ZipRecruiter

Log In

1

Executive Bank Chef Jobs (NOW HIRING)

ASM Global

Chef | Ameris Bank Amphitheater

Alpharetta, GA · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... Executive Chef. * Set up non-food items for shift; high level of sanitation awareness and ... On Site Ameris Bank Amphitheater - Alpharetta, GA PHYSICAL DEMANDS The physical demands described ...

Mogao Hospitality

Chef

New York, NY

$85K - $95K/yr

  • Medical

  • Dental

  • Vision

  • PTO

Bank of China Restaurant As we continue to expand, we are seeking talented hospitality ... The Executive Chef will oversee an 80-seat signature restaurant , 200-seat banquet and event ...

Compass Group

SOUS CHEF

Kansas City, MO · On-site

$48K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Commerce Bank EDR - 1000 Walnut, Kansas City, MO 64106. Note: online applications accepted only ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Urban Plates

Restaurant Chef / Executive Kitchen Manager

Davis, CA · On-site

$75K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Kitchen Manager/ Chef Urban Plates Restaurants 865 Russell Blvd Suite 140, Davis, CA ... the bank. Our secret? There isn't one. We're fueled by the power of real food and a passion to ...

Canteen

SOUS CHEF (FULL TIME)

Kansas City, MO · On-site

$48K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Commerce Bank EDR - 1000 Walnut, Kansas City, MO 64106. Note: online applications accepted only ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

The Green Cat Bakery & Café

Assistant Pastry Chef

Weston, VT · On-site

$65K - $75K/yr

  • Retirement

  • PTO

We are seeking an inspired and talented Assistant Pastry Chef to assist the Executive Pastry Chef ... S. by USA Today's Readers' Choice Awards, The Left Bank offers an elegant French-inspired menu ...

The Joule

Chef de Cuisine - Sassetta

Dallas, TX · On-site

$65K - $90K/yr

With an executive team consisting of some of the most experienced hotel management leaders, the ... It dominated the downtown skyline during a thriving era of Dallas banking and West Texas oil booms.

The Joule

Chef de Cuisine - Sassetta

Dallas, TX

$65K - $90K/yr

With an executive team consisting of some of the most experienced hotel management leaders, the ... It dominated the downtown skyline during a thriving era of Dallas banking and West Texas oil booms.

Highgate Hotels

Chef de Cuisine - Sassetta

Dallas, TX

$65K - $90K/yr

With an executive team consisting of some of the most experienced hotel management leaders, the ... It dominated the downtown skyline during a thriving era of Dallas banking and West Texas oil booms.

Compass Group

SOUS CHEF (FULL TIME)

Kansas City, MO · On-site

$48K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Commerce Bank EDR - 1000 Walnut, Kansas City, MO 64106. Note: online applications accepted only ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Compass Group

SOUS CHEF (FULL TIME)

Kansas City, MO

$48K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Commerce Bank EDR - 1000 Walnut, Kansas City, MO 64106. Note: online applications accepted only ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

previous page

Showing results 41-60

All JobsBank Chef JobsExecutive Bank Chef Jobs

Executive Bank Chef information

See salary details

$40K

$86.9K

$130K

How much do executive bank chef jobs pay per year?

As of Aug 14, 2026, the average yearly pay for executive bank chef in the United States is $86,886.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,500.00 and $98,500.00 per year, depending on experience, location, and employer.

What is the difference between Executive Bank Chef vs Line Cook?

AspectExecutive Bank ChefLine Cook
CredentialsCulinary degree, experience in high-volume kitchensBasic culinary training or apprenticeship
Work EnvironmentOversees multiple stations, manages kitchen operationsPrepares specific dishes on the line during service
Employer & IndustryHotels, resorts, large restaurantsRestaurants, catering services

The Executive Bank Chef is responsible for managing kitchen operations and overseeing staff, while the Line Cook focuses on preparing dishes during service. The Executive Bank Chef typically has more experience and credentials, working in larger, high-volume settings, whereas the Line Cook specializes in executing specific menu items. Both roles are essential in the culinary industry but differ significantly in scope and responsibilities.

More about Executive Bank Chef jobs

What cities are hiring for Executive Bank Chef jobs?

