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Executive Server Jobs (NOW HIRING)

LAKE MOHAWK COUNTRY CLUB

Server

Sparta, NJ

In addition, Executive Chef and Banquet Operations Manager will ask servers to complete side work, such as filling salt and pepper shakers, Condiments, wiping down serving trays, or polishing silver ...

Mansions Management Company

Server

Alpharetta, GA · On-site

$15.75 - $17.50/hr

Servers provide friendly and timely services in an efficient manner under the direct supervision of the Service Manager, Sous Chef and/or Executive Chef. The Ideal Candidate Do you have a keen eye ...

Mansions Management Company

Server

Alpharetta, GA · On-site

$14.50 - $16/hr

Servers provide friendly and timely services in an efficient manner under the direct supervision of the Service Manager, Sous Chef and/or Executive Chef. The Ideal Candidate Do you have a keen eye ...

Cal-a-Vie Health Spa

Be Seen First

Shift Lead Server

Vista, CA · On-site

$18.50/hr

Position Summary The Lead Server is responsible for assisting Food and Beverage Management or Executive Chef in the overall Dining Room/Kitchen operation. Supervise the shift(s) ensuring that all ...

Allure

Lead Server

Vancouver, WA · On-site

The Lead Server is a working leader responsible for providing exceptional service to our residents ... Additional duties as assigned by Culinary Director or Executive Director. Requirements: * Ability ...

BETHESDA GROUP

Server

Saint Louis, MO · On-site

$15/hr

Server (Part-Time) Server (PRN) We are excited to welcome a Server to our culinary team. Internally ... Attends staff meetings as required by Culinary Services Director and/or Executive Director.

BETHESDA GROUP

Server

Saint Louis, MO · On-site

$15/hr

Server (Part-Time) Server (PRN) We are excited to welcome a Server to our culinary team. Internally ... Attends staff meetings as required by Culinary Services Director and/or Executive Director.

Fairways of Ironhorse

Server

Leawood, KS

Assists the Chef and/or Executive Director with duties in the kitchen and dining areas. * Makes cocktails as requested. Come join our team as a server today!

Tavern & Table

Server

Mount Pleasant, SC · On-site

The inventive menu, created by Executive Chef Denis Crutchfield, celebrates the flavors of the ... Server Describes menu and daily specials, takes orders, serves food and makes sure customers have ...

Red Robin Franchisees

Server

Kansas City, MO · On-site

Server Burnt End BBQ and Catering is Kansas City's premiere BBQ joint, serving thick and juicy ... the Executive Pitmaster and General Manager. Smokey also competes in many cooking and BBQ ...

Mansions Management Company

Lead Server

Alpharetta, GA

$18 - $23/hr

Servers provide friendly and timely services in an efficient manner under the direct supervision of the Service Manager, Sous Chef and/or Executive Chef. The Lead Server responsibilities include ...

Mansions Management Company

Lead Server

Alpharetta, GA · On-site

$18 - $23/hr

Servers provide friendly and timely services in an efficient manner under the direct supervision of the Service Manager, Sous Chef and/or Executive Chef. The Lead Server responsibilities include ...

Red Robin Franchisees

Server

Kansas City, MO · On-site

Server Burnt End BBQ and Catering is Kansas City's premiere BBQ joint, serving thick and juicy ... the Executive Pitmaster and General Manager. Smokey also competes in many cooking and BBQ ...

Edmonds Village Senior Living

Server

Edmonds, WA

$17 - $22/hr

Server - Independent Senior Living Community We are seeking a skilled and professional energetic ... O If you are looking for a company and team that understands the value of people, then look no ...

FOOD FIGHT INC

Server (4022)

Madison, WI · On-site

$5 - $7.25/hr

... our executive leadership team started their Food Fight careers in an entry level role. Our focus is to create a collaborative culture for our restaurant leadership and minimize the most common ...

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Executive Server information

See salary details

$26.5K

$93.6K

$184K

How much do executive server jobs pay per year?

