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Endoscopy Manager Jobs (NOW HIRING)

ATLANTA GASTRO

Endo Manager, RN (61059)

Atlanta, GA · On-site

In collaboration with Director of Endoscopy, responsible for the routine functioning of the ... The Registered Nurse Manager (RN) is responsible for assisting with the achievement of patient ...

ATLANTA GASTRO

Endo Manager, RN (67080)

Marietta, GA · On-site

In collaboration with Director of Endoscopy, responsible for the routine functioning of the ... The Registered Nurse Manager (RN) is responsible for assisting with the achievement of patient ...

ATLANTA GASTRO

Endo Manager, RN (67215)

Covington, GA · On-site

In collaboration with Director of Endoscopy, responsible for the routine functioning of the ... The Registered Nurse Manager (RN) is responsible for assisting with the achievement of patient ...

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$27.5K

$81.7K

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How much do endoscopy manager jobs pay per year?

As of Jun 7, 2026, the average yearly pay for endoscopy manager in the United States is $81,677.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $116,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Endoscopy Manager position, and why are they important?

An Endoscopy Manager requires in-depth knowledge of endoscopic procedures, healthcare operations, and staff management, often supported by a nursing degree or allied health qualification and relevant clinical experience. Familiarity with endoscopy equipment, infection control protocols, and hospital management systems—along with certifications like CNOR or CGRN—is typical in this role. Strong leadership, organizational skills, and effective communication abilities help managers foster cohesive teams and efficient workflows. These skills enable the Endoscopy Manager to ensure patient safety, procedural quality, and a well-coordinated department.

What is an Endoscopy Manager job?

An Endoscopy Manager oversees the daily operations of an endoscopy unit, ensuring efficient, high-quality patient care. They manage staff, schedules, and compliance with healthcare regulations while overseeing equipment maintenance and supply orders. Additionally, they collaborate with physicians and other departments to improve workflows and patient outcomes. Strong leadership, organizational, and clinical skills are essential for success in this role.

What are the main responsibilities of an Endoscopy Manager on a daily basis?

Endoscopy Managers typically oversee the scheduling and coordination of procedures, manage and mentor clinical staff, and ensure the availability and proper maintenance of equipment and supplies. They implement quality assurance and infection control standards, resolve workflow issues, and collaborate with physicians and other departments to deliver efficient patient care. Day-to-day, you may also review compliance with regulatory requirements and contribute to staff education and performance evaluations. This multi-faceted leadership role requires balancing administrative duties with hands-on clinical oversight in a dynamic healthcare setting.

More about Endoscopy Manager jobs
What cities are hiring for Endoscopy Manager jobs? Cities with the most Endoscopy Manager job openings:
What are the most commonly searched types of Endoscopy jobs? The most popular types of Endoscopy jobs are:
What states have the most Endoscopy Manager jobs? States with the most job openings for Endoscopy Manager jobs include:
What job categories do people searching Endoscopy Manager jobs look for? The top searched job categories for Endoscopy Manager jobs are:
Endoscopy Manager jobs near you
Infographic showing various Endoscopy Manager job openings in the United States as of May 2026, with employment types broken down into 84% Full Time, 15% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $81,677 per year, or $39.3 per hour.

Endoscopy Registered Nurse

Charleston Endoscopy Center

Charleston, SC • On-site

Full-time

Posted 19 days ago

Job description

Charleston GI has been developing since 1989, our practice is the first and largest gastroenterology practice in the Lowcountry to operate a physicians' practice and three nationally certified and state licensed endoscopy centers. Our team includes ten outstanding Board Certified Gastroenterologists, with a combined experience of over 100 years of treating patients. We value the health, service, and satisfaction of our patients above all else.
JOB SUMMARY
The Registered Nurse provides nursing care to patients on the Endoscopy Unit in terms of individual needs, according to physician's orders and in conformity with recognized nursing practice and established policies and procedures. Tasks include, but are not limited to the pre-procedure and post-procedure care of patients scheduled for endoscopic and InterStim procedures. The Registered Nurse initiates and assists with emergency measures as needed. The Registered Nurse may supervise other licensed and unlicensed personnel as instructed by the Director of Nursing, Assistant Director of Nursing, or Charge Nurse. The center is an outpatient facility equipped for diagnostic and therapeutic GI endoscopy procedures. The patient population includes adolescent through geriatric with over 90% of patients age 30 or older. Medical care is managed by physicians who have been privileged and credentialed by the Board of Directors.
QUALIFICATIONS
  • Experience: At least one year clinical experience in a healthcare setting
  • Knowledge/Skills:
  • Knowledge of the professional nursing theory and practice, to give and evaluate patient care
  • Knowledge of organizational policies and procedures to administer patient care
  • Knowledge of common safety hazards and precautions to establish a safe work environment
  • Demonstrates initiative, insight and judgment in making decisions.
  • Skill in applying and modifying the principles, methods and techniques of professional nursing to provide on-going patient care
  • Skill in identifying problems and recommending solutions
  • Skill in complete and thorough documentation
  • Skill in establishing and maintaining effective working relationships with patients, medical staff and the public
  • Ability to analyze situations and apply critical thinking
  • Ability to communicate clearly
  • Ability to react calmly and effectively in emergency situations.

Requirements
REQUIRED
  • Education: Graduation from an accredited school or college of nursing.

PREFERRED
  • Experience: Clinical experience in Endoscopy, ER, OR, or ICU.
  • Knowledge/Skills:
  • Knowledge of endoscopy equipment and procedures
  • Basic computer and keyboard skills
  • Strong organization and communication skills

REQUIRED LICENSES/CERTIFICATIONS
  • Current licensure as a Registered Nurse in the state of South Carolina or current licensure as a Registered Nurse in another Compact state
  • Current BLS certification
  • Current ACLS certification, but if not current, must obtain within 6 months. PRN Registered Nurses are not required to maintain ACLS certification.

Charleston Endoscopy Center is an EEO Employer - M/F/Disability/Protected Veteran Status

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