Per Diem Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor ...
Quick apply
Per Diem Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor ...
The Cook Supervisor contributes to performance evaluations of subordinates with the Dietary Manager. Supervises dietary aide work assignments and is responsible for the department when the Dietary ...
Quick apply
The Cook Supervisor contributes to performance evaluations of subordinates with the Dietary Manager. Supervises dietary aide work assignments and is responsible for the department when the Dietary ...
Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor contributes to ...
Quick apply
Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor contributes to ...
Per Diem Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor ...
Quick apply
Per Diem Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor ...
Cook Supervisor
Shelton, CT · On-site
Per Diem Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor ...
Cook Supervisor
Shelton, CT · On-site
Per Diem Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor ...
Cook Supervisor
Watertown, CT · On-site
The Cook Supervisor contributes to performance evaluations of subordinates with the Dietary Manager. Supervises dietary aide work assignments and is responsible for the department when the Dietary ...
Cook Supervisor
Watertown, CT · On-site
The Cook Supervisor contributes to performance evaluations of subordinates with the Dietary Manager. Supervises dietary aide work assignments and is responsible for the department when the Dietary ...
Cook Supervisor
Avon, CT · On-site
Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor contributes to ...
Cook Supervisor
Avon, CT · On-site
Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor contributes to ...
Cook Supervisor
Torrington, CT · On-site
The Cook Supervisor contributes to performance evaluations of subordinates with the Dietary Manager. Supervises dietary aide work assignments and is responsible for the department when the Dietary ...
Cook Supervisor
Torrington, CT · On-site
The Cook Supervisor contributes to performance evaluations of subordinates with the Dietary Manager. Supervises dietary aide work assignments and is responsible for the department when the Dietary ...
Cook Supervisor
Cromwell, CT · On-site
Per Diem Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor ...
Cook Supervisor
Cromwell, CT · On-site
Per Diem Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor ...
Cook Supervisor
Colchester, CT · On-site
Per diem Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor ...
Quick apply
Cook Supervisor
Colchester, CT · On-site
Per diem Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor ...
Cook Supervisor
Colchester, CT · On-site
Per diem Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor ...
Cook Supervisor
Colchester, CT · On-site
Per diem Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor ...
Cook Supervisor
Torrington, CT · On-site
The Cook Supervisor contributes to performance evaluations of subordinates with the Dietary Manager. Supervises dietary aide work assignments and is responsible for the department when the Dietary ...
Quick apply
Cook Supervisor
Torrington, CT · On-site
The Cook Supervisor contributes to performance evaluations of subordinates with the Dietary Manager. Supervises dietary aide work assignments and is responsible for the department when the Dietary ...
Cook Supervisor
New London, CT · On-site
Cook Supervisor Available Opportunities: * Per diem Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established policies and procedures.
Cook Supervisor
New London, CT · On-site
Cook Supervisor Available Opportunities: * Per diem Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established policies and procedures.
Cook Supervisor
New Britain, CT · On-site
The Cook Supervisor plays an important role in ensuring tasks are completed effectively to maintain a clean, safe, and well-organized kitchen environment. * Supervise and support food service ...
Cook Supervisor
New Britain, CT · On-site
The Cook Supervisor plays an important role in ensuring tasks are completed effectively to maintain a clean, safe, and well-organized kitchen environment. * Supervise and support food service ...
Cook Supervisor Available Opportunities: * Per diem Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established policies and procedures.
Quick apply
Cook Supervisor Available Opportunities: * Per diem Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established policies and procedures.
Cook Supervisor
Rocky Hill, CT · On-site
Cook Supervisor, Temporary Schedule: per diem Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established policies and procedures.
Quick apply
Cook Supervisor
Rocky Hill, CT · On-site
Cook Supervisor, Temporary Schedule: per diem Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established policies and procedures.
Cook Supervisor
New Britain, CT · On-site
The Cook Supervisor plays an important role in ensuring tasks are completed effectively to maintain a clean, safe, and well-organized kitchen environment. * Supervise and support food service ...
Cook Supervisor
New Britain, CT · On-site
The Cook Supervisor plays an important role in ensuring tasks are completed effectively to maintain a clean, safe, and well-organized kitchen environment. * Supervise and support food service ...
Cook Supervisor
Rocky Hill, CT · On-site
Cook Supervisor, Temporary Schedule: per diem Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established policies and procedures.
Cook Supervisor
Rocky Hill, CT · On-site
Cook Supervisor, Temporary Schedule: per diem Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established policies and procedures.
