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Cook Supervisor Jobs in Connecticut (NOW HIRING)

Apple Rehab

Cook Supervisor

Old Saybrook, CT · On-site

Cook Supervisor Schedule: Part-time 6hours every other weekend. Evenings 1pm-7pm Per diem welcome to apply! Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel ...

Apple Rehab

Cook Supervisor

Plainville, CT · On-site

Cook Supervisor Job Type: 32 hours (fulltime) Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established policies and procedures.

CW Resources

Cook Supervisor

New Britain, CT · On-site

$23/hr

The Cook Supervisor plays an important role in ensuring tasks are completed effectively to maintain a clean, safe, and well-organized kitchen environment. * Supervise and support food service ...

Apple Rehab

Per Diem Cook Supervisor

Middletown, CT · On-site

Cook Supervisor Schedule: 6:30am to 1:30pm & 2pm-7pm shifts, Part-Time Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established ...

Apple Rehab Rocky Hill

Food Service Team

Rocky Hill, CT · On-site

$12.50 - $16.25/hr

Our Foodservice Team includes the best Dietary aide staff, Cook Supervisors, and Dietary Managers. Join us in making a difference in the lives of others daily. We pay special attention to our menu ...

Apple Rehab

Food Service Team

Mystic, CT · On-site

Our Foodservice Team includes the best Dietary aide staff, Cook Supervisors, and Dietary Managers. Join us in making a difference in the lives of others daily. We pay special attention to our menu ...

Apple Rehab

Food Service Team

East Haven, CT · On-site

$14 - $15/hr

Our Foodservice Team includes the best Dietary aide staff, Cook Supervisors, and Dietary Managers. Join us in making a difference in the lives of others daily. We pay special attention to our menu ...

Apple Rehab Mystic

Food Service Team

Mystic, CT · On-site

Our Foodservice Team includes the best Dietary aide staff, Cook Supervisors, and Dietary Managers. Join us in making a difference in the lives of others daily. We pay special attention to our menu ...

Apple Rehab

Food Service Team

Rocky Hill, CT · On-site

$12.50 - $16.25/hr

Our Foodservice Team includes the best Dietary aide staff, Cook Supervisors, and Dietary Managers. Join us in making a difference in the lives of others daily. We pay special attention to our menu ...

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Showing results 21-40

All JobsCook Supervisor JobsCook Supervisor Jobs in Connecticut

Cook Supervisor information

See Connecticut salary details

$11

$26

$36

How much do cook supervisor jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for cook supervisor in Connecticut is $26.50, according to ZipRecruiter salary data. Most workers in this role earn between $22.64 and $32.02 per hour, depending on experience, location, and employer.

What is the difference between Cook Supervisor vs Line Cook?

AspectCook SupervisorLine Cook
CredentialsFood safety certification, culinary experience, supervisory skillsBasic culinary training, food safety certification often preferred
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food on the line, follows recipes and standards
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, fast food outlets, cafeterias

The Cook Supervisor oversees kitchen staff and manages daily operations, requiring supervisory skills and experience. In contrast, a Line Cook focuses on preparing dishes according to recipes and standards. Both roles require food safety certifications, but the supervisor role involves leadership responsibilities. Understanding these differences helps in choosing the right career path or job search focus.

What is a cook supervisor?

Cook Supervisors are responsible for overseeing the kitchen staff and operations in restaurants, cafeterias, or other food service establishments. They ensure that food is prepared safely and efficiently, maintain high standards of quality and cleanliness, and may also handle scheduling, inventory, and training of kitchen employees. Cook Supervisors play a key leadership role by coordinating food preparation, addressing any issues that arise, and making sure meals are served on time. Their work helps maintain a smooth-running kitchen and contributes to overall customer satisfaction.

What are some common challenges faced by cook supervisors in managing kitchen staff and maintaining food quality?

Cook Supervisors often face the challenge of balancing efficient kitchen operations with maintaining high food quality and safety standards. They must coordinate schedules, train and motivate staff, and handle conflicts or performance issues, all while ensuring meals are prepared consistently and on time. Adapting to changing menus, special dietary requests, and unexpected staff shortages can also be demanding. Strong communication skills and effective delegation are essential for overcoming these challenges and fostering a collaborative team environment.

What are the key skills and qualifications needed to thrive as a cook supervisor, and why are they important?

