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Fish Butcher Jobs (NOW HIRING)

Fish Butcher

New York, NY · On-site

$15/hr

1) Butchers eviscerated frozen, fresh, and salted fish for marketing or further processing. 2) Dumps containers of fish into fresh water tank for cleaning. 3) Places cleaned fish on table or bench ...

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Fish Butcher

New York, NY · On-site

$15/hr

1) Butchers eviscerated frozen, fresh, and salted fish for marketing or further processing. 2) Dumps containers of fish into fresh water tank for cleaning. 3) Places cleaned fish on table or bench ...

Butcher

Dallas, TX · On-site

$16.25 - $21.75/hr

Whole fish butchery * Fabrication of whole sides of dry-aged beef * Sharpen and adjust cutting equipment * Receive, inspect, and store meat upon delivery * Cut, bone, or grind pieces of meat * Store ...

Butcher

Oxnard, CA · On-site

$20 - $24/hr

Butcher & Fish Fabrication Specialist Oxnard, CA We are seeking a skilled and detail-oriented Butcher & Fish Fabrication Specialist to join our opening team in Oxnard, California. Inspired by the ...

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Butcher

Dallas, TX · On-site

$16.25 - $21.75/hr

Whole fish butchery * Fabrication of whole sides of dry-aged beef * Sharpen and adjust cutting equipment * Receive, inspect, and store meat upon delivery * Cut, bone, or grind pieces of meat * Store ...

Butcher

Saint Louis, MO · On-site

$18 - $22/hr

As a Butcher, you'll be responsible for preparing various cuts of meat, poultry, and fish for sale or service. You'll ensure products are handled, stored, and displayed properly while maintaining the ...

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Butcher

Dallas, TX · On-site

$16.25 - $21.75/hr

Fillet fish, debone chicken and other meats. * Receive deliveries of meat and inspect them to ensure that they adhere to the highest quality standards and are not expired. * Prepare meat into various ...

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Head Butcher

Houston, TX · On-site

$17 - $21/hr

The position requires the candidate to butcher all primal cuts of beef, whole carcass, wild game and whole and filets of fish/shellfish. If you are in search of a new home offering a professional ...

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Knowledge of whole-animal butchery, fish breakdown, and product preservation * Punctual, dependable, and a team player * Comfortable in a fast-paced, fine-dining kitchen environment Equal opportunity ...

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Butcher- Eldorado

Reno, NV · On-site

$16.50 - $22/hr

Assists Lead Butcher in proper fabrication of all meats, fish and poultry to hotel specifications. Cuts, trims, bones, ties, and grinds meats, using butcher's cutlery and powered equipment, such as ...

$15 - $20/hr

Prepares fish, poultry and meat in accordance with established standards set by the head butcher. * Sees to the proper rotation, storage temperature and environment required. * Strives to eliminate ...

Butcher- Eldorado

Reno, NV · On-site

$16.50 - $22/hr

Assists Lead Butcher in proper fabrication of all meats, fish and poultry to hotel specifications. Cuts, trims, bones, ties, and grinds meats, using butcher's cutlery and powered equipment, such as ...

Butcher

Nashville, TN

$16 - $21.25/hr

Now seeking AM Butchers to join the team! This position offers a comprehensive package including ... Experience taking apart whole cuts of fish, meat, & poultry * Able to work with little direction to ...

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Butcher

Tampa, FL

$14.75 - $19.75/hr

Butcher Overview: Join our culinary team as a skilled Butcher. We are seekinga dedicated and ... and fish, according torestaurant specifications -Ensure all meat products are of high quality ...

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Butcher I or II

Madison, WI · On-site

$22.35 - $23.75/hr

Butcher I or II Location: Madison, WI Status: Hourly non-exempt, represented Supervision: No direct ... Cut, trim, bone, tie, and grind meats, such as beef, pork, poultry, and fish, to prepare meat in ...

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Fish Butcher information

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$15

$23

$32

How much do fish butcher jobs pay per hour?

As of Jul 2, 2026, the average hourly pay for fish butcher in the United States is $23.51, according to ZipRecruiter salary data. Most workers in this role earn between $18.99 and $26.68 per hour, depending on experience, location, and employer.

What are some typical challenges faced by Fish Butchers and how can they be managed on the job?

