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Fine Dining Jobs (NOW HIRING)

HOTEL EVERETT LLC

Fine Dining Server

Winnsboro, SC · On-site

$4/hr

We are looking for individuals with a background in fine dining who understand the art of service, attention to detail, and creating memorable guest experiences. Position Overview As a Server at ...

HOTEL EVERETT LLC

Fine Dining Server

Winnsboro, SC

$4/hr

We are looking for individuals with a background in fine dining who understand the art of service, attention to detail, and creating memorable guest experiences. Position Overview As a Server at ...

Bones Restaurant

FINE DINING SERVERS

Atlanta, GA

$90K - $100K/yr

Applicants without recent fine dining experience will not be considered. Must have a solid work history without gaps. Liquor, Beer, & Wine knowledge is required. Full time availability is a must.

EOS Hospitality

Fine Dining Server

Miami Beach, FL · On-site

Provide exceptional, personalized table service in a fine dining environment * Demonstrate in-depth knowledge of Japanese cuisine, including sushi, sashimi, omakase service, and seasonal ingredients

Aubrey

Fine Dining Server - Full Time

Saint Louis, MO · On-site

$7.50/hr

Fine Dining Server (Full-Time) Aubrey Lounge STL | St. Louis, MO Job Summary Aubrey Lounge STL is seeking an experienced Fine Dining Server to join our upscale dining and cocktail lounge in St. Louis.

1830 Chophouse

Fine Dining Server

Lebanon, IN · On-site

$22 - $30/hr

Professional Server - Fine Dining Experience Preferred Elevate Your Career at 1830 Chophouse 1830 Chophouse is Lebanon's destination for refined dining and exceptional hospitality. We are looking for ...

Truluck's

Server (Fine Dining)

Southlake, TX · On-site

$45K - $100K/yr

We are looking for the best fine dining servers in the Southlake area! * Salary: $45,000-$100,000 * Full-Time & Part-Time Opportunities * Great Benefits * 401(k) matching * Dental insurance

Champions Club Texas

Fine Dining Server

Dallas, TX

With fine dining as a cornerstone of the membership offerings, our culinary philosophy is best described as a place "Where Global Flavors Meet Dallas Elegance." Bringing more than 40 years of ...

Antica Posta

Server Fine Dining

Atlanta, GA · On-site

$45K - $75K/yr

* Job Summary We are seeking a Server with fine dining experience to join the team at our thriving restaurant. Check in time 4PM 5 Weekly Shifts Flexible Scheduling

EOS Hospitality

Fine Dining Server

Miami Beach, FL · On-site

Provide exceptional, personalized table service in a fine dining environment * Demonstrate in-depth knowledge of Japanese cuisine, including sushi, sashimi, omakase service, and seasonal ingredients

Bones Restaurant

Fine Dining Server

Atlanta, GA · On-site

$90K - $110K/yr

Applicants without recent fine dining experience will not be considered. Must have a solid work history without gaps. Liquor, Beer, & Wine knowledge is required. Full time availability is a must.

Champions Club Texas

Fine Dining Server

Dallas, TX

With fine dining as a cornerstone of the membership offerings, our culinary philosophy is best described as a place "Where Global Flavors Meet Dallas Elegance." Bringing more than 40 years of ...

Truluck's

Server (Fine Dining)

Southlake, TX · On-site

$45K - $100K/yr

We are looking for the best fine dining servers in the Southlake area! * Salary: $45,000-$100,000 * Full-Time & Part-Time Opportunities * Great Benefits * 401(k) matching * Dental insurance

Champions Club Texas

Fine Dining Server

Dallas, TX · On-site

With fine dining as a cornerstone of the membership offerings, our culinary philosophy is best described as a place "Where Global Flavors Meet Dallas Elegance." Bringing more than 40 years of ...

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Fine Dining information

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$6

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How much do fine dining jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for fine dining in the United States is $19.28, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $24.52 per hour, depending on experience, location, and employer.

Can you make a living as a fine dining server?

Fine dining servers can make a living through a combination of base wages, tips, and sometimes commissions, with earnings often dependent on location, experience, and the establishment's clientele. While some servers earn a full-time income, others supplement their income with additional shifts or side work, as tips can vary widely. Success in this role often requires strong customer service skills and knowledge of the menu and wine pairings.

What jobs pay $500,000 a year in the US?

In the hospitality industry, executive chef or restaurant owner roles in high-end fine dining establishments can reach or exceed $500,000 annually through salaries, bonuses, and profit sharing. These positions typically require extensive experience, strong leadership skills, and a proven track record of managing luxury dining operations. Other high-paying roles in the industry are rare and often involve ownership or executive-level responsibilities.

What are the key skills and qualifications needed to thrive in Fine Dining service, and why are they important?

To thrive in fine dining service, you need extensive knowledge of food and beverage, formal serving techniques, and often prior experience in upscale restaurants. Familiarity with reservation management systems, POS software, and wine pairing certifications like WSET are typically valuable. Exceptional attention to detail, poise under pressure, and outstanding interpersonal skills help create a memorable guest experience. These skills ensure seamless, high-quality service and guest satisfaction, which are vital for the reputation and success of fine dining establishments.

What are the positions in a fine dining restaurant?

A fine dining restaurant typically employs a variety of positions including front-of-house staff such as hosts, servers, and sommeliers, as well as back-of-house roles like executive chefs, sous chefs, line cooks, and dishwashers. These roles require teamwork, attention to detail, and often specialized training or certifications to ensure high service standards.

What is fine dining?

