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Culinary Externship Jobs (NOW HIRING)

Epic Systems Corporation

Culinary Extern

Verona, WI · On-site

Culinary Extern Position Summary The quality of food at Epic reflects the care we put into ... During your externship you will work alongside our chefs, scratch cooking for over 10,000 staff ...

momofuku

Culinary Extern

Washington, DC · On-site

Momofuku partners with culinary schools across the country to host required externship programs for students! All Externs will work alongside Momofuku's Line Cooks to learn every aspect of the ...

momofuku

Culinary Extern

Manhattan, NY · On-site

Momofuku partners with culinary schools across the country to host required externship programs for students! All Externs will work alongside Momofuku's Line Cooks to learn every aspect of the ...

Conagra Brands

Fall 2026 Culinary Co-op

Omaha, NE

$24/hr

Our externship program will introduce you to the world of consumer packaged goods with the goal of ... As an extern for our Culinary Innovation team, you will be responsible for one primary project that ...

Conagra Brands, Inc.

Fall 2026 Culinary Co-op

Omaha, NE · On-site

$20 - $28/hr

Our externship program will introduce you to the world of consumer packaged goods with the goal of ... As an extern for our Culinary Innovation team, you will be responsible for one primary project that ...

PCH

Culinary/Pastry Intern/Extern

Point Clear, AL · On-site

$16.25 - $19.50/hr

University/School Required Internship/Externship - Hospitality/Culinary/Pastry Program As a university intern/extern in our hospitality team, your primary responsibility is to gain hands-on ...

The Inn at Little Washington

Intern/Extern

Washington, VA · On-site

$15.75 - $21/hr

Each externship runs for a three-month period or asneeded from the culinary program's requirements. Thestudents will train on essential functions as members of the culinary brigade inthe kitchen with ...

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How much do culinary externship jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for culinary externship in the United States is $24.67, according to ZipRecruiter salary data. Most workers in this role earn between $20.19 and $26.92 per hour, depending on experience, location, and employer.

What is a Culinary Externship job?

A Culinary Externship is a hands-on training opportunity for culinary students or recent graduates to gain real-world kitchen experience. It typically takes place in restaurants, hotels, or other food service establishments, allowing externs to work alongside professional chefs. During the externship, participants refine their skills, learn industry best practices, and build their professional network. It serves as a bridge between culinary education and full-time employment, helping externs develop the confidence and expertise needed for a successful culinary career.

What kinds of tasks and responsibilities can I expect during a Culinary Externship?

During a Culinary Externship, you can expect to assist with food preparation, learn fundamental cooking techniques, maintain kitchen cleanliness, and help with plating dishes under the supervision of experienced chefs. You'll often rotate through different stations, giving you a well-rounded understanding of both back-of-house operations and kitchen workflow. It's common to participate in team meetings, receive feedback, and learn about inventory management and menu planning. Externs play a key role in supporting the kitchen team, while gaining valuable hands-on experience that can help launch a culinary career.

What are the key skills and qualifications needed to thrive in the Culinary Externship position, and why are they important?

To thrive in a Culinary Externship, you need a foundational knowledge of cooking techniques, food safety, and a passion for learning in a professional kitchen, generally demonstrated through completion of or enrollment in a culinary program. Familiarity with commercial kitchen equipment and adherence to health and safety regulations are typically expected. Strong communication, teamwork, and a positive, adaptable attitude help externs integrate into fast-paced culinary teams. These skills and qualities are crucial for gaining hands-on experience, building industry connections, and making the most of the externship opportunity.

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Culinary Externship jobs near you

Culinary Extern

Epic Systems Corporation

Verona, WI • On-site

Full-time

This job post has expired today. Applications are no longer accepted.

Epic Systems rating

8.7

Company rating: 8.7 out of 10

Based on 63 frontline employees who took The Breakroom Quiz

39th of 190 rated software companies

Job description

Culinary Extern
Position Summary
The quality of food at Epic reflects the care we put into everything we do as a company. During your externship you will work alongside our chefs, scratch cooking for over 10,000 staff, customers, and guests each day. Our menus change daily to reflect a variety of regional, seasonal, and international dishes, often striking a balance between comfort food and fine dining. You'll receive mentoring from our talented team of culinary professionals as you rotate through Grill, Entrée, and Soup/Salad/Sandwich stations, while spending time in a variety of kitchens and cafes on campus. Learn more about our team at https://careers.epic.com/Jobs/Culinary .
Live affordably in a city known for its rising tech talent.
Epic is located just outside Madison, Wisconsin , the second fastest growing market for tech talent in the United States and home to the state capital and the University of Wisconsin. Madison, a city surrounded by water, has received accolades for being the greenest city in America (NerdWallet), the best city for renters (SmartAsset), the fittest city in America (Fitbit), and the third best metro in the US for young professionals (Forbes Advisor).
More than just important work.
Our uniquely themed campus was designed to heighten your ability to get stuff done in your office, a conference room, or by the fireplace in a comfy chair. All meals are restaurant-quality but cost only a few dollars, and they're prepared by a team comprised of kitchen talent from restaurants around the country. And, after five years here, you'll earn a four-week sabbatical anywhere in the world. Staff have kayaked in Patagonia, attended a Beyoncé concert in Ireland, built a library in Tanzania, and run a marathon in Antarctica.
We offer comprehensive benefits to keep you healthy and happy as you grow in your life and career, and your merit-based compensation will reflect the impact your work has on the company and our customers. You'll also be eligible for annual raises and bonuses, as well as stock grants, which give you an even greater stake in the success of Epic and our customers. Healthcare is global, and building the best ideas from around the world into Epic software is a point of pride. As an Equal Opportunity Employer, we know that inclusive teams design software that supports the delivery of quality care for all patients, so diversity, equity, and inclusion are written into our principles. Please see our full non-discrimination statement at https://careers.epic.com/EEO ..
Requirements
  • Working towards a degree in Culinary Arts
  • Eligible to work in the US without sponsorship
  • Relocation to Madison, WI area for the duration of your externship
  • COVID-19 vaccination

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