As of Sep 13, 2026, the average yearly pay for executive server in the United States is $93,552.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,000.00 and $120,500.00 per year, depending on experience, location, and employer.

What is an executive server?

Executive servers are high-level food service professionals who oversee the service operations in upscale restaurants, hotels, or catering events. They are responsible for ensuring superior guest experiences by managing staff, coordinating service, and maintaining quality standards. Unlike regular servers, executive servers often handle VIP guests, provide training to other servers, and act as a liaison between the kitchen and front-of-house staff. Their role requires exceptional communication, organization, and leadership skills to ensure smooth and efficient service.

What skills and qualifications are needed to thrive as an executive server?

To thrive as an Executive Server, you need extensive knowledge of fine dining service protocols, menu offerings, and food and beverage pairings, often supported by prior hospitality experience or training. Familiarity with point-of-sale (POS) systems, reservation management software, and sometimes food safety certifications is typically required. Exceptional communication, attention to detail, and the ability to anticipate guest needs set standout Executive Servers apart. These skills ensure seamless service, enhance guest satisfaction, and uphold the establishment's high standards.

How does an executive server typically collaborate with kitchen and management staff to ensure a seamless dining experience?

Executive Servers play a key role in bridging communication between the front-of-house and back-of-house teams. They regularly coordinate with chefs and kitchen staff to ensure orders are accurate and special requests are met, while also communicating guest feedback and concerns to management. This collaboration helps Executive Servers deliver a polished dining experience, handle high-pressure situations effectively, and resolve any issues promptly. Building strong relationships with both kitchen and management teams is essential for success in this role.

What is the difference between Executive Server vs Banquet Server?

AspectExecutive ServerBanquet Server
CredentialsHigh school diploma; experience in fine dining; sometimes certifications in wine or serviceHigh school diploma; experience in event or banquet service
Work EnvironmentUpscale restaurants, hotels, private clubsEvent venues, hotels, conference centers
Employer & IndustryLuxury dining establishments, hospitality industryEvent planning, hospitality, catering services
Job FocusProviding personalized, high-quality service, managing tables, upsellingServing large groups efficiently during events, assisting with setup and cleanup

While both Executive Servers and Banquet Servers work in hospitality settings, Executive Servers typically focus on personalized service in upscale environments, often with more responsibilities and higher expectations. Banquet Servers primarily serve large groups during events, emphasizing efficiency and teamwork. The roles overlap in skills and industry but differ in scope and setting.

More about Executive Server jobs

What cities are hiring for Executive Server jobs?

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What are the most commonly searched types of Server jobs?

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Executive Server jobs near you
Infographic showing various Executive Server job openings in the United States as of September 2026, with employment types broken down into 1% Internship, 90% Full Time, 6% Part Time, and 3% Contract. Highlights an 81% Physical, 5% Hybrid, and 14% Remote job distribution, with an average salary of $93,552 per year, or $45 per hour.

Server

Sparta, NJ

LAKE MOHAWK COUNTRY CLUB
Traveler Accommodation • 51 - 200 employees
Learn more about LAKE MOHAWK COUNTRY CLUBexternal

Full-time

Re-posted 12 days ago

Job description

Ability to make great pay with tips!

Server Responsibilities

Before guests arrive, servers organize the room and set the tables. Servers arrange each place setting with the right dishes, linens, silverware, and wine/champagne and water glasses, ensuring that all items are clean and free from water spots and chips.

Servers help guests find their seats and take and serve entrée orders and clear the tables of empty plates and dirty silverware.

When guests are gone, servers clean up. This includes clearing dishes and stripping linens from the tables. In some cases, they might be asked to break down chairs and tables. In addition, Executive Chef and Banquet Operations Manager will ask servers to complete side work, such as filling salt and pepper shakers, Condiments, wiping down serving trays, or polishing silver/Plates and glasses.

Requirements

Server must handle guest interactions knowledgeably and professionally. In addition, servers must communicate with floor captain, Executive Chef, Maître D’ and the Banquet Operations Manager to ensure that the event runs smoothly, and that requests and complaints are handled well.