* We are hiring immediately for a full time COOK SUPERVISOR position. * Location : Camp May Flather - 23 Camp May Flather Road, Mount Solon, VA 22843. Note: online applications accepted only.
* We are hiring immediately for a full time COOK SUPERVISOR position. * Location : Camp May Flather - 23 Camp May Flather Road, Mount Solon, VA 22843. Note: online applications accepted only.
COOK SUPERVISOR (FULL TIME)
Mount Solon, VA · On-site
$24/hr
* We are hiring immediately for a full time COOK SUPERVISOR position. * Location : Camp May Flather - 23 Camp May Flather Road, Mount Solon, VA 22843. Note: online applications accepted only.
COOK SUPERVISOR (FULL TIME)
Mount Solon, VA · On-site
$24/hr
* We are hiring immediately for a full time COOK SUPERVISOR position. * Location : Camp May Flather - 23 Camp May Flather Road, Mount Solon, VA 22843. Note: online applications accepted only.
COOK SUPERVISOR (FULL TIME)
Richmond, VA · On-site
$30/hr
* We have an opening for full time COOK SUPERVISOR positions. * Location: CoStar Food Hall - 551 South 5th Street, Richmond, VA 23219. Note: online applications accepted only. * Schedule : Full time; ...
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COOK SUPERVISOR (FULL TIME)
Richmond, VA · On-site
$30/hr
* We have an opening for full time COOK SUPERVISOR positions. * Location: CoStar Food Hall - 551 South 5th Street, Richmond, VA 23219. Note: online applications accepted only. * Schedule : Full time; ...
COOK SUPERVISOR (FULL TIME)
Richmond, VA · On-site
$30/hr
* We have an opening for full time COOK SUPERVISOR positions. * Location: CoStar Food Hall - 551 South 5th Street, Richmond, VA 23219. Note: online applications accepted only. * Schedule : Full time; ...
COOK SUPERVISOR (FULL TIME)
Richmond, VA · On-site
$30/hr
* We have an opening for full time COOK SUPERVISOR positions. * Location: CoStar Food Hall - 551 South 5th Street, Richmond, VA 23219. Note: online applications accepted only. * Schedule : Full time; ...
COOK SUPERVISOR (FULL TIME)
Richmond, VA · On-site
$30/hr
* We have an opening for full time COOK SUPERVISOR positions. * Location: CoStar Food Hall - 551 South 5th Street, Richmond, VA 23219. Note: online applications accepted only. * Schedule : Full time; ...
COOK SUPERVISOR (FULL TIME)
Richmond, VA · On-site
$30/hr
* We have an opening for full time COOK SUPERVISOR positions. * Location: CoStar Food Hall - 551 South 5th Street, Richmond, VA 23219. Note: online applications accepted only. * Schedule : Full time; ...
Cook Supervisor - Competitive Benefits
Stafford, VA · On-site
$23/hr
Evening Culinary Operations Supervisor Job Reference Number: 39661 Employment Type: Full-Time , ... Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals ...
Cook Supervisor - Competitive Benefits
Stafford, VA · On-site
$23/hr
Evening Culinary Operations Supervisor Job Reference Number: 39661 Employment Type: Full-Time , ... Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals ...
Cook
Mechanicsville, VA · On-site
$13.50 - $18/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook
Mechanicsville, VA · On-site
$13.50 - $18/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook
Chester, VA · On-site
$21 - $21.98/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
New
Cook
Chester, VA · On-site
$21 - $21.98/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
New
Cook
Roanoke, VA · On-site
$13.75 - $18.50/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook
Roanoke, VA · On-site
$13.75 - $18.50/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook
Fredericksburg, VA · On-site
$13.25 - $17.75/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook
Fredericksburg, VA · On-site
$13.25 - $17.75/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook
$13.75 - $18.50/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook
$13.75 - $18.50/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook
$18.75 - $21.75/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook
$18.75 - $21.75/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook
$21 - $21.98/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
New
Cook
$21 - $21.98/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
New
Cook | Full Time
Roanoke, VA · On-site
$15/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook | Full Time
Roanoke, VA · On-site
$15/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook | Full Time
Lorton, VA · On-site
$22 - $23.18/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook | Full Time
Lorton, VA · On-site
$22 - $23.18/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook | Full Time
Hampton, VA · On-site
$14 - $18.75/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook | Full Time
Hampton, VA · On-site
$14 - $18.75/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook | Full Time
Suffolk, VA · On-site
$18.40 - $18.95/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook | Full Time
Suffolk, VA · On-site
$18.40 - $18.95/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook | Full Time
Virginia Beach, VA · On-site
$13.25 - $17.75/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook | Full Time
Virginia Beach, VA · On-site
$13.25 - $17.75/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook | Full Time
Roanoke, VA · On-site
$15.50/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook | Full Time
Roanoke, VA · On-site
$15.50/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook | Full Time
Lorton, VA · On-site
$22/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook | Full Time
Lorton, VA · On-site
$22/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Cook Supervisor information
See Virginia salary details
$12.15 - $14.49
2% of jobs
$14.49 - $16.83
5% of jobs
$16.83 - $19.17
6% of jobs
$19.17 - $21.51
4% of jobs
$22.64 is the 25th percentile. Wages below this are outliers.
