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Culinary Assistant Jobs in Virginia (NOW HIRING)

Reporting to the Assistant Director of Culinary Services, this role ensures high standards of food quality, sanitation, safety, and exceptional customer service throughout all dining operations. Key ...

Reporting to the Assistant Director of Culinary Services, this role ensures high standards of food quality, sanitation, safety, and exceptional customer service throughout all dining operations. Key ...

Reporting to the Assistant Director of Culinary Services, this role ensures high standards of food quality, sanitation, safety, and exceptional customer service throughout all dining operations. Key ...

Culinary Prep

Fredericksburg, VA ยท On-site

$13.25 - $16.75/hr

The Culinary Prep team member ensures the kitchen is clean, well-stocked, and organized to support ... Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in ...

Culinary Prep

Richmond, VA ยท On-site

$13 - $16.50/hr

The Culinary Prep team member ensures the kitchen is clean, well-stocked, and organized to support ... Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in ...

Culinary Prep

Roanoke, VA ยท On-site

$14 - $17.75/hr

The Culinary Prep team member ensures the kitchen is clean, well-stocked, and organized to support ... Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in ...

Culinary Prep

Suffolk, VA ยท On-site

$12.50 - $16/hr

The Culinary Prep team member ensures the kitchen is clean, well-stocked, and organized to support ... Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in ...

Culinary Prep

Richmond, VA ยท On-site

$13.25 - $16.75/hr

The Culinary Prep team member ensures the kitchen is clean, well-stocked, and organized to support ... Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in ...

Culinary Prep

Danville, VA ยท On-site

$14.25 - $18/hr

The Culinary Prep team member ensures the kitchen is clean, well-stocked, and organized to support ... Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in ...

Culinary Facility Prep

Fredericksburg, VA ยท On-site

$13.25 - $16.75/hr

The Culinary Facility Prep team member ensures the kitchen, dish area and three compartment sinks ... Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in ...

Culinary Facility Prep

Danville, VA ยท On-site

$14.25 - $18/hr

The Culinary Facility Prep team member ensures the kitchen, dish area and three compartment sinks ... Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in ...

Showing results 41-60

Culinary Assistant information

See Virginia salary details

$9

$18

$33

How much do culinary assistant jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for culinary assistant in Virginia is $18.79, according to ZipRecruiter salary data. Most workers in this role earn between $15.00 and $18.61 per hour, depending on experience, location, and employer.

What is a culinary assistant?

A culinary assistant is responsible for aiding the head chef or kitchen manager in a restaurant or culinary training center for students. In this career, your job duties include ensuring that the kitchen remains clean, assisting with food preparation, and ensuring all cooking equipment is in proper working order. The qualifications for a career as a culinary assistant include a high school diploma and additional training in the culinary arts. This can include formal degrees from culinary schools or vocational training from trade schools. You need strong organizational skills, a passion for food, and excellent attention to detail.

What are the key skills and qualifications needed to thrive as a culinary assistant, and why are they important?

To thrive as a Culinary Assistant, you need a solid understanding of food safety, basic cooking techniques, and kitchen operations, typically supported by a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment, food handling certifications (like ServSafe), and inventory management systems is common. Strong teamwork, time management, and communication skills help Culinary Assistants excel in fast-paced environments. These abilities ensure efficient food preparation, uphold safety standards, and support smooth kitchen operations.

What are some common challenges faced by culinary assistants in a fast-paced kitchen environment?

Culinary Assistants often face the challenge of multitasking under pressure, especially during busy meal services. They need to maintain high standards of food safety and cleanliness while quickly preparing ingredients and supporting chefs. Adapting to sudden changes in menu orders and working efficiently with team members are also frequent demands. Successful Culinary Assistants develop strong organizational skills and the ability to communicate effectively with the kitchen staff to ensure smooth operations.

What is the difference between Culinary Assistant vs Kitchen Helper?

AspectCulinary AssistantKitchen Helper
CredentialsHigh school diploma or equivalent; some roles may require food safety certificationTypically no formal credentials required
Work EnvironmentCommercial kitchens, restaurants, catering servicesFood prep areas, kitchens, cafeterias
Job ResponsibilitiesAssisting chefs, preparing ingredients, following recipesBasic food prep, cleaning, assisting with setup

Both roles support kitchen operations, but Culinary Assistants often have more specialized responsibilities and may require certifications. Kitchen Helpers typically perform basic tasks and support daily kitchen functions. The choice depends on experience and career goals in the culinary industry.

