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Culinary Specialist Jobs (NOW HIRING)

Culinary Specialist

Dickson, TN · On-site

$17 - $20/hr

Come Join us as a Culinary Specialist at NHC Dickson - No late nights. No Nashville traffic. A job that truly matters. Location: 812 N Charlotte St, Dickson, TN 37055 Pay: $17-$20 per hour (depending ...

Culinary Specialist - Army

Boston, MA · On-site

$38K - $51K/yr

CULINARY SPECIALIST Overview: As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot ...

Culinary Specialist - Army

Brockton, MA · On-site

$35K - $47K/yr

CULINARY SPECIALIST Overview: As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot ...

Culinary Specialist

Atlanta, GA · On-site

$33K - $44K/yr

RaceTrac Company Overview The Culinary R&D Specialist is responsible for ensuring the accuracy and consistency of all information and assets related to food products that are taken through ideation ...

Culinary Specialist

Visalia, CA · On-site

$22.93 - $34.40/hr

Benefits Eligible Full-Time Benefit Eligible Work Shift Variable - 8 Hour or less Shift (United States of America) Department 8340 Food & Nutrition Svcs-KHMC The Culinary Specialist will be ...

Culinary Specialist

Visalia, CA · On-site

$22.93 - $34.40/hr

Benefits Eligible Full-Time Benefit Eligible Work Shift Variable - 8 Hour or less Shift (United States of America) Department 8340 Food & Nutrition Svcs-KHMC The Culinary Specialist will be ...

Culinary Specialist

Petaluma, CA · On-site

$40K - $54K/yr

Independent duty culinary service officer certification, advanced pastry and baking training, and advanced culinary skills training (ACF certified). * Both full-time and part-time Coast Guard-funded ...

Culinary Specialist - Day Time

Columbus, GA · On-site

$31K - $42K/yr

At Chick-fil-A, the Culinary Specialist Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Culinary Specialists gain ...

Culinary Specialist - Night Shift

Columbus, GA · On-site

$27K - $37K/yr

At Chick-fil-A, the Culinary Specialist Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Culinary Specialists gain ...

Culinary Specialist - Night Shift

Columbus, GA · On-site

$31K - $42K/yr

At Chick-fil-A, the Culinary Specialist Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Culinary Specialists gain ...

Culinary Specialist - Day Time

Columbus, GA · On-site

$31K - $42K/yr

At Chick-fil-A, the Culinary Specialist Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Culinary Specialists gain ...

At Chick-fil-A, the Culinary Specialist Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Culinary Specialists gain ...

Culinary Specialist - Night Shift

Columbus, GA · On-site

$27K - $37K/yr

At Chick-fil-A, the Culinary Specialist Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Culinary Specialists gain ...

At Chick-fil-A, the Culinary Specialist Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Culinary Specialists gain ...

Showing results 21-40

Culinary Specialist information

See salary details

$20K

$44.4K

$83.5K

How much do culinary specialist jobs pay per year?

As of Aug 7, 2026, the average yearly pay for culinary specialist in the United States is $44,378.00, according to ZipRecruiter salary data. Most workers in this role earn between $35,000.00 and $47,000.00 per year, depending on experience, location, and employer.

What is a culinary specialist?

A culinary specialist works in the United States military to operate and manage dining facilities, often in the Navy or Coast Guard. As a culinary specialist, you provide catering and hospitality services for a range of people, from fellow crew members to admirals, executives, and the President. Job duties include cooking and cleaning, preparing menus, ordering food items, sanitizing materials, and operating kitchen facilities and dining areas. Often working in close quarters with a team, you need customer service skills and cooking experience. You must join a branch of the military for this career. Qualifications include attending culinary school, and additional training is provided on-the-job.

What are some common challenges faced by culinary specialists working in high-volume kitchens, and how can they be addressed?

Culinary Specialists often face challenges such as maintaining consistency in food quality, managing time effectively during peak service periods, and coordinating with team members under pressure. To address these challenges, it's important to develop strong organizational skills, communicate clearly with your team, and stay adaptable to changing priorities. Many successful Culinary Specialists also rely on standardized recipes and pre-service preparation to ensure efficiency and consistency throughout busy shifts.

What is the difference between Culinary Specialist vs Chef?

AspectCulinary SpecialistChef
CredentialsFood safety certifications, culinary trainingFormal culinary education, culinary certifications
Work EnvironmentHospitals, corporate cafeterias, food service companiesRestaurants, hotels, culinary establishments
Industry UsageFood service industry, healthcare, corporate diningHospitality, restaurant industry, culinary arts

Both Culinary Specialists and Chefs require culinary training and certifications. Culinary Specialists often work in healthcare or corporate settings focusing on food safety and nutrition, while Chefs typically work in restaurants or hotels creating menus and managing kitchen staff. The roles overlap in culinary skills but differ mainly in work environment and scope of responsibilities.

What are the key skills and qualifications needed to thrive as a culinary specialist, and why are they important?

To thrive as a Culinary Specialist, you need strong culinary skills, food safety knowledge, and typically a high school diploma or equivalent with formal culinary training preferred. Familiarity with commercial kitchen equipment, inventory management systems, and certifications such as ServSafe are commonly required. Creativity, teamwork, time management, and attention to detail are standout soft skills in this role. These abilities ensure efficient kitchen operations, high food quality, and a safe, collaborative work environment.
What cities are hiring for Culinary Specialist jobs? Cities with the most Culinary Specialist job openings:
What are the most commonly searched types of Culinary Specialist jobs? The most popular types of Culinary Specialist jobs are:
Who are the top companies hiring for Culinary Specialist jobs? The top employers for Culinary Specialist jobs are:
What states have the most Culinary Specialist jobs? States with the most job openings for Culinary Specialist jobs include:
What are popular job titles related to Culinary Specialist jobs? For Culinary Specialist jobs, the most frequently searched job titles are:
Infographic showing various Culinary Specialist job openings in the United States as of August 2026, with employment types broken down into 84% Full Time, 13% Part Time, and 3% Contract. Highlights an 79% Physical, 2% Hybrid, and 19% Remote job distribution, with an average salary of $44,378 per year, or $21.3 per hour.

$31K - $41K/yr

Part-time

Posted yesterday

New


Job description

GENERAL PURPOSE

Brigham City is seeking a part-time Culinary Specialist to assist with our Community Center. This position performs a variety of skilled duties related to the day-to-day preparation of congregate and homebound meals.