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Temporary Culinary Jobs in Virginia (NOW HIRING)

Metz Culinary Management

Dishwasher

Midlothian, VA · On-site

$16/hr

We are looking for a dependable, energetic team player to fill a temporary part-time Dishwasher ... Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality ...

Ford's Fish Shack

Kitchen Manager

Chantilly, VA

$60K - $80K/yr

Temporary shifts may be available at our Lansdowne or Ashburn locations. Ford's Fish Shack is ... Strong knowledge of culinary techniques and kitchen operations * Excellent leadership and ...

Ford's Fish Shack

Kitchen Manager

Chantilly, VA · On-site

$60K - $80K/yr

Temporary shifts may be available at our Lansdowne or Ashburn locations. Ford's Fish Shack is ... Strong knowledge of culinary techniques and kitchen operations * Excellent leadership and ...

Air Culinaire Worldwide

Prep Cook

Ashburn, VA · On-site

$17 - $19.50/hr

The Prep Cook is responsible for culinary quality and supports all culinary initiatives, learns all ... journaling temp-logs and using gloves, food safety tools and best practices when cooking in the ...

Snowshoe Mountain

Line Cook - Winter 26.27

Roanoke, VA · On-site

$15 - $18/hr

Seasonal: Seasonal work involves temporary employment tied to specific times of the year ... Culinary degree for Line Cook III Preferred Experience: * Basic written and verbal communication ...

Snowshoe Mountain

Sous Chef - Winter 26.27

Roanoke, VA · On-site

$20/hr

Seasonal: Seasonal work involves temporary employment tied to specific times of the year ... Join our culinary team as a Sous Chef. Work along side our Chefs/Kitchen Managers to provide a ...

Snowshoe Mountain

F&B Warehouse Attendant

Roanoke, VA · On-site

$15.75/hr

Seasonal work involves temporary employment tied to specific times of the year * Schedule: May ... As part of our vibrant team, you'll help ensure that these culinary essentials reach their ...

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Temporary Culinary information

What is the difference between Temporary Culinary vs Temporary Line Cook?

AspectTemporary CulinaryTemporary Line Cook
CredentialsBasic culinary skills, food handler permitsBasic culinary skills, food handler permits
Work EnvironmentHotels, catering, events, restaurantsRestaurants, hotels, catering
Employer UsageEvent companies, hospitality agenciesRestaurants, hotels, catering services
Search IntentTemporary culinary staffing, event catering jobsTemporary line cook jobs, restaurant staffing

Temporary Culinary roles typically involve a range of culinary tasks in various settings like events, hotels, and catering. Temporary Line Cooks focus specifically on food preparation in restaurant or hotel kitchens. Both roles require basic culinary skills and are used by hospitality employers for short-term staffing needs, but they differ mainly in scope and work environment.

What are the most commonly searched types of Culinary jobs in Virginia?

The most popular types of Culinary jobs in Virginia are:

What are popular job titles related to Temporary Culinary jobs in Virginia?

For Temporary Culinary jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Temporary Culinary jobs in Virginia look for?

The top searched job categories for Temporary Culinary jobs in Virginia are:

What cities in Virginia are hiring for Temporary Culinary jobs?

Cities in Virginia with the most Temporary Culinary job openings:

Temporary Culinary jobs near you
Infographic showing various Temporary Culinary job openings in Virginia as of September 2026, with employment types broken down into 65% Full Time, 32% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 100% Physical job distribution.

Dishwasher

Midlothian, VA • On-site

Metz Culinary Management
Traveler Accommodation • 5 - 10K employees
Learn more about Metz Culinary Managementexternal

$16/hr

Temporary

Re-posted 18 days ago

Metz Culinary Management rating

6.7

Company rating: 6.7 out of 10

Based on 88 frontline employees who took The Breakroom Quiz

Job description

We are looking for a dependable, energetic team player to fill a temporary part-time Dishwasher/Kitchen Assistant position in our school cafeteria. If you enjoy staying busy and being part of a fun, supportive team, we'd love to meet you!
Monday-Friday | $16.00/hour
Hours to be determined on a weekly basis. Most hours will include 4-5 hours a day anytime between 7:00 am- 3:00 pm.
Responsiblities include:
  • Washing dishes
  • Cleaning tables and mopping floors
  • Restocking supplies
  • Assisting with light food prep as needed
  • Assisting with serving as needed

This temporary position has the potential to lead to a permanent part-time Cook position for the right candidate.
Come help us serve GREAT meals and make a difference for our students every day!
Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy Food Service setting. Metz Culinary Management offers competitive wages, benefits and DAILY PAY* option! START or GROW your Contract Dining Services career today!
DISH TEAM: In a fun, and spirited commercial kitchen setting, you will perform duties on a busy Dish Line ensuring safe and sanitary working conditions are implemented. Must also be willing to roll up the sleeves and pitch in where needed including assisting in kitchen prep, dry stock and sanitation.
This is a great foot-in-the-door opportunity with plenty of room for growth for individuals with a strong work ethic and sense of urgency. Must bring a SMILE and enjoy working in a TEAM environment
QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.
Requirements:
  • Hard working with positive energy
  • Be willing to roll up sleeves and contribute where needed
  • Able to work and thrive in a team environment
  • Brings a SMILE and strong work ethic to the TEAM

We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve. We require background checks and drug screening for all employees as part of the on-boarding process.

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