2

Part Time Culinary Jobs in Virginia (NOW HIRING)

Wage: $18/hour * Full-time and part-time positions available * Day/Evening/Night shifts available ... culinary operations, restaurants, supervisor, dietary department, foodservice, hourly manager ...

Culinary Arts Faculty

Glen Allen, VA · On-site

$1.4K - $1.6K/day

Benefits of Employment ECPI University provides comprehensive benefits for part-time employees or ... Culinary Institute of Virginia (CIV), The College of Culinary Arts of ECPI University, offers ...

Culinary Specialist

Richmond, VA · On-site

$22K - $44K/yr

As a Culinary Specialist, you'll be in charge of preparing and serving large-scale meals comparable ... Online schooling and correspondence courses. * Part-time schooling. * Entrepreneurship training for ...

Perks and Benefits* Part Time Culinary Support/Server. * Earn up to 1% wage increase every quarter * 401K Retirement Plan with Safe Harbor matching contribution * Length of Service Bonus Program of ...

Cook

Berryville, VA · On-site

$17/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial ...

Cook

Midlothian, VA · On-site

$13 - $17.25/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial ...

Cook - Part Time

Alexandria, VA · On-site

$15 - $20/hr

Our line cooks work closely with the culinary director to create everything from traditional comfort food to unique and exciting culinary options from around the globe, as well as a seasonal menu ...

Cook - Part Time

Alexandria, VA · On-site

$15 - $20/hr

Our line cooks work closely with the culinary director to create everything from traditional comfort food to unique and exciting culinary options from around the globe, as well as a seasonal menu ...

Part Time Cook (PM)

Alexandria, VA · On-site

$18 - $21/hr

We're hiring Cooks - skilled culinary professionals who help create nourishing, delicious meals ... Paid training and strong internal mobility Schedule: Part Time, PM shift, Thursday, Friday, Sunday ...

Cook (Part-time)

Arlington, VA · On-site

$20 - $22/hr

Job Type Part-time Description We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will play a crucial role in ensuring the smooth operation of the kitchen ...

next page

Showing results 1-20

Part Time Culinary information

See Virginia salary details

$9

$18

$33

How much do part time culinary jobs pay per hour?

As of Aug 4, 2026, the average hourly pay for part time culinary in Virginia is $18.79, according to ZipRecruiter salary data. Most workers in this role earn between $15.00 and $18.61 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a part time culinary professional, and why are they important?

To thrive as a Part Time Culinary professional, you need a basic understanding of food preparation, kitchen safety, and sanitation practices, often supported by a food handler’s permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is typically required. Strong teamwork, time management, and attention to detail are vital soft skills for success in a bustling kitchen environment. These skills and qualities are crucial for ensuring efficient operations, food safety, and consistent quality in food service settings.

What is a part time culinary job?

Part time culinary jobs involve working in food preparation or cooking roles for fewer hours per week than a full-time position. These jobs can include roles such as line cook, prep cook, baker, or kitchen assistant in restaurants, cafes, hotels, or catering companies. Part time culinary jobs are ideal for individuals who want flexibility, are pursuing culinary education, or are looking to gain experience in the food industry without committing to a full-time schedule.

What kinds of responsibilities and tasks can I expect in a part-time culinary role?

In a part-time culinary position, your daily tasks may include assisting with food preparation, maintaining kitchen cleanliness, and supporting chefs during meal service. You might be responsible for chopping ingredients, assembling dishes, organizing supplies, and following food safety protocols. Part-time team members often work flexible shifts, which can be ideal for students or those with other commitments. Collaboration is key, as you’ll frequently communicate with kitchen staff to ensure smooth operations and high-quality food output.

What is the difference between Part Time Culinary vs Part Time Cook?

AspectPart Time CulinaryPart Time Cook
Required CredentialsFood handler permits, culinary certificationsFood handler permits, culinary certifications
Work EnvironmentRestaurants, catering, hotelsRestaurants, cafes, catering
Employer & Industry UsageRestaurants, hospitality industryRestaurants, food service industry
Common Search & ComparisonYesYes

Part Time Culinary and Part Time Cook roles often require similar certifications and are found in comparable work environments like restaurants and catering. The main difference lies in the scope: 'Part Time Culinary' can encompass a broader range of food service roles, including prep cooks and kitchen assistants, while 'Part Time Cook' typically refers specifically to cooking duties. Both roles are common in the hospitality industry and often searched for by individuals seeking flexible food service jobs.

What are the most commonly searched types of Culinary jobs in Virginia? The most popular types of Culinary jobs in Virginia are:
What are popular job titles related to Part Time Culinary jobs in Virginia? For Part Time Culinary jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Part Time Culinary jobs in Virginia look for? The top searched job categories for Part Time Culinary jobs in Virginia are:
What cities in Virginia are hiring for Part Time Culinary jobs? Cities in Virginia with the most Part Time Culinary job openings:
Infographic showing various Part Time Culinary job openings in Virginia as of July 2026, with employment types broken down into 80% Full Time, 18% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $39,082 per year, or $18.8 per hour.

Culinary Service Aide

Apex Placement & Consulting

Harrisonburg, VA • On-site

$15 - $16.50/hr

Full-time, Part-time

Posted 4 days ago


Job description

Looking for a role where you can make a difference every day—without working late nights in a restaurant? Join a team that's dedicated to providing exceptional meals and compassionate care to residents in a welcoming healthcare environment!

APEX Placement & Consulting has partnered with an outstanding healthcare organization in Harrisonburg, VA looking to add Full-Time and Part-Time Culinary Services Aides to their team. If you enjoy working with people, thrive in a fast-paced kitchen, and take pride in keeping things clean, organized, and running smoothly, we'd love to hear from you!

What's in it for you?
Competitive pay based on experience
Temp-to-hire opportunity with long-term career potential
Full-Time and Part-Time positions available
No late-night restaurant hours
Stable healthcare environment with a supportive team
Opportunity to make a positive impact on residents every day
Growth opportunities with a respected employer

Pay Range: $15-$16.50/hr.

What you'll be doing
Assist with meal preparation and food service alongside the culinary team
Set up dining areas, serve residents, and help create a positive dining experience
Arrange meal trays, load food carts, and deliver meals with accuracy and care
Wash dishes, sanitize equipment, and maintain a clean and organized kitchen
Receive, stock, and organize food and kitchen supplies
Follow food safety, infection control, and sanitation procedures at all times
Support the Chef Manager and Culinary Director with daily kitchen operations and special projects

What we're looking for
  • Ability to read, write, and speak English
  • Previous institutional or healthcare dietary experience preferred
  • Strong teamwork and customer service skills
  • Dependable with a positive, can-do attitude
  • Ability to follow safety, sanitation, and infection control procedures
  • ServSafe Certification is a plus, but not required

At Apex, we actively encourage applications from underrepresented groups. Your unique experiences and perspectives are valuable to us, and we’re excited to see how you might contribute to our team. While we have outlined a set of qualifications for this role, we recognize that experience and skills can come from a variety of backgrounds. If you meet most of these qualifications and are eager to learn and grow with us, we invite you to apply.