Fine dining refers to a high-end restaurant experience characterized by exceptional service, elegant ambiance, and gourmet cuisine. These establishments often have a formal dress code, meticulously crafted menus, and attention to detail in both food presentation and service. Fine dining restaurants typically employ highly trained chefs and staff to provide a memorable, luxurious experience for guests. The focus is on quality ingredients, sophisticated techniques, and creating a unique, upscale atmosphere.

What is the difference between Fine Dining vs Restaurant Server?

AspectFine DiningRestaurant Server
CredentialsMay require food safety certifications, hospitality trainingTypically no formal certifications required
Work EnvironmentUpscale restaurants with high service standardsCasual to upscale restaurants, fast-paced
Employer & IndustryLuxury restaurants, hotels, exclusive venuesVariety of dining establishments, including casual and fine dining
Search & Comparison IntentUnderstanding roles in fine dining settingsJob responsibilities and expectations in restaurant service

Fine Dining professionals focus on providing exceptional service in upscale environments, often requiring specialized training. Restaurant Servers work across various restaurant types, including fine dining, with less emphasis on formal credentials. While both roles involve customer service, Fine Dining staff typically adhere to higher standards and more detailed protocols, making the roles distinct yet interconnected within the hospitality industry.

What are some common challenges faced by staff in a fine dining restaurant, and how are they typically addressed?

Staff in fine dining restaurants often encounter challenges such as meeting high guest expectations, maintaining impeccable service standards, and managing complex menus or wine pairings. These challenges are typically addressed through rigorous training, close teamwork, and strong communication between front-of-house and kitchen staff. Additionally, fine dining establishments often implement regular briefings and ongoing professional development to ensure everyone remains knowledgeable and attentive to details, fostering a supportive work environment that values precision and hospitality.

What is the highest paying restaurant job?

In fine dining, executive chefs and head chefs typically earn the highest salaries, often exceeding six figures annually, especially in high-end establishments. These roles require extensive culinary skills, leadership abilities, and experience managing kitchen operations.
More about Fine Dining jobs
What cities are hiring for Fine Dining jobs? Cities with the most Fine Dining job openings:
What are the most commonly searched types of Fine Dining jobs? The most popular types of Fine Dining jobs are:
What states have the most Fine Dining jobs? States with the most job openings for Fine Dining jobs include:
What job categories do people searching Fine Dining jobs look for? The top searched job categories for Fine Dining jobs are:
Fine Dining jobs near you
Infographic showing various Fine Dining job openings in the United States as of July 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $40,112 per year, or $19.3 per hour.
Server (Fine Dining)

Server (Fine Dining)

EXECUTIVE PERSONNEL SERVICES INC

Washington, DC

$17.50 - $18.50/hr

Temporary

Posted 8 days ago

Job description

Join our event staff today! 

Server (Fine Dining) - Non Tipped 
As Needed for Events 

Job Overview:
 
The Fine Dining Server provids prompt and courteous service to all customers. Provide customers with efficient and attentive service with specific attention to delivering an enhanced fine dining experience while exceeding the customeras expectations. The general responsibilities of the position include those listed below,. These responsibilities may differ among accounts, depending on business necessities and client requirements.
 
General Responsibilities:
 
  • Greets and seats customers.
  • Presents customers with menus.
  • Serves food to customers at a limited number of tables, using proper rules of etiquette.
  • Makes appropriate meal and beverage suggestions and answers questions regarding food preparation.
  • Writes a food check and/or memorizes the order.
  • Relays the order to the kitchen.
  • Accepts payment, refers customers to the cashier or operates the cash register.
  • Cleans and sanitizes workstations and equipment and assists in clearing and resetting tables.
  • May carve meat, fish or poultry and/or prepare flaming dishes and desserts.
  • May carry and distribute supplies and equipment.
  • May assist others in the preparation of foods and properly store food.
  • May total bills and may be asked to respond to complaints regarding food or service.
  • May operate dishwasher or assist with washing dishes, glassware, silverware, utensils, pots and pans.
  • May assist with stocking food inventory. i, Follows all company safety/security policies and procedures; reports accidents, injuries and unsafe work conditions to manager, and completes safety training as required.
  • Complies with all Sodexo HACCP policies and procedures.
  • Attends all allergy and foodborne illness in-service training.
  • Attends training programs (classroom and virtual) as designated.
  • May perform other duties and responsibilities as assigned.
Job Qualifications:
 
Experience/Knowledge:
  • High School diploma, GED, or equivalent experience.
  • 2 + years of fine dining serving expereince 
     
Skills/Aptitude:
  • Presents self in a highly professional manner to others and understands that honesty and ethics are essential.
  • Ability to maintain a positive attitude.
  • Ability to communicate with co-workers and other departments with professionalism and respect.
  • Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives.
  • Ability to use a computer.
  • Ability to listen carefully to their customersa orders, explain drink and food items and make menu recommendations.
  • Ability to provide clear directions and respond accordingly to employees
License/Qualifications
 
Certifications: None.
 
General Qualifications:
  • Willingness to be open to learning and growing.
  • Maturity of judgment and behavior.
  • Maintains high standards for work areas and appearance.
  • Maintains a positive attitude.
  • Ability to work a flexible schedule helpful.
  • Must comply with any dress code requirements.
  • Must be able to work nights, weekends and some holidays.
  • Attends work and shows up for scheduled shift on time with satisfactory regularity.

Physical Requirements:

  • Close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lenses.
  • Significant walking or other means of mobility.
  • Ability to work in a standing position for long periods of time (up to 8 hours).
  • Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds.
Employment Type: TEMPORARY

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