To thrive as a Cook Supervisor, you need a solid background in culinary techniques, food safety standards, and experience in food service management, often supported by a high school diploma or culinary certification. Familiarity with commercial kitchen equipment, inventory systems, and food safety certifications such as ServSafe are typically required. Strong leadership, communication, and organizational skills help manage kitchen staff and ensure smooth operations. These skills and qualities are crucial for maintaining high food quality, safety standards, and an efficient kitchen environment.
What are popular job titles related to Cook Supervisor jobs in CT? For Cook Supervisor jobs in CT, the most frequently searched job titles are:
Cook Supervisor jobs near you
Infographic showing various Cook Supervisor job openings in Connecticut as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 17% Part Time, 4% Temporary, 3% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $55,111 per year, or $26.5 per hour.

Cook Supervisor

Apple Rehab

Old Saybrook, CT • On-site

Full-time

Medical, Life, Retirement, PTO

Re-posted 15 days ago

Apple Rehab rating

5.8

Company rating: 5.8 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

773rd of 887 rated healthcare providers

Job description

) Join Our Caring Team at Apple Rehab Saybrook!
Are you passionate about providing exceptional care in a warm, family-oriented environment? Look no further! Apple Rehab Saybrook is a 100 bed skilled nursing and rehabilitation community. We are located along the shoreline in Old Saybrook CT. We take pride in our familial environment as well as our decades of staff longevity, which sets us apart from our competitors. As part of the Apple family, you will be provided not only the tools you need to grow but the opportunities for career advancement.
Why Choose Apple Rehab Saybrook? At our 100-bed facility, we pride ourselves on offering spacious private and semi-private rooms meticulously crafted to provide an inviting and cozy atmosphere for our residents. Our dedicated team is renowned for their unwavering commitment and enduring tenure, fostering a familial ambiance within our community. We curate an array of vibrant activities, from picnics to engaging indoor programs, complemented by our scenic courtyard, ensuring a fulfilling and enjoyable experience for all who call our facility home.
About Us: As a family-owned and operated company, Apple Rehab prioritizes treating residents and staff like family. With our senior management based in our local Avon, CT office, we ensure superior care from a company deeply rooted in your community. Our leadership is not distant but right in your backyard, offering a supportive and collaborative environment.
Job Opportunity: Cook Supervisor
Schedule:
Part-time 6hours every other weekend.
Evenings 1pm-7pm
Per diem welcome to apply!
Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established policies and procedures. Collaborating closely with the Dietary Manager, you will oversee work assignments, contribute to performance evaluations, and assume responsibility for the department in the absence of the manager. Your role will involve the preparation and serving of meals in accordance with residents' dietary needs while actively participating in production planning, purchasing, and equipment management.
Key Duties:
  • Supervise and monitor dietary personnel, ensuring compliance with protocols and guidelines.
  • Prepare and serve meals tailored to residents' dietary requirements, in coordination with the Dietary Manager.
  • Contribute insights to production planning, including forecasting needs and recipe development.
  • Assist in the procurement and proper storage of food and equipment.
  • Ensure the dietary department consistently delivers visually appealing, high-quality meals within budget constraints.
  • Proficiently operate various kitchen equipment and adaptive tools for residents' specialized needs.
  • Respond promptly to residents' requests and needs, demonstrating flexibility and responsiveness.
  • Collaborate with the Dietary Manager in planning and executing facility-wide special events.

Qualifications:
  • Must hold Serv Safe Manager certification
  • Must be able to unload and stock groceries on shelves of various heights as well as lift items up to 50 lbs.
  • Ability to read, write and understand English, perform simple math calculations, measure and record data.
  • Attention to detail, good follow through skills and ability to prioritize multiple tasks.
  • Ability to supervise and instruct others.
  • Previous experience in a hospital or long term care facility preferred.
  • Demonstrates cooperation in assisting others and ability to work as a team.
  • Ability to remain calm in stressful situations.
  • Patience, tact, enthusiasm and a positive attitude toward the residents and their support networks
  • Ability to communicate with residents, staff and family members in a professional manner.

Employee Benefits for 30+ Hours which may include the following:
  • Scholarships and career development opportunities
  • Generous 4 weeks of paid time off
  • 7 paid holidays
  • Health insurance benefits
  • Short & long-term disability coverage
  • Access to Call-a-Doc/24-7 MD telephone service
  • Employee Assistance Program
  • Life insurance coverage
  • 401K retirement program
  • Longevity credit for dedicated service

Join Our Compassionate Team! Embark on a fulfilling career where compassionate care meets professional growth. Apply now to become a valued member of Apple Rehab Saybrook!
Note: Benefits and requirements may vary based on employment status and hours worked. Inquire within for specific details.
(Apple Rehab is an equal opportunity employer committed to diversity and inclusion in the workplace.)

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