbecue | South Miami, FL La Traila Barbecue is building something special, and we're looking for the right people to be part of it from the ground up. We're hiring all ...

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Barbecue information

See salary details

$29K

$78.5K

$129K

How much do barbecue jobs pay per year?

As of Jun 16, 2026, the average yearly pay for barbecue in the United States is $78,450.00, according to ZipRecruiter salary data. Most workers in this role earn between $55,000.00 and $97,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Barbecue Chef, and why are they important?

To thrive as a Barbecue Chef, you need expertise in grilling, smoking, and meat preparation, often supported by culinary training or significant hands-on experience. Familiarity with various smokers, grills, meat thermometers, and food safety certifications is typically required. Strong attention to detail, creativity, and communication skills help in managing kitchen operations and delivering excellent customer service. These skills ensure flavorful, consistent dishes and a safe, efficient kitchen environment that meets customer expectations.

What job makes $10,000 a month without a degree?

A barbecue chef or pitmaster can potentially earn $10,000 a month through high-volume catering, owning a successful food truck, or working in upscale restaurants with extensive experience. Success depends on skills, reputation, and business acumen, often requiring culinary expertise and strong customer service abilities.

What is the difference between Barbecue vs Grill Cook?

AspectBarbecueGrill Cook
CredentialsFood safety certifications, culinary trainingFood safety certifications, culinary training
Work EnvironmentOutdoor, slow-cooking over low heatIndoor or outdoor, high-heat grilling
Industry UsageBarbecue restaurants, cateringRestaurants, fast-food, catering
Cooking MethodSlow-cooking, smoking, indirect heatHigh-temperature grilling, direct heat

While both roles involve cooking meat, a barbecue typically refers to slow-cooking over low heat with smoking, often in outdoor settings, whereas a grill cook focuses on high-heat grilling, which can be indoors or outdoors. Understanding these differences helps clarify job expectations and skills required in each role.

What are barbecue chefs?

Barbecue chefs, often called pitmasters, are culinary professionals who specialize in preparing and cooking food using various barbecue techniques, such as smoking, grilling, and slow-roasting over wood or charcoal. They are skilled at selecting appropriate meats, applying rubs and marinades, controlling cooking temperatures, and creating flavorful barbecue dishes. Barbecue chefs may work in restaurants, catering services, food trucks, or at special events, and are known for their expertise in regional barbecue styles and traditions.

What do you call a person who barbeques?

A person who barbeques is commonly called a pitmaster, grill cook, or barbecue chef. These individuals often have skills in managing heat, marinating, and using tools like smokers and grills to prepare smoked or grilled meats. Certification in food safety and experience with different cooking techniques are valuable in this role.

What are some common challenges faced by professional barbecue chefs during busy service hours?

Professional barbecue chefs often face challenges such as managing multiple meats at different cooking stages, maintaining consistent temperatures across various grills or smokers, and ensuring food safety while serving large crowds. Balancing speed and quality is critical, as barbecue requires both patience and precise timing to achieve the desired flavors and textures. Effective teamwork and clear communication with kitchen staff are essential to coordinate plating, sides, and orders smoothly during peak periods.

What jobs pay 2000 a day?

High-paying jobs that can reach $2,000 a day include specialized roles such as experienced surgeons, corporate lawyers, and senior executives. These positions often require advanced education, extensive experience, and sometimes certifications, and they typically involve high responsibility and demanding schedules.
More about Barbecue jobs
What cities are hiring for Barbecue jobs? Cities with the most Barbecue job openings:
What states have the most Barbecue jobs? States with the most job openings for Barbecue jobs include:
Infographic showing various Barbecue job openings in the United States as of June 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 100% In-person job distribution, with an average salary of $78,450 per year, or $37.7 per hour.

Dishwasher

La Traila Barbecue

Miami, FL • On-site

$15 - $16/hr

Full-time

Posted 13 days ago

Be an early applicant


Job description

Now Hiring: Kitchen Team – All Positions.
La Traila Barbecue | South Miami, FL.
La Traila Barbecue is building something special, and we’re looking for the right people to be part of it from the ground up.
We’re hiring all kitchen positions — prep cooks, line cooks, pit crew, dishwashers, and kitchen support. If you love the kitchen, respect the craft, and care about the person on the other side of the plate, we want to meet you.
At La Traila, we’re not just cooking barbecue — we’re building a place that blends Texas-style barbecue, culture, and community into something Miami has never seen before.
What We’re looking for:
  • People who take pride in their work.
  • A strong team mentality.
  • Respect for the kitchen and the craft.
  • Attention to detail and consistency.
  • A mindset of serving the guest first.

What you’ll be part of:
  • A unique barbecue concept built on quality and authenticity.
  • A kitchen focused on craft, smoke, and bold flavor.
  • A team that wants to blow minds with every plate.
  • A restaurant that’s becoming a community hub in Miami.

Whether you’re experienced or hungry to learn, if you care about great food and the people you serve, there’s a place for you here.
Come build something special with us.
La Traila Barbecue – South Miami, FL.
Apply in person or email to join the team.