Fish Butchers often handle large volumes of seafood in fast-paced environments, which can present challenges like maintaining consistency, preventing cross-contamination, and minimizing product waste. Adhering strictly to safety and hygiene standards while working quickly is crucial, and practice helps improve efficiency and precision. Managing heavy lifting and repetitive motions may require proper technique and regular breaks to avoid strain. Successful Fish Butchers develop good organizational habits, communicate closely with chefs or supervisors, and stay up-to-date on best practices to overcome these challenges. With experience, these professionals can grow into supervisory or seafood procurement roles, expanding their career opportunities.

What does a Fish Butcher do?

A Fish Butcher is responsible for preparing fish and seafood by cleaning, scaling, filleting, and portioning them according to customer or chef specifications. They ensure the highest quality and freshness of the product while minimizing waste. Their duties may also include inspecting deliveries, maintaining cleanliness and hygiene in the workspace, and sometimes assisting with inventory management.

What are the key skills and qualifications needed to thrive in the Fish Butcher position, and why are they important?

To thrive as a Fish Butcher, you need excellent knife skills, knowledge of seafood species, and experience in filleting, portioning, and preparing fish to specification, often acquired through hands-on training or culinary coursework. Familiarity with commercial kitchen equipment like band saws, scaling machines, and food safety certifications such as ServSafe are highly beneficial. Strong attention to detail, time management, and the ability to work efficiently as part of a team are crucial soft skills for this position. These capabilities ensure that seafood is prepared to high standards of quality, consistency, and safety, which is vital in food service or retail environments.

More about Fish Butcher jobs
What cities are hiring for Fish Butcher jobs? Cities with the most Fish Butcher job openings:
What states have the most Fish Butcher jobs? States with the most job openings for Fish Butcher jobs include:
What job categories do people searching Fish Butcher jobs look for? The top searched job categories for Fish Butcher jobs are:
Infographic showing various Fish Butcher job openings in the United States as of June 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $48,904 per year, or $23.5 per hour.
Fish Butcher

Fish Butcher

Whole Foods

New York, NY • On-site

$15/hr

Full-time

Posted 6 days ago

Be an early applicant


Whole Foods Market rating

7.5

Company rating: 7.5 out of 10

Whole Foods Market

Based on 1,428 frontline employees who took The Breakroom Quiz

6.1

Company rating compared to similar companies: 6.1 out of 10

Grocery stores average

Based on 48,972 frontline employees who took The Breakroom Quiz

The best things about working at Whole Foods Market

  • 97%

    97% say they get paid time off

    say they get paid time off

  • 88%

    88% say their health insurance is affordable

    say their health insurance is affordable

  • 85%

    85% say they have respectful managers

    say they have respectful managers

Featured by Whole Foods Market, based on 1428 Breakroom Quiz responses from their frontline employees


Job description

1) Butchers eviscerated frozen, fresh, and salted fish for marketing or further processing.
2) Dumps containers of fish into fresh water tank for cleaning.
3) Places cleaned fish on table or bench.
4) Trims off fins tails, removes skin, and cuts fish into pieces of specified size, using knife or bandsaw.
5) Sorts pieces according to color texture..

Working at Whole Foods Market

Perks for frontline workers

From Whole Foods Market, via Breakroom

  • 20% employee discount

  • Paid time off

  • Flexible scheduling

  • Health insurance with dental & vision

  • Growth opportunities

What to expect from working at Whole Foods Market

From Whole Foods Market

About Whole Foods Market, in their own words

From Whole Foods Market

At Whole Foods Market, we understand that the heart and soul of our organization lies in the remarkable people who make up our team. We're more than a grocer; we're a community of diverse, talented individuals coming together to make a positive impact on the world through food.

Company values

From Whole Foods Market

Our purpose is to nourish people and the planet. We’re a purpose-driven company that aims to set the standards of excellence for food retailers. Quality is a state of mind at Whole Foods Market.

Core Values: (1) We sell the highest quality natural and organic foods (2) We satisfy and delight our customers (3) We promote team member growth and happiness (4) We practice win-win partnerships with our suppliers (5) We create profits and prosperity (6) We care about our community and the environment


What Whole Foods Market employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Whole Foods Market logo

About Whole Foods Market

Sourced by ZipRecruiter

Whole Foods Market, Inc., a subsidiary of Amazon, is an American multinational supermarket chain headquartered in Austin, Texas, which sells products free from hydrogenated fats and artificial colors, flavors, and preservatives.A USDA Certified Organic grocer in the United States, the chain is popularly known for its organic selections. Whole Foods has 500 stores in North America and seven in the United Kingdom As of March 4, 2019.

Industry

Food and beverage stores and retail

Company size

10,000+ Employees

Headquarters location

Austin, TX, US