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Executive Bank Chef Jobs (NOW HIRING)

Sociable working hours * 33 days' annual leave (including bank holidays), plus your birthday off ... Executive Restaurants (Mikey Seferynski)

SOUS CHEF

Coral Gables, FL · On-site

$28/hr

City National Bank - 2701 S Le Jeune Road, Coral Gables, FL 33134 Note: online applications ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

City National Bank - 2701 S Le Jeune Road, Coral Gables, FL 33134 Note: online applications ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

City National Bank - 2701 S Le Jeune Road, Coral Gables, FL 33134 Note: online applications ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

City National Bank - 2701 S Le Jeune Road, Coral Gables, FL 33134 Note: online applications ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

... Executive Chef is away. Nestled in the heart of downtown Minneapolis' vibrant entertainment ... Bank Stadium. Designed to reflect the city's rich musical and sporting culture, our stylish 251 ...

Sous Chef

Minneapolis, MN · On-site

$70K - $75K/yr

... Executive Chef is away. Nestled in the heart of downtown Minneapolis' vibrant entertainment ... Bank Stadium. Designed to reflect the city's rich musical and sporting culture, our stylish 251 ...

... Executive Chef is away. Nestled in the heart of downtown Minneapolis' vibrant entertainment ... Bank Stadium. Designed to reflect the city's rich musical and sporting culture, our stylish 251 ...

Sous Chef

Minneapolis, MN · On-site

$70K - $75K/yr

... Executive Chef is away. Nestled in the heart of downtown Minneapolis' vibrant entertainment ... Bank Stadium. Designed to reflect the city's rich musical and sporting culture, our stylish 251 ...

Sous Chef/Line Cook

Swedesboro, NJ · On-site

$40K - $55K/yr

... Bank building in downtown Swedesboro. The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food ...

Sous Chef/Line Cook

Swedesboro, NJ · On-site

$40K - $55K/yr

... Bank building in downtown Swedesboro. The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food ...

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Executive Bank Chef information

See salary details

$40K

$86.9K

$130K

How much do executive bank chef jobs pay per year?

As of Jun 8, 2026, the average yearly pay for executive bank chef in the United States is $86,886.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,500.00 and $98,500.00 per year, depending on experience, location, and employer.

What is the highest salary for an executive chef?

The highest salaries for executive chefs can exceed $100,000 annually, especially in luxury hotels, high-end restaurants, or corporate dining settings. Top earners often have extensive experience, advanced culinary skills, and may hold certifications such as Certified Executive Chef (CEC).

What is the difference between Executive Bank Chef vs Line Cook?

AspectExecutive Bank ChefLine Cook
CredentialsCulinary degree, experience in high-volume kitchensBasic culinary training or apprenticeship
Work EnvironmentOversees multiple stations, manages kitchen operationsPrepares specific dishes on the line during service
Employer & IndustryHotels, resorts, large restaurantsRestaurants, catering services

The Executive Bank Chef is responsible for managing kitchen operations and overseeing staff, while the Line Cook focuses on preparing dishes during service. The Executive Bank Chef typically has more experience and credentials, working in larger, high-volume settings, whereas the Line Cook specializes in executing specific menu items. Both roles are essential in the culinary industry but differ significantly in scope and responsibilities.

More about Executive Bank Chef jobs
What cities are hiring for Executive Bank Chef jobs? Cities with the most Executive Bank Chef job openings:
What are the most commonly searched types of Bank Chef jobs? The most popular types of Bank Chef jobs are:
What states have the most Executive Bank Chef jobs? States with the most job openings for Executive Bank Chef jobs include:
What job categories do people searching Executive Bank Chef jobs look for? The top searched job categories for Executive Bank Chef jobs are:
Infographic showing various Executive Bank Chef job openings in the United States as of May 2026, with employment types broken down into 96% Full Time, and 4% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $86,886 per year, or $41.8 per hour.

Full-time

Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Job description

Head Chef

We are currently recruiting for a Head Chef to join Harrods' passionate and high-performing dining team within our iconic Knightsbridge store. This is an opportunity to lead at scale within a globally recognised luxury brand, delivering a dining concept where craftsmanship, consistency and innovation are evident in every detail.

About the Role

As Head Chef at one of Harrods' renowned restaurants, you'll lead in an environment where elevated informal dining meets precision, pace and uncompromising quality. Combining refined culinary skill with strong people leadership, you'll play a key role in upholding and evolving Harrods' luxury food reputation.

Operating in a fast paced, high volume setting, you'll guide the brigade through demanding service periods, delivering experiential dining at scale without compromising consistency or execution. With responsibility for significant cover numbers and revenue, strong organisation, planning and decision making will be essential.

A champion of standards, you'll drive excellence across food quality, HACCP, due diligence and compliance, while creating a motivated, high performing team culture where pride, professionalism and attention to detail are embedded at every level.

About You

You are a confident and accomplished kitchen leader with a passion for exceptional food and high performing teams. You bring refined culinary expertise, commercial awareness and operational discipline, remaining calm, organised and solutions focused in fast paced environments.

You will also have:

  • Proven leadership skills with the ability to inspire, coach and develop chefs at all levels
  • Strong culinary skill set with broad knowledge of cuisine, production planning and kitchen operations
  • Experience in managing KPIs and driving strong commercial performance
  • Excellent organisational capability, with the confidence to assess challenges and act decisively
  • Level 3 or 4 Food Safety certification, with strong knowledge of food safety, compliance, HACCP and due diligence standards

About Us

Harrods is one of the world's leading luxury department stores and we're becoming a destination for top designers, and the most sought-after brands from around the globe. Our combined mission is to make visiting our iconic Knightsbridge store one of the world's most inspiring shopping experiences.

Our Promise to You

At Harrods, we strive to create an environment where you can deliver your best work and build an exceptional career. You'll gain deep exposure to the workings of a premier, fast paced kitchen environment and enjoy a wide range of opportunities for growth and development.

In return for your dedication as Head Chef, you'll receive:

  • Competitive annual salary plus tronc*
  • Sociable working hours
  • 33 days' annual leave (including bank holidays), plus your birthday off
  • Up to 33% in store discount
  • Generous pension
  • Comprehensive learning and development support to help you progress your career

Uniquely You

Whilst our job adverts outline the ideal qualities, skills, and prior experience for the role, we believe in the potential for growth and value individual strengths. If you can demonstrate the majority of skills and strong experience to thrive in this role, we would encourage you to apply.

At Harrods we believe the personality and authenticity of our people sets us apart. We celebrate and invite applications from all cultures, backgrounds, tastes, and experiences and are proud of our culture where people from all walks of life can grow and thrive. What makes you unique makes us exceptional.

If you want to know more about our people and our culture, search #TogetherHarrods on LinkedIn, Facebook or follow us on Instagram @togetherharrods

*The amount of tronc you receive will vary and is not guaranteed by either Harrods Ltd or the Troncmaster. However, the Troncmaster will always distribute 100% funds available each period according to the Rules, a copy of which will be provided to all members.

Additional Information:

Time Type:

Permanent

Department:

Executive Restaurants (Mikey Seferynski)