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Cook Jobs in New York (NOW HIRING)

Cook

New York, NY

$15.25 - $20.50/hr

Do you have experience working as a Grill Cook? All Team is looking for the right candidate to hire immediately! APPLY TODAY and start working ASAP!! WE OFFER OUR GRILL COOKS: RESPONSIBILITIES OF ...

Cook

Brooklyn, NY

$14.75 - $19.75/hr

As a Cook with Pinnacle Dietary Global, you will play a vital role in providing exceptional culinary experiences to our residents and patients. If you have a passion for cooking and are looking for a ...

Cook

Bronx, NY

$16 - $18/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Cook

Wayne, NJ

$17.50/hr

Cook We are seeking a skilled and enthusiastic Cook to join our team at Avalon Rehab & Care Center in Wayne, NJ. As a Cook with our company, you will play a vital role in preparing and serving ...

Cook

Manalapan, NJ

$14.25 - $19.25/hr

As a Cook with Pinnacle Dietary Global, you will play a vital role in providing exceptional culinary experiences to our residents and patients. If you have a passion for cooking and are looking for a ...

Cook

New York, NY · On-site

$15.25 - $20.50/hr

Do you have experience working as a cook? All Team is looking for the right candidate to hire immediately! APPLY TODAY and start working ASAP!! WE OFFER OUR COOKS: RESPONSIBILITIES OF COOKS ...

Cook

Brooklyn, NY · On-site

$23.31/hr

Cook Don't Just Feed Your Community.....Plan the Menu! $23.31 per hour A nationally recognized comprehensive Health and Human Services Agency, with over 60 programs across New York City and the ...

Cook

Old Bridge, NJ

$14.50 - $19.25/hr

Join our wonderful team as a Cook today! Autumn Lake Healthcare at Old Bridge is an exceptional team-oriented company hiring for Cook! We provide our staff with the resources, tools, and training ...

Cook

Old Bridge, NJ · On-site

$14.50 - $19.25/hr

) Join our wonderful team as a Cook today! Autumn Lake Healthcare at Old Bridge is an exceptional team-oriented company hiring for Cook! We provide our staff with the resources, tools, and training ...

Cook

Montclair, NJ · On-site

$16.49/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Department: Food & Nutrition Employment Type: Full Time Location: Montclair - NJ Compensation: $16.49 / hour Description Cook Full-Time and Part-time Positions Available. Apply Today! Nursing ...

Cook

Clifton, NJ · On-site

$15.49 - $19/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

DOM is currently seeking an experienced Cook to join our team. This is a full-time opportunity. Our facility is comprised of professionals dedicated to maintaining the highest quality of life for ...

Cook

Matawan, NJ · On-site

$14.50 - $19.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Mystic meadows is currently seeking an experienced Cook to join our team. This is a full-time opportunity. Our facility is comprised of professionals dedicated to maintaining the highest quality of ...

Cook

Matawan, NJ

$14.50 - $19.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Mystic meadows is currently seeking an experienced Cook to join our team. This is a full-time opportunity. Our facility is comprised of professionals dedicated to maintaining the highest quality of ...

Overview Cook Don't Just Feed Your Community.....Plan the Menu! $23.31 per hour A nationally recognized comprehensive Health and Human Services Agency, with over 60 programs across New York City and ...

Cook

Montclair, NJ

$16.49/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Description Cook Full-Time and Part-time Positions Available. Apply Today! Nursing Home, Senior Living, Hospital, or Healthcare Required! Cook Shifts: Day and Evening Shifts, Alternating Weekends ...

Cook

Manhattan, NY · On-site

$17 - $19/hr

Cook Employment Type : Hourly : The Cook prepares meals by chopping vegetables, slicing meats, making salads, and cooking / assembling appetizers & entrees. In addition, helps with other tasks ...

Cook -- Don't Matter Location: DUMBO, Brooklyn, NY Schedule: Wednesday-Sunday, 7:00 PM to close Position: Full-Time Compensation: $20/hr Don't Matter is looking for a reliable, experienced Cook to ...

Cook

Brooklyn, NY · On-site

$20.21/hr

Cook Don't Just Feed Your Community.....Plan the Menu! Work Schedule: Sunday-Thursday 11:00 am to 7pm $20.21 per hour A nationally recognized comprehensive Health and Human Services Agency, with over ...

Cook

Maywood, NJ · On-site

$15.75 - $21/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Mystic meadows is currently seeking an experienced Cook to join our team. This is a full-time opportunity. Our facility is comprised of professionals dedicated to maintaining the highest quality of ...

Showing results 21-40

Cook information

See New York salary details

$9

$17

$24

How much do cook jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for cook in New York is $17.54, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $19.71 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What are three careers in cooking?

Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.

What are the most commonly searched types of Cook jobs in New York?

The most popular types of Cook jobs in New York are:

What job categories do people searching Cook jobs in New York look for?

The top searched job categories for Cook jobs in New York are:

What cities in New York are hiring for Cook jobs?

Cities in New York with the most Cook job openings:

What are popular job titles related to Cook jobs in NY?

For Cook jobs in NY, the most frequently searched job titles are:

Infographic showing various Cook job openings in New York as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $36,475 per year, or $17.5 per hour.

$15.25 - $20.50/hr

Full-time

Re-posted 8 days ago


Job description

Do you have experience working as a Grill Cook? All Team is looking for the right candidate to hire immediately! APPLY TODAY and start working ASAP!!
WE OFFER OUR GRILL COOKS:
RESPONSIBILITIES OF GRILL COOKS:
  • Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products
  • Final plate preparation, including garnishing and preparing appropriate garnishes for all items
  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
  • Operate standard kitchen equipment safely and efficiently, adhering to sanitation rules
  • Regulate temperature of broilers, grills and roasters
  • Wash, cut and peel meats and vegetables prior to preparing them for cooking
  • Label food items appropriately and arrange them in an aesthetic manner
  • Clean and sanitize grilling and broiling equipment after use, and ensure equipment maintenance
  • Ensure refrigeration, and make sure that food items are appropriately thawed before using
  • Manage food inventory, discarding any expired foods—handling, storing, and rotating properly
  • Know and comply with preset recipes, standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures
  • Stock and maintain levels of food products at line stations to assure a smooth service period
  • Use and maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment
  • Prepare items for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating
QUALIFICATIONS FOR GRILL COOKS:
  • A minimum of 2 years’ experience in kitchen preparation and cooking, 6 months in a similar role
  • Be able to reach, bend, stoop and frequently lift up to 40 pounds
  • Be able to work in a standing position for long periods of time (up to 9 hours)
  • Have a copy of an updated Immunization record, including influenza and TB
REQUIREMENTS FOR GRILL COOKS:
  • Clean, friendly, and professional appearance
  • Positive attitude and strong work ethic
  • Team player who works well with others
  • Thrive in a fast-paced environment
  • Excellent communication and customer service skills
  • Responsible & dependable, with reliable transportation
  • All candidates must be 18 years of age or older to apply
  • All candidates must be eligible to work in the U.S.
Thank you for your time; we look forward to hearing from you!