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Food Service Jobs (NOW HIRING)

Maschio's Food Service

Food Service Worker

Rockaway, NJ · On-site

$15.92/hr

We are seeking a reliable and hardworking Food Service Worker to join our team. This role is ideal for someone who enjoys working in a fast-paced environment and contributing to a positive dining ...

Maschio's Food Service

Food Service Manager

Asbury, NJ · On-site

$18 - $20/hr

Food Service Manager needed for school food service in the Asbury, NJ area. Monday through Friday, day shift, 6 hours daily. No weekends or holidays. Summers off. ServSafe ® Certification a plus.

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Upper Crust Food Service

Food Service Worker

Seattle, WA · On-site

$22/hr

Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and professionalism in the kitchen. With a focus ...

Maschio's Food Service

Traveling Food Service Worker

NJ · On-site

$18/hr

Traveling School Food Service Worker Substitute Needed - Atlantic County, NJ areaSchedule: On Call / Flexible / Travel RequiredAre you looking for a meaningful job that supports students and school ...

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FOOD Service information

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How much do food service jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for food service in the United States is $16.22, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.55 per hour, depending on experience, location, and employer.

What are some common challenges faced by food service workers and how can they be managed?

Food service workers often encounter challenges such as managing high customer volumes during peak hours, maintaining food safety and hygiene standards, and effectively communicating with both kitchen staff and customers. Staying organized, keeping a positive attitude under pressure, and being proactive with time management can help manage these challenges. Many workplaces also offer ongoing training and support to help staff continuously improve their skills and adapt to fast-paced environments.

What is the difference between Food Service vs Food Preparation?

AspectFood ServiceFood Preparation
CredentialsNone required or basic food handler permitsFood safety certifications often required
Work EnvironmentRestaurants, cafeterias, cateringKitchen, food production areas
Job DutiesServing customers, taking orders, customer servicePreparing ingredients, cooking, assembling dishes
Industry UsageFront-of-house roles in food industryBack-of-house food production roles

Food Service involves direct interaction with customers, focusing on serving and customer experience, while Food Preparation centers on cooking and preparing food behind the scenes. Both roles are essential in the food industry but differ mainly in responsibilities and work environment.

What is a food service worker?

A food service worker is an employee who prepares, serves, and cleans up food in settings such as restaurants, cafeterias, or catering events. They often handle tasks like taking orders, serving customers, and maintaining cleanliness, and may need food safety certifications or customer service skills.

What qualifications do you need for food service jobs?

Most food service jobs provide on-the-job training, so you don’t need many qualifications before starting work. Some employers prefer you to have a high school diploma, and you can take culinary courses to gain specific kitchen skills. To work front of house roles, you need strong interpersonal and customer service skills. If you want to work as a chef, you may have to work your way up from prep cook. All food service workers need physical stamina, as you spend most of each shift on your feet.

What are the key skills and qualifications needed to thrive in food service, and why are they important?

To thrive in Food Service, you need a solid understanding of food safety, basic food preparation, and customer service, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food handler certifications is typically required. Strong communication, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills and qualifications ensure effective service, customer satisfaction, and adherence to health and safety standards.

What is considered a food service job?

A food service job involves preparing, serving, or selling food and beverages in settings such as restaurants, cafes, cafeterias, or catering services. These roles often require customer service skills, knowledge of food safety standards, and may involve working with tools like cash registers or kitchen equipment.
More about FOOD Service jobs
What cities are hiring for Food Service jobs? Cities with the most Food Service job openings:
What are the most commonly searched types of Food Service jobs? The most popular types of Food Service jobs are:
What states have the most Food Service jobs? States with the most job openings for Food Service jobs include:
What job categories do people searching Food Service jobs look for? The top searched job categories for Food Service jobs are:
FOOD Service jobs near you
Infographic showing various Food Service job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 18% Part Time, and 3% Contract. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $33,746 per year, or $16.2 per hour.

Food Service Worker

Maschio's Food Service

Rockaway, NJ • On-site

$15.92/hr

Part-time

Re-posted 18 days ago

Maschio's Food Services rating

5.3

Company rating: 5.3 out of 10

Based on 19 frontline employees who took The Breakroom Quiz

56th of 68 rated caterers

Job description

We are seeking a reliable and hardworking Food Service Worker to join our team. This role is ideal for someone who enjoys working in a fast-paced environment and contributing to a positive dining experience. Part-time hours, typically 4 to 5 hours daily. Supportive team environment. Opportunity to gain food service experience, and advancement.  Key Responsibilities:Assist with food preparation, including chopping and assembling meals.Operate the point-of-sale (POS) system and handle register transactions.Serve food to students in a friendly and efficient manner.Stock, organize, and rotate food and supplies.Perform dishwashing and maintain cleanliness of kitchen and serving areas.Qualifications:Ability to work in a fast-pace environment.Strong teamwork and communication skills.Basic math and cash-handing skills preferred.Prior food service experience is a plus, but not required.

What Maschio's Food Services employees say

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About Maschio’s Food Services

Sourced by ZipRecruiter

Maschio’s Food Services is an industry leader in food service management specializing in K-12 nutrition. We provide the highest level of service for all school district food service programs with our experienced personnel. Our entire team of food service workers, school nutrition specialists, registered dietitians, and corporate chefs, have contributed to making lunch the best part of the day for students. We have partnered with local farms to have dedicated farmland that grows produce solely for Maschio’s Food Services. Our Farm to School Program allows our students to enjoy fresh and local farm to school meals. Maschio’s Food Allergy Management Program is unmatched. Our team of registered dietitians will create a safe menu for students who have life-threatening food allergies or medical conditions. We are involved in various green committees and recycling committees. Our Sustainable Maschio’s Program can assist your school district to bring greater sustainability to your food service program.

Industry

Food services and drinking places

Company size

11 - 50 Employees

Headquarters location

Chester, NJ, US

Year founded

1992

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