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Endoscopy Manager Jobs in Michigan (NOW HIRING)

Description Endoscopy Tech 36 hours/week (4-9 hour shifts) Endoscopy Technician - Full Time Huron ... and management of disorders that affect the esophagus, stomach, small intestine, large intestine ...

Endoscopy Tech 36 hours/week (4-9 hour shifts) Endoscopy Technician - Full Time Huron Gastro Endo ... and management of disorders that affect the esophagus, stomach, small intestine, large intestine ...

... and management of disorders that affect the esophagus, stomach, small intestine, large intestine ... Huron Gastro Endoscopy Center is committed to high quality, efficient, compassionate, cost ...

Description Endoscopy Technician - Full Time Huron Gastro Endo Center, in Ypsilanti, is an adult medical gastroenterology practice specializing in the diagnosis, treatment, and management of ...

Endoscopy Technician

Ann Arbor, MI · On-site

$48K - $69K/yr

Handle and manage procedure accessory equipment, including control of the handle end of endoscopic ... The endoscopy technician skills are critical to the outcomes of the procedures, both in terms of ...

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Endoscopy Manager information

What are the key skills and qualifications needed to thrive in the Endoscopy Manager position, and why are they important?

An Endoscopy Manager requires in-depth knowledge of endoscopic procedures, healthcare operations, and staff management, often supported by a nursing degree or allied health qualification and relevant clinical experience. Familiarity with endoscopy equipment, infection control protocols, and hospital management systems—along with certifications like CNOR or CGRN—is typical in this role. Strong leadership, organizational skills, and effective communication abilities help managers foster cohesive teams and efficient workflows. These skills enable the Endoscopy Manager to ensure patient safety, procedural quality, and a well-coordinated department.

What is an Endoscopy Manager job?

An Endoscopy Manager oversees the daily operations of an endoscopy unit, ensuring efficient, high-quality patient care. They manage staff, schedules, and compliance with healthcare regulations while overseeing equipment maintenance and supply orders. Additionally, they collaborate with physicians and other departments to improve workflows and patient outcomes. Strong leadership, organizational, and clinical skills are essential for success in this role.

What are the main responsibilities of an Endoscopy Manager on a daily basis?

Endoscopy Managers typically oversee the scheduling and coordination of procedures, manage and mentor clinical staff, and ensure the availability and proper maintenance of equipment and supplies. They implement quality assurance and infection control standards, resolve workflow issues, and collaborate with physicians and other departments to deliver efficient patient care. Day-to-day, you may also review compliance with regulatory requirements and contribute to staff education and performance evaluations. This multi-faceted leadership role requires balancing administrative duties with hands-on clinical oversight in a dynamic healthcare setting.

What are the most commonly searched types of Endoscopy jobs in Michigan? The most popular types of Endoscopy jobs in Michigan are:
What cities in Michigan are hiring for Endoscopy Manager jobs? Cities in Michigan with the most Endoscopy Manager job openings:
Infographic showing various Endoscopy Manager job openings in Michigan as of July 2026, with employment types broken down into 2% Locum Tenens, 3% As Needed, 67% Full Time, 10% Part Time, and 18% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 16 days ago


Job description

Description:Endoscopy Tech 36 hours/week (4-9 hour shifts)

Endoscopy Technician - Full Time


Huron Gastro Endo Center, in Livonia, is an adult medical gastroenterology practice specializing in the diagnosis, treatment, and management of disorders that affect the esophagus, stomach, small intestine, large intestine (colon), rectum, liver, gallbladder, bile ducts, and pancreas. Our practice includes 22 physicians who are board-certified in gastroenterology by the American Board of Internal Medicine, 8 Advance Practice Providers, and an outstanding staff of clinical and administrative personnel.

Huron Gastro has been a leader in the field for nearly 5 decades and is opening a location in Livonia - Huron Gastro Endoscopy Center, with expertise in every leading-edge technology that is currently available for the practice of gastrointestinal medicine.

Huron Gastro Endoscopy Center is committed to high quality, efficient, compassionate, cost-conscious care. We value our culture which holds high the values of dignity and respect, and we focus much time and effort on continuing education for our health care professionals.

If you are looking to work in a leading-edge health care organization, are team oriented and have a professional demeanor, Huron Gastro may be the ideal place for you!


Education

  • High school diploma
  • Medical Assistant Certification preferred

Certifications

  • CPR or BLS Certified

Experience

  • 1 year of experience in a medical setting required
  • Previous GI or endoscopy experience helpful

Responsible for:

  • Knowledge of clinic equipment (endoscopes, etc.)
  • Preparation and care of medical instruments
  • Set-up and maintenance of equipment
  • Positive patient interaction and communication
  • Support to physicians and nurses during procedures
  • Collection and handling of specimens collected
  • Sterilize equipment
  • Adherence to proper infection control measures

Benefits

  • Medical, Dental and Vision
  • Life Insurance
  • Short- and Long-Term Disability
  • Scrub Allowance
  • Paid Time Off
  • 401(k) match

EOE

Requirements: