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Day Ranch Chef Jobs (NOW HIRING)

The Ranch Country Club

Line Chef

Westminster, CO · On-site

$18 - $21/hr

Cook - The Ranch Country Club Job Summary: Hiring cooks interested in working in a fun, team ... We are open during the summer months 7 days/week with full-time hours available for morning or ...

Apply Early

Post Ranch Inn

Culinary Extern

Big Sur, CA · On-site

$18 - $18.50/hr

Are you interested in working as a Culinary Extern with an Executive Chef who will push your ... Sierra Mar , the world renowned restaurant at the Post Ranch Inn , is looking for Culinary Externs ...

Post Ranch Inn

Culinary Extern

Big Sur, CA · On-site

$18 - $18.50/hr

Are you interested in working as a Culinary Extern with an Executive Chef who will push your ... Sierra Mar, the world renowned restaurant at the Post Ranch Inn, is looking for Culinary Externs ...

Post Ranch Inn

Gardener

Big Sur, CA · On-site

$36/hr

... Chef's Garden as well as bees, chickens and fruit trees at Post Ranch. This is a project-based ... Typical Work Week - 5 days, 8 hour shifts MINIMUM EDUCATION & EXPERIENCE: 1. Must have at least 5 ...

Paws Up Montana

Sous Chef - Green O

Bonner, MT · On-site

$54K - $73K/yr

Join the Team at Montana's Premier Luxury Ranch Resort! The green o is nestled deep on the densely ... Paid Time Off - 9 Floating Holidays and 15 Personal Days * Career Development and Advancement ...

Stanly Ranch

Staff Dining - Cafeteria Attendant

Napa, CA · On-site

Company Description Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold ... Chef or Executive Steward of any items/supplies needed for the day's tasks or for producing team ...

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Dunton Hot Springs

Executive Chef

Dolores, CO

$72K - $100K/yr

... ranch. Both properties are proudly part of the Relais & Châteaux family and celebrated for their ... least 16 paid vacation days - Health, vision, dental and life insurance - Paid time off to ...

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Relais & Châteaux

Executive Chef

Dolores, CO · On-site

$72K - $100K/yr

... ranch. Both properties are proudly part of the Relais & Châteaux family and celebrated for their ... days per year) - 6 sick days - Housing Qualifications Additional Information * Tasks often ...

Relais & Châteaux

Executive Chef

Dolores, CO

$72K - $100K/yr

... ranch. Both properties are proudly part of the Relais & Chateaux family and celebrated for their ... least 16 paid vacation days - Health, vision, dental and life insurance - Paid time off to ...

Xanterra Travel Collection

Chef - Oasis at Death Valley

CA · On-site

$70K - $88K/yr

The Oasis operates the historic AAA Four Diamond Inn and Ranch, restaurants, gift shops, and the ... Typical schedule is 40-50 hours, 5 days per week (will include weekends, evenings, and holidays ...

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All JobsDay Ranch Chef Jobs

Day Ranch Chef information

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$10

$24

$44

How much do day ranch chef jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for day ranch chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Day Ranch Chef, and why are they important?

To thrive as a Day Ranch Chef, you need expertise in meal planning, food preparation, and safe handling practices, often supported by culinary training or relevant experience. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe is typically required. Strong organizational skills, creativity, and the ability to work efficiently under time constraints set exceptional ranch chefs apart. These competencies ensure the delivery of nutritious, appealing meals while maintaining safety and efficiency in a unique, often remote work environment.

What is the difference between Day Ranch Chef vs Ranch Cook?

AspectDay Ranch ChefRanch Cook
CredentialsCooking certifications, culinary trainingBasic cooking experience, on-the-job training
Work EnvironmentFarm or ranch setting, outdoor and indoorRanch kitchen, outdoor cooking areas
Employer & IndustryRanches, agricultural operations, hospitalityRanches, farm stays, outdoor events

The Day Ranch Chef typically has formal culinary training and oversees meal preparation, often managing other kitchen staff. The Ranch Cook usually has practical cooking experience and focuses on preparing meals under supervision. Both roles are essential in ranch settings, but the Day Ranch Chef has a broader scope of responsibilities and formal credentials.

What is a Day Ranch Chef?

A Day Ranch Chef is a culinary professional responsible for preparing meals at a ranch, typically for ranch staff, guests, or special events, during daytime hours. Their duties often include planning menus, sourcing and preparing ingredients (sometimes using local or ranch-grown produce), and accommodating dietary needs. They may also oversee kitchen operations, maintain food safety standards, and occasionally assist with catering for larger gatherings or ranch activities. The role blends traditional cooking skills with the unique requirements of ranch life, such as hearty, nutritious meals and flexibility in serving times.

What are some common challenges faced by a Day Ranch Chef and how can they be managed?

Day Ranch Chefs often face challenges such as managing menu variety with limited local ingredients, accommodating diverse dietary needs of guests, and working within tight timeframes to serve meals after outdoor activities. To address these, successful chefs focus on creative menu planning, sourcing seasonal produce, and maintaining strong communication with ranch staff to anticipate guest needs. Flexibility and resourcefulness are key, as is fostering a collaborative atmosphere with kitchen and ranch teams to ensure smooth meal service.
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Day Ranch Chef jobs near you
Infographic showing various Day Ranch Chef job openings in the United States as of June 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.
Line Chef

Line Chef

The Ranch Country Club

Westminster, CO • On-site

$18 - $21/hr

Full-time

Posted 12 days ago

Be an early applicant

Job description

Line Cook PT/FT Seasonal (Experienced)
About the Job:
Cook  - The Ranch Country Club 
Job Summary:
Hiring cooks interested in working in a fun, team environment. We are open during the summer months 7 days/week with full-time hours available for morning or evening.  This is a great opportunity to learn alongside an Executive Chef focused on your career development.
Prepare food in accordance with club recipes and standards/specifications.
Job Tasks:
  • Prepares all required items.
  • Sets up service units with needed items.
  • Prepares items that are ordered in accordance with established portions and presentation standards.
  • Can perform prep and execution of all dishes on all stations.
  • Demonstrates knowledge of prep, execution and plating specifications.
  • Notifies Chef of expected shortages.
  • Ensures that assigned work areas and equipment are clean and sanitary.
  • Assists the chef in maintaining security and safety in the kitchen.
  • Maintains neat professional appearance and observes personal cleanliness rules at all times.
  • Sets-up, maintains and breaks down prep/cook station.
  • Requisitions items needed to produce menu items.
  • Adheres to state and local health and safety regulations.
  • Covers, dates and neatly stores all leftover products that are re-usable.
  • Maintains the highest sanitary standards.
  • Coordinates and times orders with other kitchen operations.
  • Ensures all dishes reach the window in a time frame consistent with quality.
  • Makes recommendations for maintenance, repair and upkeep of the line prep area and equipment.
  • Attends staff meetings.
  • Assists with other duties as assigned by Chef.

Reports to:
  • Sous Chef; Executive Chef.

Supervises:
  • No supervisory roles with this position.

Other Details:
  • Job Types: Full-time, Part-time.