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Live In Commis Chef Jobs in Virginia (NOW HIRING)

$7.2K/wk

As a Commis Chef you will work alongside the Chef de Partie ... Ensure thorough and up to date knowledge and understanding of menu and special offers in order to ...

Houly Sous Chef - Mary Baldwin University

Staunton, VA · On-site

$49K - $66K/yr

The Commis Chef is responsible for cooking and preparing food according to recipes and production ... In order to meet our commitments, job duties may change or new ones may be assigned without formal ...

Sous Chef

Burke, VA · On-site

$49K - $67K/yr

The Sous Chef will assist the Executive Chef in all phases of meal preparation. Prepares employee ... Great possibilities lie ahead - to grow as a person and in your career. To live The RUI vision of ...

Sous Chef

Burke, VA · On-site

$49K - $67K/yr

The Sous Chef will assist the Executive Chef in all phases of meal preparation. Prepares employee ... Great possibilities lie ahead - to grow as a person and in your career. To live The RUI vision of ...

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Sous Chef

Norfolk, VA · On-site

$48K - $65K/yr

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Sous Chef

Norfolk, VA · On-site

$48K - $65K/yr

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Sous Chef

Reston, VA

$65K - $75K/yr

Training & Education: Best-in-class training program and tuition reimbursement. * Flu Shots ... Live, and Ebbitt House (opening Summer 2026). Apply now and take the first step towards a rewarding ...

Executive Chef

Norfolk, VA · On-site

$69K - $95K/yr

Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Executive Chef

Norfolk, VA · On-site

$69K - $95K/yr

Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Executive Chef

Mclean, VA

$72K - $99K/yr

... we Live, Breathe and Dream Steak & Wine! The soul of our brand is rooted in our Principles ... As a successful Executive Chef, you will be the key to fulfilling our promise to make every guest ...

Executive Chef

Richmond, VA · On-site

$66K - $91K/yr

As the Executive Chef, you will play a key role in maintaining a culture and expectation of ... Provide and model effective guest service, communicate expectations and motivate staff to live up ...

Executive Sous Chef

Norfolk, VA · On-site

$62K - $80K/yr

Executive Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

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Live In Commis Chef information

See Virginia salary details

$14

$21

$32

How much do live in commis chef jobs pay per hour?

As of Jul 7, 2026, the average hourly pay for live in commis chef in Virginia is $21.34, according to ZipRecruiter salary data. Most workers in this role earn between $18.12 and $22.88 per hour, depending on experience, location, and employer.

Are there live in chefs?

Yes, live-in chefs are employed in various settings such as private households, hotels, and resorts. They typically reside on-site to provide consistent meal preparation and may require skills in household management and flexibility with working hours.

What is commis 3 salary?

The salary for a Commis 3 chef typically ranges from £15,000 to £20,000 per year, depending on location and establishment. This role is an entry-level position requiring basic culinary skills and often involves working under supervision in a professional kitchen environment.

Can you be a commis chef with no experience?

Yes, it is possible to become a commis chef with no prior experience, as many entry-level positions are designed for beginners. Employers often provide on-the-job training and look for enthusiasm, willingness to learn, and basic culinary skills. Having relevant certifications or a culinary qualification can also improve chances of securing such a role.

How much does a commi chef get paid?

A live-in commis chef typically earns between £15,000 and £20,000 annually in the UK, with wages varying based on location, experience, and establishment size. Entry-level positions may start lower, and additional benefits such as accommodation are often included in the package.

What are the typical responsibilities and learning opportunities for a Live In Commis Chef?

As a Live In Commis Chef, your typical responsibilities include assisting senior chefs in meal preparation, maintaining kitchen hygiene, and helping with basic cooking tasks such as chopping, plating, and inventory management. This role offers an excellent opportunity to learn various cooking techniques and gain hands-on experience in a professional kitchen. You’ll often rotate through different kitchen sections, which broadens your skillset and prepares you for advancement. Additionally, living on-site allows you to immerse yourself in the kitchen environment and build strong working relationships with your team.

What are the key skills and qualifications needed to thrive as a Live In Commis Chef, and why are they important?

To thrive as a Live In Commis Chef, you need basic culinary training, knowledge of food safety, and a passion for cooking, often supported by a culinary diploma or relevant experience. Familiarity with kitchen equipment, food hygiene certifications, and experience using inventory or ordering systems are commonly required. Strong teamwork, flexibility, and good communication help you adapt to different kitchen environments and support senior chefs effectively. These skills ensure efficient kitchen operations, consistent food quality, and a positive working atmosphere, which are vital in hospitality settings.

What is a Live In Commis Chef?

A Live In Commis Chef is an entry-level chef who works in a professional kitchen and lives on-site, often provided accommodation by the employer. They assist higher-ranking chefs with preparing ingredients, cooking, and maintaining kitchen cleanliness while learning essential culinary skills. This position is ideal for those starting their culinary career, as it offers hands-on experience, mentorship, and the convenience of living close to work. Live In Commis Chefs are common in hotels, resorts, and establishments where staff accommodation is part of the employment package.

What is the difference between Live In Commis Chef vs Commis Chef?

AspectLive In Commis ChefCommis Chef
AccommodationProvided on-siteNot typically provided
Work EnvironmentKitchen, often in hotels or resortsKitchen in various hospitality settings
CertificationsBasic culinary training, food safety
Work HoursLonger shifts, including nights and weekends

The main difference between a Live In Commis Chef and a Commis Chef is the accommodation. Live In Commis Chefs stay on-site, which is ideal for those seeking a fully supported role with housing included. Both roles require similar culinary skills and certifications, but the Live In position often involves longer hours and a more immersive work environment.

What are popular job titles related to Live In Commis Chef jobs in Virginia? For Live In Commis Chef jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Live In Commis Chef jobs in Virginia look for? The top searched job categories for Live In Commis Chef jobs in Virginia are:
What cities in Virginia are hiring for Live In Commis Chef jobs? Cities in Virginia with the most Live In Commis Chef job openings:
Infographic showing various Live In Commis Chef job openings in Virginia as of July 2026, with employment types broken down into 76% Full Time, 23% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $44,391 per year, or $21.3 per hour.

$7.2K/wk

Other

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Job description

What you’ll be doing…

As a Commis Chef you will work alongside the Chef de Partie.

  • Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients
  • Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures
  • Operate the till point as required, ensuring correct procedures are used
  • Ensure full area of responsibility is clean, neatly presented and stocked at all times
  • Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures

Working Pattern: Saturday and Sunday | 10:00am - 3:00pm | 10 hours per week

Salary: £7,299.60 (£14.00 per hour)

Job ID: 6776

What can you bring?
  • Genuine interest in customer service excellence
  • Focused on the front line
  • Excellent communication skills and a team player
  • Catering experience essential