What are the most commonly searched types of Culinary jobs in Virginia?

The most popular types of Culinary jobs in Virginia are:

What are popular job titles related to Culinary Assistant jobs in Virginia?

For Culinary Assistant jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Culinary Assistant jobs in Virginia look for?

The top searched job categories for Culinary Assistant jobs in Virginia are:

What cities in Virginia are hiring for Culinary Assistant jobs?

Cities in Virginia with the most Culinary Assistant job openings:

Infographic showing various Culinary Assistant job openings in Virginia as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $39,082 per year, or $18.8 per hour.

Culinary Supervisor

The Glebe - LifeSpire

Daleville, VA โ€ข On-site

Full-time

Re-posted 8 days ago


Key responsibilities

  • Supervise the daily preparation and service of meals.

  • Lead, coach, train, and schedule culinary team members.

  • Ensure compliance with health, safety, and sanitation regulations.


Job description

Culinary Supervisor

The Glebe | A LifeSpire of Virginia Community
Location: Daleville, VA
Employment Type: Full-Time

Lead a Team That Makes Every Meal Meaningful

The Glebe, a premier senior living community in beautiful Daleville, Virginia, is seeking a Culinary Supervisor to help lead our dining team. As part of LifeSpire of Virginia, you'll join an organization known for its mission-driven culture, commitment to excellence, and focus on creating meaningful experiences for residents and team members alike.

If you're passionate about hospitality, enjoy leading others, and take pride in delivering exceptional dining experiences, we'd love to meet you.

Why Join The Glebe?
  • Be part of LifeSpire of Virginia, a respected nonprofit organization dedicated to serving older adults.
  • Work in a welcoming, team-oriented environment where your leadership is valued.
  • Opportunities for professional growth, leadership development, and advancement.
  • Make a daily impact by enhancing the lives of residents through outstanding food and service.
  • Competitive pay and comprehensive benefits for eligible team members.
Position Summary

The Culinary Supervisor is responsible for overseeing the daily preparation and service of meals while providing leadership and support to the culinary team. Reporting to the Assistant Director of Culinary Services, this role ensures high standards of food quality, sanitation, safety, and exceptional customer service throughout all dining operations.

Key Responsibilities
  • Supervise the daily preparation and service of meals.
  • Lead, coach, train, and schedule culinary team members.
  • Foster positive relationships with residents, team members, and leadership.
  • Step into any culinary role as needed to support daily operations.
  • Ensure compliance with Department of Health, Department of Social Services, OSHA, and other applicable regulations.
  • Maintain clean, organized, and safe kitchen, storage, cafรฉ, and dining areas.
  • Oversee proper cleaning and storage of kitchen equipment, smallwares, and dining areas.
  • Monitor food quality, presentation, and safe serving temperatures.
  • Maintain temperature logs for food, refrigerators, and freezers.
  • Assist with receiving, inspecting, and stocking food, supplies, chemicals, and paper goods.
  • Supervise the proper handling, storage, and disposal of food.
  • Maintain required documentation and reports.
  • Complete resident dietary assessment documentation as applicable.
  • Support LifeSpire's mission, values, and One LifeSpire culture.
  • Follow all safety procedures, HIPAA requirements, resident rights, and company policies.
Qualifications
  • Must be at least 18 years of age.
  • Ability to read, write, and communicate effectively in English.
  • Minimum of 2 years of food service experience preferred.
  • At least 1 year of leadership or supervisory experience preferred.
  • Experience in a restaurant, hotel, healthcare, retirement community, or contract food service environment preferred.
  • Knowledge of food sanitation, food service, and quantity food preparation.
  • Ability to lead, motivate, and coach a diverse team.
  • Proficiency with Microsoft Office, email, scheduling software, and HRIS systems is preferred.
  • ServSafe Certification required or the ability to obtain certification.
Schedule

This position requires flexibility and may include:

  • Evenings
  • Weekends
  • Holidays
Join Our Team

At The Glebe, every meal is an opportunity to create comfort, connection, and community. If you're ready to grow your culinary leadership career with an organization that values teamwork, service, and excellence, we encourage you to apply today.

The Glebe is proud to be a LifeSpire of Virginia community and an Equal Opportunity Employer.