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Event Operations Manager Jobs in California (NOW HIRING)

San Diego Symphony

Event Operations Staff

San Diego, CA · On-site

$17.75/hr

The Event Operations Staff position is a part-time role supporting the concert experience and day ... management, and crowd control measures. * Distribute event materials to patrons as needed.

OCVIBE

Event Operations Intern

Anaheim, CA · On-site

$20/hr

Help manage pre-show and post-show event logistics. * Assist with promoter and tour requests before and during events. * Track and organize promoter needs, backstage requirements, and operational ...

Honda Center

Event Operations Intern

Anaheim, CA · On-site

$20/hr

Help manage pre-show and post-show event logistics. * Assist with promoter and tour requests before and during events. * Track and organize promoter needs, backstage requirements, and operational ...

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All JobsEvent Operations JobsEvent Operations Manager JobsEvent Operations Manager Jobs in California

Event Operations Manager information

See California salary details

$20.7K

$59.3K

$90.3K

How much do event operations manager jobs pay per year?

As of Jun 9, 2026, the average yearly pay for event operations manager in California is $59,272.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,900.00 and $69,600.00 per year, depending on experience, location, and employer.

What are some common challenges Event Operations Managers face during large-scale events, and how can they effectively address them?

Event Operations Managers often encounter challenges such as last-minute changes, vendor delays, and coordination of large teams during high-profile events. To address these, it's essential to maintain detailed contingency plans, foster clear communication with all stakeholders, and stay adaptable under pressure. Building strong relationships with vendors and ensuring regular briefings with the event team can help mitigate disruptions and keep the event running smoothly.

What is the difference between Event Operations Manager vs Event Coordinator?

AspectEvent Operations ManagerEvent Coordinator
ResponsibilitiesOversees overall event logistics, manages teams, and ensures smooth executionAssists with planning, coordinates vendors, and manages event setup
Required SkillsLeadership, project management, problem-solvingCommunication, organization, multitasking
Work EnvironmentManagement level, often in office and on-sitePrimarily on-site during events
CertificationsEvent planning or management certifications preferredEntry-level certifications or experience often sufficient

The Event Operations Manager typically holds a higher-level role with responsibilities for overseeing entire events and managing teams, while the Event Coordinator focuses on assisting with planning and executing specific event tasks. Both roles require strong organizational skills, but the manager position involves more leadership and strategic oversight.

What are the key skills and qualifications needed to thrive as an Event Operations Manager, and why are they important?

To thrive as an Event Operations Manager, you need strong organizational skills, event planning experience, and often a degree in hospitality, event management, or a related field. Familiarity with event management software, budgeting tools, and logistics platforms is typically required. Outstanding communication, problem-solving abilities, and leadership are essential soft skills for managing teams and client relationships. These skills ensure smooth event execution, client satisfaction, and the ability to handle unexpected challenges effectively.

What does an Event Operations Manager do?

An Event Operations Manager is responsible for overseeing the planning, coordination, and execution of events to ensure everything runs smoothly. Their duties include managing logistics, supervising staff, coordinating with vendors, and addressing any issues that arise during the event. They work closely with clients to understand their needs and ensure that each event meets expectations and stays within budget. Strong organizational and communication skills are essential for this role.
What are the most commonly searched types of Event Operations jobs in California? The most popular types of Event Operations jobs in California are:
What are popular job titles related to Event Operations Manager jobs in California? For Event Operations Manager jobs in California, the most frequently searched job titles are:
What job categories do people searching Event Operations Manager jobs in California look for? The top searched job categories for Event Operations Manager jobs in California are:
What cities in California are hiring for Event Operations Manager jobs? Cities in California with the most Event Operations Manager job openings:
Event Operations Manager jobs near you
Infographic showing various Event Operations Manager job openings in California as of June 2026, with employment types broken down into 88% Full Time, and 12% Part Time. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $59,272 per year, or $28.5 per hour.

Matire'd/Event Operations Manager

Bar Issi Palm Springs LLC

Palm Springs, CA • On-site

$75K - $80K/yr

Full-time

Posted 13 days ago

Job description

Position Overview

The Operations Manager at Bar Issi is a key leadership role responsible for overseeing daily restaurant operations while driving revenue through strategic event booking, seamless event execution, and strong management of the reservations platform and front door experience.

This role blends traditional restaurant management with a focused ownership of private dining, buyouts, large party coordination, and guest flow optimization. The ideal candidate is both operationally strong on the floor and highly organized behind the scenes, with a hospitality-first mindset and a sharp attention to detail.

Core Responsibilities

Event Sales, Booking & Coordination (Primary Focus)

Serve as the primary point of contact for all event inquiries (private dining, large parties, full/partial buyouts)

Respond to event leads in a timely and professional manner, converting inquiries into confirmed bookings

Build and maintain event proposals, menus, and BEOs in alignment with Bar Issi standards

Collaborate with culinary and beverage teams to curate event experiences

Manage all event logistics including timelines, floor plans, staffing needs, and special requests

Ensure seamless communication between FOH, BOH, and management teams leading up to events

Oversee on-site execution of events to ensure exceptional guest experience and operational flow

Identify opportunities to drive event revenue and repeat business

Reservations & Front Door Management

Oversee and manage the reservations platform (Resy), including:Inventory optimization

Turn times and table management strategy

Event integration and large party blocking

Monitor and adjust the book to maximize covers and revenue while maintaining service standards

Train and manage host team on reservations, guest flow, and hospitality standards

Actively manage the door during service, ensuring:

Accurate wait times

Strategic seating decisions

VIP and concierge relationships are prioritized

Maintain strong relationships with local concierges and partners to drive bookings

Restaurant Operations & Service Leadership

Act as Manager on Duty (MOD) during service, leading the floor and supporting all FOH operations

Ensure consistent execution of Bar Issi’s service standards and guest experience

Support staffing, scheduling, and labor management in partnership with senior leadership

Assist with training, coaching, and development of FOH team members

Maintain cleanliness, organization, and operational readiness of the restaurant

Address guest feedback in real time and resolve service issues with professionalism

Administrative & Operational Duties

Maintain accurate event records, deposits, and communication logs

Support financial goals through revenue generation (events) and cost awareness during operations

Assist with SOP development and implementation related to events, reservations, and service flow

Collaborate with marketing on event promotion and special programming

Participate in manager meetings, reporting, and ongoing operational planning

Qualifications

3+ years of restaurant management experience in a high-volume, full-service environment

Proven experience in event coordination, private dining, or group sales

Strong working knowledge of reservation platforms (Resy preferred)

Exceptional organizational skills and attention to detail

Ability to multitask and manage both administrative and on-floor responsibilities

Strong communication and leadership skills

Professional, polished, and guest-focused demeanor

Flexible schedule, including nights, weekends, and holidays

Apply