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Entry Level Risk Manager Jobs in Minnesota (NOW HIRING)

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Entry Level Risk Manager information

See Minnesota salary details

$42.6K

$101.6K

$164.1K

How much do entry level risk manager jobs pay per year?

As of May 31, 2026, the average yearly pay for entry level risk manager in Minnesota is $101,569.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,000.00 and $129,300.00 per year, depending on experience, location, and employer.

What is an Entry Level Risk Manager job?

An Entry Level Risk Manager assists in identifying, assessing, and mitigating risks that could impact a company's financial health, operations, or reputation. They typically work under senior risk managers, analyzing data, creating reports, and ensuring compliance with regulations. Their role involves learning risk management strategies, implementing policies, and supporting the organization's overall risk framework. Strong analytical skills, attention to detail, and knowledge of industry regulations are essential for success in this position.

What are the key skills and qualifications needed to thrive in the Entry Level Risk Manager position, and why are they important?

To thrive as an Entry Level Risk Manager, you need strong analytical abilities, attention to detail, and a bachelor's degree in finance, business, or a related field. Familiarity with risk assessment tools, Microsoft Excel, and exposure to risk management frameworks are commonly expected, while certifications like FRM (Financial Risk Manager) can be advantageous. Effective communication, critical thinking, and problem-solving skills help you collaborate with teams and present findings clearly. These competencies are essential for accurately identifying and assessing risks, supporting decision-making, and minimizing potential threats to an organization.

What typical challenges might an Entry Level Risk Manager face in their first year?

Entry Level Risk Managers often encounter the challenge of quickly learning to interpret complex data and understanding the organization's unique risk landscape. Adjusting to fast-paced environments and keeping up with constantly changing regulations are also common hurdles. New risk managers may need to build confidence when presenting findings to senior staff or collaborating across different departments. With mentorship and ongoing training, these challenges become valuable learning opportunities that help launch a successful career in risk management.

What job makes $10,000 a month without a degree?

Entry-level risk management roles typically do not pay $10,000 a month without experience or certifications. High-paying jobs in finance, sales, or technology may reach that level, but they often require specialized skills, certifications, or extensive experience rather than just an entry-level position. Most roles with such salaries involve significant responsibility and expertise.
What are the most commonly searched types of Risk Manager jobs in Minnesota? The most popular types of Risk Manager jobs in Minnesota are:
What are popular job titles related to Entry Level Risk Manager jobs in Minnesota? For Entry Level Risk Manager jobs in Minnesota, the most frequently searched job titles are:
What cities in Minnesota are hiring for Entry Level Risk Manager jobs? Cities in Minnesota with the most Entry Level Risk Manager job openings:
Infographic showing various Entry Level Risk Manager job openings in Minnesota as of May 2026, with employment types broken down into 2% As Needed, 60% Full Time, 32% Part Time, 3% Temporary, 2% Contract, and 1% Nights. Highlights an 82% Physical, 9% Hybrid, and 9% Remote job distribution, with an average salary of $101,569 per year, or $48.8 per hour.

Dish Machine Operator (DMO)

Yarzin Sella

Rosemount, MN • On-site

$18/hr

Full-time

Dental

Posted 5 days ago


Job description

Dishwasher (Full Time)

No Weekends • No Late Nights • Guaranteed 40 Hours

Pay: $18/hour, Non-Exempt

Schedule: Monday–Friday (No weekends, no late nights)

If you want a stable, weekday schedule with real work-life balance, this is the role for you. We're hiring a Full-Time Dishwasher to join our culinary team in Rosemount, Minnesota.

Why You'll Love This Job

● No weekends

● No late nights

● Guaranteed 40 hours/week (Monday–Friday)

● Paid holidays off: Thanksgiving, Christmas, and New Year's, plus more

● Generous benefits

● Consistent schedule, steady volume, and a supportive kitchen team

The Dish Machine Operator is responsible and accountable for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods as well as various jobs in the back of the house. Dish Machine operator (DMO) is responsible for cleaning dishes, pots, pans, kitchen, vegetables, fruits, food preparation equipment, and utensils. We cross train our DMO team for career advancement in the kitchen. Additional areas of responsibility include basic preparation of fruits and vegetables, receiving and storing products, and other entry level kitchen tasks as assigned by the team.

ESSENTIAL FUNCTIONS

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.

Essential Functions:

● Support teammates by upholding and modeling performance expectations, standard operating procedures, food and healthy safety protocols.

● Responsible for full cycle; load, run and unload machine ensuring that all dishes, glassware, flatware and silverware are properly cleaned at proper sanitation temperatures and is ready for service.

● Responsible for maintaining cleanliness and sanitation standards for pots, pans and trays that need to be hand washed.

● Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through the dish machine.

● Sort and stack clean and dry dishes.

● Polish all flatware, to ensure clean appearance and remove hard water spots

● Transport clean dishes to the cook's line and other proper storage areas.

● Sort and remove trash, placing it in designated pickup areas.

● Fill/empty soak tubs with cleaning/sanitizing solutions.

● Sweep, scrub and mop floors.

● Maintain a clean dish pit.

● Monitor and report any functional or mechanical problems immediately.

● Clean and prepare various foods for cooking and serving. Receive and store goods. Up to 20% of the time.

● Follows safety and sanitation procedures with all guidelines from OSHA, Department of Public Health and Risk Management.

● Other duties as assigned



Requirements:

POSITION QUALIFICATIONS

Competencies:

● Moderate kitchen skills and etiquettes. Interpersonal and organizational skills.

● Ability to manage multiple tasks and projects on a consistent basis.

● Strong communication, time and resource management and planning skills.

● Sense of urgency.

● Topnotch Customer service.

● Ability to move throughout the café and kitchen in a safe manner.

● Ability to handle kitchen equipment and tools safely.


SKILLS & ABILITIES

Education:

● High school diploma or general education degree (GED) preferred

● Working knowledge of sanitation procedures

● Ability to read, write, and speak in English


Experience:

● Restaurant or customer service experience preferred

● Working knowledge of sanitation procedures

Computer Skills: N/A.

Certificates & Licenses: N/A


Reasonable Accommodations Statement

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions


Other Requirements:


Work Authorization

Authorized to work in the U.S.

Job Type: Full-time