Cities with the most Executive Bank Chef job openings:

What are the most commonly searched types of Bank Chef jobs?

The most popular types of Bank Chef jobs are:

What states have the most Executive Bank Chef jobs?

States with the most job openings for Executive Bank Chef jobs include:

What job categories do people searching Executive Bank Chef jobs look for?

The top searched job categories for Executive Bank Chef jobs are:

Executive Bank Chef jobs near you
Infographic showing various Executive Bank Chef job openings in the United States as of August 2026, with employment types broken down into 1% Internship, 89% Full Time, 6% Part Time, and 4% Contract. Highlights an 84% Physical, 5% Hybrid, and 11% Remote job distribution, with an average salary of $86,886 per year, or $41.8 per hour.

Chef | Ameris Bank Amphitheater

ASM Global

Alpharetta, GA • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 5 days ago

ASM Global rating

6.7

Company rating: 6.7 out of 10

Based on 83 frontline employees who took The Breakroom Quiz

134th of 252 rated facilities management

Job description

LEGENDS GLOBAL
Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues.
The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us!
THE ROLE
The Chef will report to the General Manager and will be responsible for coordinating the day-to-day operations of the venue.
ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Ability to set up and prepare all food items; opening and closing duties; replenishment and rotation of stock as directed by the General Manager- Concessions and Regional Executive Chef.

  • Set up non-food items for shift; high level of sanitation awareness and conscientiousness; professional, safe, and efficient manner.

  • Inputting daily event sheets and daily reports.

  • Production of menu items in a timely manner and in accordance with company standards.

  • Ability to follow directions precisely and consistently; maintenance of work area and proper food storage; opening and closing duties.

  • Adherence to company guidelines and house rules always exceed guest expectations.

  • Assist in staffing, scheduling, training, and counseling of event staff.

  • Ability to interact with guests and staff in order to ensure guest satisfaction.

  • Must have extensive knowledge of food and beverage menu, specials and services offered.

  • Ability to ensure compliance with company service standards, company inventory and cash control procedures.

  • Work as a team with fellow associates and other service departments within stadiums or amphitheaters.

QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty with energy and enthusiasm. The requirements listed below are representative of the knowledge,
skill, and/or ability required. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
  • All applicants must be at least 18 years of age.

  • Professional training through a culinary education or working in a fast-paced high-volume fine dining restaurant/catering facility, full service casual dining preferred.

  • Ability to interact with co-workers in order to assure compliance with company service standards.

  • Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.

  • Ability to multitask in a fast paced, team orientated setting.

  • Must be able to read, speak and write in English.

  • Ability to lift and transport food and other items weighing up to 30 pounds, occasionally 50 pounds.

  • Ability to work at all events, including extended hours, nights, weekends, and holidays.

  • Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.

COMPENSATION
Competitive salary, commensurate with experience, and a generous benefits package that includes medical, dental, vision, life and disability insurance, paid vacation, and 401k plan.
WORKING CONDITIONS
Location: On Site Ameris Bank Amphitheater - Alpharetta, GA
PHYSICAL DEMANDS
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
NOTE:
The essential responsibilities of this position are described below the above headings. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.
Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.
#LI-EC1

What ASM Global employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

ASM Global logo

About ASM Global

Sourced by ZipRecruiter

ASM Global was formed in October 2019 from the merger of AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in event management. ASM Global is a venue management powerhouse that spans five continents, 14 countries and more than 300 of the world's most prestigious arenas, stadiums, convention and exhibit centers, and performing arts venues. As the world's most trusted venue manager, ASM Global provides venue strategy and management, sales, marketing, event booking and programming, construction and design consulting, and pre-opening services. Among the venues in our portfolio are landmark facilities such as McCormick Place & Soldier Field in Chicago, the Los Angeles Convention Center, Tele2 Arena in Stockholm, the Mercedes-Benz Superdome in New Orleans, the Shenzhen World Exhibition and Conference Centre in Shenzhen, China and Van Andel Arena, DeVos Place & DeVos Performance Hall in Grand Rapids, Michigan. ASM Global also offers food and beverage operations through its concessions and catering companies.

Industry

Arts, entertainment, and recreation

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

2019

View All ASM Global Jobs

Apply