ZipRecruiter

Log In

1

Culinary Service Manager Jobs (NOW HIRING)

Estates at Rush City

Culinary Service Aide

Rush City, MN · On-site

$16 - $21/hr

Monarch Healthcare Management Benefits Include: * UKG Wallet - get paid the next day! * Free Single ... Culinary Service Aide Part-Time AM * 6:30am - 1:30pm Description: The Culinary Services Aide must ...

previous page

Showing results 41-60

All JobsFood JobsRestaurant JobsRestaurant Manager JobsCulinary Service Manager Jobs

Culinary Service Manager information

See salary details

$32K

$56.5K

$79K

How much do culinary service manager jobs pay per year?

As of Sep 10, 2026, the average yearly pay for culinary service manager in the United States is $56,507.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $65,000.00 per year, depending on experience, location, and employer.

How much do culinary service managers make in the US?

Culinary Service Managers in the US typically earn an average salary of around $50,000 to $70,000 per year, depending on experience, location, and the size of the establishment. They often oversee kitchen operations, staff, and food quality, requiring strong leadership and organizational skills.

What does a culinary service manager do?

A culinary service manager oversees food service operations in settings such as restaurants, cafeterias, or catering companies. They coordinate staff, ensure quality standards, manage budgets, and maintain health and safety regulations to deliver efficient and high-quality food service. Strong leadership, organizational skills, and knowledge of food safety are essential for this role.

What cities are hiring for Culinary Service Manager jobs?

Cities with the most Culinary Service Manager job openings:

What are the most commonly searched types of Culinary Service jobs?

The most popular types of Culinary Service jobs are:

What states have the most Culinary Service Manager jobs?

States with the most job openings for Culinary Service Manager jobs include:

What are popular job titles related to Culinary Service Manager jobs?

For Culinary Service Manager jobs, the most frequently searched job titles are:

Culinary Service Assistant Director

Saint Louis Park, MN • On-site

Monarch Healthcare Management
Health Care and Social Assistance • 1 - 5K employees
Learn more about Monarch Healthcare Managementexternal

$19.50 - $25/hr

Full-time

Medical, Retirement, PTO

Posted 8 days ago

Monarch Healthcare Management rating

5.6

Company rating: 5.6 out of 10

Based on 49 frontline employees who took The Breakroom Quiz

Job description

) Monarch Healthcare Management Benefits Include:
  • UKG Wallet - get paid the next day!
  • Free Single Medical Insurance
  • Loan reimbursement.
  • Scholarship Opportunities
  • Paid Time Off - Vacation Time
  • 401 (k) with annual contribution match
  • Referral bonuses
  • Career path to other positions within our growing company!

Position Summary
The Assistant Director is responsible for managing the culinary department in the Directors absence with providing quality food and nutritional service to residents. This position provides therapeutic meal service based on RDA requirements and standards set forth for quality food provision. The Assistant Director provides supervision and leadership to all Culinary Services personnel to assure that services are provided in a consistent quality manner. Planning, organizing, controlling, and directing all functions of the Culinary Services department directed by Culinary Services Director are essential to this position. As a cook, this position is responsible for the preparation of foods for residents, guests, and employees. Provides meal service that meets the desires of the resident, by allowing as much choice as possible and giving food service that preserves the element of personal dignity.
Responsibilities
  • Resident-Centered Nutrition & Meal Service
    Plan, prepare, and serve nutritional and therapeutic meals that meet physician orders, resident preferences, and dietary requirements while evaluating resident satisfaction and documenting food and nutrition needs.
  • Menu Execution & Food Preparation Standards
    Follow established menus, standardized recipes, portion control, and special diet orders to ensure safe, attractive, and nutritionally appropriate meals are consistently delivered.
  • Department Oversight & Staff Leadership
    Supervise, schedule, orient, and train Culinary Services staff; allocate staffing based on skill; provide leadership and support; and oversee department operations in the absence of the Culinary Services Director.
  • Inventory, Ordering & Equipment Management
    Maintain proper inventory, order food and supplies within budget, monitor product quality and pricing, ensure proper storage, and report equipment needs, repairs, or replacements.
  • Sanitation, Safety & Regulatory Compliance
    Enforce cleaning procedures, temperature monitoring, food safety practices, proper chemical and equipment use, and compliance with state, federal, and long-term care regulations, including the Residents' Bill of Rights.
  • Quality Assurance, Documentation & Facility Collaboration
    Maintain departmental records, participate in audits and inspections, support continuous quality improvement initiatives, attend required education, and promote a positive, customer-service-focused workplace culture.

Qualifications
  • Must have a desire and commitment to work with geriatric residents and understand their special needs.
  • Must have strong clear communication is a must as well as a commitment to improving the knowledge and 301
    skill of culinary services to older persons.
  • Must be able to follow directions, communicate clearly, cooperate with co-workers and perform assigned tasks.
  • Experience in healthcare, skilled nursing facility or assisted living community.
  • Ability to clearly speak and proficiently read and write in English

About Monarch:
Monarch Healthcare Management is a mission-driven company that is changing the way short-term rehabilitation and long-term care are delivered. Our employees embody our motto, Where CARE and CUSTOMER SERVICE Come Together, by always putting the needs of residents and families first across Monarch's network of 60+ skilled nursing and assisted living facilities in Minnesota.
Partnering with higher research institutes and international tech companies, Monarch has been nationally recognized for its innovation in the care of our residents, making a meaningful impact on their quality of life and interactions.
We value our employees and work hard to attract and retain the best talent by offering a positive and supportive work environment along with competitive pay, fun perks, career development opportunities, and great benefits.
We are an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

What Monarch Healthcare Management employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Monarch Healthcare Management logo

About Monarch Healthcare Management

Sourced by ZipRecruiter

Monarch Healthcare Management is a leading name in the healthcare industry located in Mankato, MN, US. Founded with an aim to provide top-quality healthcare services, the company has an immense focus on senior living, including transitional care, long-term care, and skilled nursing services. Monarchmn.com, the official online platform for the company, offers a detailed outlook into the various services they provide and how they strive to achieve excellence in those areas. They align their actions and operations with a mission to lead the healthcare industry in innovative healthcare services while enhancing the quality of life for those they serve.

Industry

Health care and social assistance

Company size

1,001 - 5,000 Employees

Headquarters location

Eagan, MN, US

Year founded

2005

Social media

Facebook

View All Monarch Healthcare Management Jobs

Apply