$21.51 - $23.85
15% of jobs
$23.85 - $26.19
11% of jobs
The median wage is $28.09 / hr.
$26.19 - $28.53
8% of jobs
$28.53 - $30.87
16% of jobs
$32.76 is the 75th percentile. Wages above this are outliers.
$30.87 - $33.21
9% of jobs
$33.21 - $35.55
15% of jobs
$35.55 - $37.89
8% of jobs
$12
$27
$37
How much do cook supervisor jobs pay per hour?
As of Aug 14, 2026, the average hourly pay for cook supervisor in Virginia is $27.61, according to ZipRecruiter salary data. Most workers in this role earn between $23.61 and $33.37 per hour, depending on experience, location, and employer.
What is the difference between Cook Supervisor vs Line Cook?
| Aspect | Cook Supervisor | Line Cook |
|---|---|---|
| Credentials | Food safety certification, culinary experience, supervisory skills | Basic culinary training, food safety certification often preferred |
| Work Environment | Supervises kitchen staff, manages kitchen operations | Prepares food on the line, follows recipes and standards |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, fast food outlets, cafeterias |
The Cook Supervisor oversees kitchen staff and manages daily operations, requiring supervisory skills and experience. In contrast, a Line Cook focuses on preparing dishes according to recipes and standards. Both roles require food safety certifications, but the supervisor role involves leadership responsibilities. Understanding these differences helps in choosing the right career path or job search focus.
What is a cook supervisor?
Cook Supervisors are responsible for overseeing the kitchen staff and operations in restaurants, cafeterias, or other food service establishments. They ensure that food is prepared safely and efficiently, maintain high standards of quality and cleanliness, and may also handle scheduling, inventory, and training of kitchen employees. Cook Supervisors play a key leadership role by coordinating food preparation, addressing any issues that arise, and making sure meals are served on time. Their work helps maintain a smooth-running kitchen and contributes to overall customer satisfaction.
What are some common challenges faced by cook supervisors in managing kitchen staff and maintaining food quality?
Cook Supervisors often face the challenge of balancing efficient kitchen operations with maintaining high food quality and safety standards. They must coordinate schedules, train and motivate staff, and handle conflicts or performance issues, all while ensuring meals are prepared consistently and on time. Adapting to changing menus, special dietary requests, and unexpected staff shortages can also be demanding. Strong communication skills and effective delegation are essential for overcoming these challenges and fostering a collaborative team environment.
What are the key skills and qualifications needed to thrive as a cook supervisor, and why are they important?
To thrive as a Cook Supervisor, you need a solid background in culinary techniques, food safety standards, and experience in food service management, often supported by a high school diploma or culinary certification. Familiarity with commercial kitchen equipment, inventory systems, and food safety certifications such as ServSafe are typically required. Strong leadership, communication, and organizational skills help manage kitchen staff and ensure smooth operations. These skills and qualities are crucial for maintaining high food quality, safety standards, and an efficient kitchen environment.
What are popular job titles related to Cook Supervisor jobs in VA?
For Cook Supervisor jobs in VA, the most frequently searched job titles are:
$24/hr
Full-time, Part-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted yesterday
Compass Group rating
6.4
Based on 1,088 frontline employees who took The Breakroom Quiz
345th of 491 rated business services
Job description
- We are hiring immediately for a full time COOK SUPERVISOR position.
- Location: Camp May Flather - 23 Camp May Flather Road, Mount Solon, VA 22843. Note: online applications accepted only.
- Schedule: Full time schedule. Monday through Friday, and some Sundays, based on camp needs. Further details upon interview.
- Requirement: Previous food ordering, payroll, inventory, scratch cooking, and 2 years of commercial kitchen experience required.
- Perks: Free uniform, online training, and growth!
*Internal Employee Referral Bonus Available - Fixed Pay Rate: $24.00 per hour.
Free meals, uniforms and laundering service available at select locations.
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1533426.
The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice – we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, creating community through great food and programming, and doing what’s right, every time.
We are Nourishing a Brighter Future.
Job Summary
Summary: Directly supervises food-service associates in accordance with policies, procedures and applicable laws.
Essential Duties and Responsibilities:
- Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
- Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
- Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
- Operates and cleans equipment in accordance with department procedures after each use.
- Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.
- Follows HACCP guidelines to ensure quality and safety of food supply.
- Operates food-service equipment in a safe manner and according to established policies and procedures.
- Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.
- Performs other duties as assigned.
Associates at FISD are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
FISD maintains a drug-free workplace.
What Compass Group employees say
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Benefits
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About Compass Group
Sourced by ZipRecruiter
Industry
Catering, food services and drinking places, health care and social assistance, hospitality services and performing arts, spectator sports and event promotion
Company size
10,000+ Employees
Headquarters location
Charlotte, NC, US