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Enology Jobs (NOW HIRING)

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Background in chemistry, biology, food science, enology, or a related field preferred * Strong attention to detail and organizational skills * Ability to manage multiple priorities in a fast-paced ...

The successful candidate's research program will focus on such topics as enology, brewing science, polyphenol and tannin chemistry, LC-MS/MS-based metabolomics, and grapevine-to-fermentation linkages ...

Degree in Enology, Fermentation Science, Food Science, (micro) Biology, Chemistry or related field * 5+ years' experience in winemaking * Wine sensory knowledge * In-depth understanding of major ...

Quality Engineer 1

Modesto, CA · On-site

$64K - $96K/yr

Bachelor's degree Food Science, Enology, Biochemistry, Chemistry, Microbiology, or Biology plus 2 years of quality assurance/quality control, production, operations, winemaking, or engineering ...

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Enology information

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$11K

$65.2K

$118K

How much do enology jobs pay per year?

As of Jul 21, 2026, the average yearly pay for enology in the United States is $65,188.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,000.00 and $93,000.00 per year, depending on experience, location, and employer.

What is the highest paying job in the wine industry?

The highest paying job in the wine industry is often a winemaker or enologist with extensive experience and advanced certifications, such as a Master of Wine or Master Sommelier. These professionals oversee production, quality control, and wine blending, and can earn six-figure salaries, especially in prestigious wineries or luxury markets.

What does a typical workday look like for someone in Enology?

A typical day for an enologist involves monitoring fermentation processes, conducting laboratory tests to assess wine chemistry, and collaborating with vineyard staff to coordinate harvest and grape selection. You may also participate in sensory evaluations, keep detailed production records, and oversee sanitation and quality control procedures in the winery. Enologists often work closely with winemakers, cellar hands, and quality assurance teams, blending technical expertise with practical hands-on work. The role can be fast-paced, especially during harvest season, and requires flexibility to address production challenges as they arise.

What does an enology job involve?

An enology job focuses on the science of wine and winemaking, including fermentation, grape analysis, and quality control. Enologists work in vineyards, wineries, or labs to monitor and improve wine production. They ensure consistency in flavor, troubleshoot fermentation issues, and may assist with blending decisions. Many enologists collaborate with viticulturists to optimize grape quality before harvest.

What jobs can you get with an ethology degree?

An ethology degree prepares individuals for careers in animal behavior research, wildlife conservation, and environmental education. Common roles include wildlife biologist, animal behaviorist, conservation scientist, and zookeeper, often requiring fieldwork, data analysis, and knowledge of animal welfare. Additional certifications or advanced degrees can enhance job prospects in specialized areas.

What are the key skills and qualifications needed to thrive in the Enology position, and why are they important?

To thrive in Enology, you need a solid background in chemistry, microbiology, and viticulture, often supported by a degree in enology or a related field. Competency with laboratory equipment, fermentation monitoring systems, and quality control protocols is crucial, and certifications such as WSET or UC Davis viticulture credentials can be advantageous. Strong observational skills, attention to detail, and effective communication abilities help enologists stand out within production teams and when working with vineyard managers. These capabilities are vital to ensure the production of high-quality wines that consistently meet both regulatory standards and consumer expectations.

What jobs pay 500,000 a year in the US?

In enology, high-paying roles such as senior winemakers, vineyard owners, or executive-level positions in large wineries can reach or exceed $500,000 annually, especially with bonuses and profit sharing. These roles typically require extensive experience, specialized skills, and often involve managing large operations or owning a business in the wine industry.

What can you do with an enology degree?

An enology degree prepares individuals for careers in wine production, including roles such as winemaker, cellar master, or quality control specialist. Graduates often work in wineries, vineyards, or wine laboratories, utilizing skills in fermentation, tasting, and wine analysis, and may pursue certifications like WSET or CWE to advance their careers.
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Infographic showing various Enology job openings in the United States as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $65,188 per year, or $31.3 per hour.

Wine Specialist (FT) - Imagery Estate Winery

twg

Glen Ellen, CA

$20/hr

Other

Re-posted yesterday


Job description

JOB SUMMARY

Imagery Estate Winery is seeking enthusiastic and passionate wine sales and hospitality professionals to join our dynamic, high-energy Tasting Room team.

The Wine Specialist is a full-time position responsible for creating a memorable wine and customer service experience at our captivating estate property while promoting wine sales, enlisting new club members, and providing wine education to our visitors.

This position is scheduled for 9:30 AM – 5:30 PM, with weekends mandatory. The schedule may be adjusted based on business needs.

ESSENTIAL FUNCTIONS

  • Provide excellent customer service in all areas: welcome guests, educate and present the portfolio of wines and elevated experiences. 
  • Create and execute an exclusive experience for each customer: confidently and knowledgably speak to wines, varietals, winemaking/viticulture practices, growing areas, winery, and history. 
  • Promote the sale of wine and non-wine products sold in the Tasting Room and drive new memberships to the Wine Club. 
  • Strong focus on closing sales and up-selling is crucial. 
  • Collect names and email addresses for future contact. 
  • Host specialty programs, lunches, or dinners as assigned. 
  • Promote and represent winery by pouring at offsite and on-premise special events. 
  • Maintain, update, and expand knowledge of the winery, viticulture, enology by participating in educational trainings and tastings within the Winery and through outside sources. 
  • Conduct daily seated tastings, elevated wine experiences, reserved and private group tastings as scheduled.
  • Learn POS systems and manage high volume wine and merchandise transactions. Possess a high level of integrity for performing sales transactions. 
  • Provides retail merchandising support in the Tasting Room ensuring merchandise and displays are well-organized, visually appealing, and fully stocked.

OTHER FUNCTIONS

  • This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for their job. Duties, responsibilities, and activities may change at any time with or without notice. 

QUALIFICATIONS

  • High school diploma or GED equivalent required.
  • Must be 21 years of age. 
  • Two or more years’ experience in a premium winery tasting room, hospitality setting and/or retail sales position preferred. 
  • Must be available to work weekends, special events and holidays. 
  • Enthusiasm for wine and interest in expanding expertise. 
  • Service driven, with superior customer service, organizational and interpersonal skills. 
  • Friendly, positive, and professional disposition when dealing with guests, vendors, and team members. 
  • Be a team player, working with other sales associates to reach monthly and daily sales goals. 
  • Strong attention to detail and proactivity. Ability to multi-task, follow up, and work in a fast-paced environment under pressure. 
  • Capability to work independently with minimal direct supervision.
  • Demonstrated reliability, punctuality, and adherence to all safety regulations and operating procedures.
  • Must hold a valid driver’s license.

PHYSICAL DEMANDS

  • Must be able to frequently lift and carry weights of up to 40 pounds at varying frequencies.
  • Ability to operate various types of machinery to include, but not limited to, lift trucks, hand trucks, dishwashers etc. 
  • Ability to perform tasks requiring bending, stooping, standing, and twisting in the performance of various tasks.
  • Ability to stand for long periods of time.

COMPENSATION

  • Hourly Pay Rate Posted: $20.00 plus incentives, tips, and bonuses. 

At The Wine Group, we are proud to be an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, genetic information, national origin, disability, protected veteran status or other characteristic protected by law.

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