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Dining Services Manager Jobs (NOW HIRING)

Pyramid Healthcare

Dining Services Manager

Radford, VA · On-site

$60K - $67K/yr

The Dining Services Manager is responsible for managing all activities of the food service department and its resources in accordance with facility policies and procedures, departmental standards ...

Compass Group

Dining Services Manager

Tulsa, OK · On-site

As a Dining Services Manager, you will manage a team of food service professionals and be responsible for the overall service in the main dining room as well as special functions. Additionally, you ...

Compass Group

Dining Services Manager

Tulsa, OK · On-site

As a Dining Services Manager, you will manage a team of food service professionals and be responsible for the overall service in the main dining room as well as special functions. Additionally, you ...

Compass Group

Dining Services Manager

Tulsa, OK · On-site

As a Dining Services Manager, you will manage a team of food service professionals and be responsible for the overall service in the main dining room as well as special functions. Additionally, you ...

New Life Center

Dining Services Manager

Fargo, ND · On-site

Dining Service Manager Department: Operations Reports to: Operations Director FLSA Classification: Nonexempt Summary The Dining Services manager leads all aspects of the shelter's food service ...

Senior Lifestyle

Dining Services Manager

Snellville, GA · On-site

$27/hr

Manage dining staff. Qualifications * 6+ months of previous Food Service experience. * Management experience is not required but a plus. * Serv Safe and/or other required local, county or state ...

Senior Lifestyle

Dining Services Manager

Snellville, GA · On-site

$27/hr

Manage dining staff. Qualifications * 6+ months of previous Food Service experience. * Management experience is not required but a plus. * Serv Safe and/or other required local, county or state ...

Morrison Living

Dining Services Manager

Bronx, NY · On-site

$66K - $68K/yr

As a Dining Services Manager I, you will manage a team of food service professionals and will be responsible for the overall service in the main dining room as well as special functions. Additionally ...

The Variel of Woodland Hills

$80K/yr

We're seeking a Dining Room Manager who believes great service is about more than food - it's about connection, dignity, and experience. In this leadership role, you'll oversee daily dining ...

Compass Group

Dining Services Manager

Ashland, KY · On-site

$48K - $53K/yr

Job Summary As a Dining Services Manager, you will manage a team of food service professionals and be responsible for the overall service in the main dining room as well as special functions.

Compass Group

DINING SERVICES MANAGER

El Paso, TX · On-site

$50K - $58K/yr

Job Summary As a Dining Services Manager with Sous Chef-level culinary expertise, you will lead a team of food service professionals while actively contributing to the culinary execution of daily ...

Compass Group

Dining Services Manager

Ashland, KY · On-site

$48K - $53K/yr

Job Summary As a Dining Services Manager, you will manage a team of food service professionals and be responsible for the overall service in the main dining room as well as special functions.

Compass Group

Dining Services Manager

Ashland, KY · On-site

$48K - $53K/yr

Job Summary As a Dining Services Manager, you will manage a team of food service professionals and be responsible for the overall service in the main dining room as well as special functions.

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How much do dining services manager jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for dining services manager in the United States is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $27.88 per hour, depending on experience, location, and employer.

What is a dining services manager?

Dining Services Managers are professionals responsible for overseeing the daily operations of food service establishments, such as cafeterias, restaurants, or dining halls. Their duties include managing staff, ensuring food quality and safety, creating menus, controlling budgets, and maintaining customer satisfaction. They work closely with chefs, servers, and other staff to ensure a smooth and efficient dining experience. Strong leadership, organizational, and communication skills are essential for success in this role.

What are the key skills and qualifications needed to thrive as a dining services manager?

To thrive as a Dining Services Manager, you need expertise in food service operations, menu planning, budgeting, and typically a degree in hospitality management or related experience. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications like ServSafe are commonly required. Strong leadership, organization, and communication skills help foster a motivated team and ensure excellent customer service. These skills are vital for maintaining efficient operations, compliance, and high-quality dining experiences.

What are some common challenges faced by dining services managers, and how can they be addressed?

Dining Services Managers often encounter challenges such as managing diverse teams, maintaining high food quality standards, and adapting to varying customer preferences. Balancing operational efficiency with excellent customer service can be demanding, especially during peak meal times. Effective communication, ongoing staff training, and implementing clear processes can help address these challenges. Additionally, staying current with food safety regulations and industry trends ensures continued success in the role.

What does a dining services manager do?

A dining services manager oversees the daily operations of food service establishments, including managing staff, ensuring food safety and quality, controlling inventory, and maintaining customer satisfaction. They often coordinate with kitchen staff, handle scheduling, and ensure compliance with health regulations.

What cities are hiring for Dining Services Manager jobs?

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Dining Services Manager jobs near you
Infographic showing various Dining Services Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 15% Part Time, and 3% Contract. Highlights an 90% Physical, 2% Hybrid, and 8% Remote job distribution, with an average salary of $49,804 per year, or $23.9 per hour.

Dining Services Manager

Lancaster, PA • On-site

ISH Dining Services
See more jobs at ISH Dining Servicesexternal

Full-time

Re-posted 3 days ago

Job description

Dining Services Manager

Join ISH Dining Services in Lancaster, Pennsylvania, United States

As a Dining Services Manager with ISH Dining Services, you will play a vital role in ensuring the highest quality dining experience for our residents. With a focus on excellent customer service, menu planning, and food preparation, you will be responsible for leading a team of dedicated professionals to achieve exceptional results.

About the Role:

As a Dining Services Manager, you will:

  • Manage day-to-day operations of the dining services department, including scheduling, inventory management, and budgeting.

  • Develop and implement innovative menu plans, ensuring a diverse and nutritious selection of meals for our residents.

  • Lead and mentor a team of cooks, servers, and support staff to ensure excellent customer service, food quality, and efficiency.

  • Maintain high standards of food safety, sanitation, and presentation in the kitchen and dining areas.

  • Collaborate with the Nutrition and Dietary team to ensure accurate and timely meal preparation and delivery.

  • Analyze and report on department performance, identifying areas for improvement and implementing corrective actions.

Requirements:

  • Minimum 2+ years of experience in a food service management role or related field.

  • Strong leadership and communication skills, with the ability to motivate and direct a diverse team.

  • Excellent organizational and time management skills, with the ability to prioritize tasks and manage multiple projects simultaneously.

  • Proficient in food safety and sanitation practices, with a strong understanding of nutrition and dietetics principles.

Benefits of Joining ISH Dining Services:

  • Competitive salary and benefits package (TBD)

  • Opportunities for professional growth and development within a dynamic and innovative organization.

  • Collaborative and supportive work environment with a dedicated team of professionals.

  • Sense of fulfillment knowing you are making a positive impact on the lives of our residents.

If you are a motivated and qualified individual looking for a new challenge, we invite you to apply for the Dining Services Manager role with ISH Dining Services.