Cook Supervisor
Old Saybrook, CT · On-site
Cook Supervisor Schedule: Part-time 6hours every other weekend. Evenings 1pm-7pm Per diem welcome to apply! Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel ...
Cook Supervisor
Old Saybrook, CT · On-site
Cook Supervisor Schedule: Part-time 6hours every other weekend. Evenings 1pm-7pm Per diem welcome to apply! Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel ...
The Cook Supervisor plays an important role in ensuring tasks are completed effectively to maintain a clean, safe, and well-organized kitchen environment. * Supervise and support food service ...
Quick apply
The Cook Supervisor plays an important role in ensuring tasks are completed effectively to maintain a clean, safe, and well-organized kitchen environment. * Supervise and support food service ...
Cook Supervisor information
See Connecticut salary details
$11.66 - $13.91
2% of jobs
$13.91 - $16.15
5% of jobs
$16.15 - $18.40
6% of jobs
$18.40 - $20.64
4% of jobs
$21.73 is the 25th percentile. Wages below this are outliers.
$20.64 - $22.89
15% of jobs
$22.89 - $25.13
11% of jobs
The median wage is $26.96 / hr.
$25.13 - $27.38
8% of jobs
$27.38 - $29.62
16% of jobs
$31.43 is the 75th percentile. Wages above this are outliers.
$29.62 - $31.87
9% of jobs
$31.87 - $34.11
15% of jobs
$34.11 - $36.36
8% of jobs
$11
$26
$36
How much do cook supervisor jobs pay per hour?
As of Jul 29, 2026, the average hourly pay for cook supervisor in Connecticut is $26.50, according to ZipRecruiter salary data. Most workers in this role earn between $22.64 and $32.02 per hour, depending on experience, location, and employer.
What is the difference between Cook Supervisor vs Line Cook?
| Aspect | Cook Supervisor | Line Cook |
|---|---|---|
| Credentials | Food safety certification, culinary experience, supervisory skills | Basic culinary training, food safety certification often preferred |
| Work Environment | Supervises kitchen staff, manages kitchen operations | Prepares food on the line, follows recipes and standards |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, fast food outlets, cafeterias |
The Cook Supervisor oversees kitchen staff and manages daily operations, requiring supervisory skills and experience. In contrast, a Line Cook focuses on preparing dishes according to recipes and standards. Both roles require food safety certifications, but the supervisor role involves leadership responsibilities. Understanding these differences helps in choosing the right career path or job search focus.
What is the role of a cook supervisor?
A cook supervisor oversees kitchen staff, manages food preparation, ensures food safety and quality standards, and maintains efficient kitchen operations. They often coordinate schedules, train staff, and may be responsible for inventory management and compliance with health regulations.
Is food supervisor a stressful job?
A food supervisor role can be stressful due to managing kitchen staff, ensuring food safety standards, and meeting deadlines during busy hours. The job requires strong organizational skills and the ability to handle high-pressure situations in a fast-paced environment.
What are Cook Supervisors?
Cook Supervisors are responsible for overseeing the kitchen staff and operations in restaurants, cafeterias, or other food service establishments. They ensure that food is prepared safely and efficiently, maintain high standards of quality and cleanliness, and may also handle scheduling, inventory, and training of kitchen employees. Cook Supervisors play a key leadership role by coordinating food preparation, addressing any issues that arise, and making sure meals are served on time. Their work helps maintain a smooth-running kitchen and contributes to overall customer satisfaction.
What is a pantry chef called?
A pantry chef is often referred to as a garde manger. This role involves preparing cold dishes, salads, and appetizers, and requires knowledge of food safety and presentation. Garde mangers typically work in the cold station of a professional kitchen and may hold certifications such as ServSafe.
What are some common challenges faced by Cook Supervisors in managing kitchen staff and maintaining food quality?
Cook Supervisors often face the challenge of balancing efficient kitchen operations with maintaining high food quality and safety standards. They must coordinate schedules, train and motivate staff, and handle conflicts or performance issues, all while ensuring meals are prepared consistently and on time. Adapting to changing menus, special dietary requests, and unexpected staff shortages can also be demanding. Strong communication skills and effective delegation are essential for overcoming these challenges and fostering a collaborative team environment.
What is the highest paying job for a cook?
The highest paying roles for cooks typically include executive chef, head chef, or culinary director, especially in high-end restaurants, hotels, or private clubs. These positions often require extensive experience, leadership skills, and culinary certifications, and they can offer salaries significantly higher than standard cook roles.
What are the key skills and qualifications needed to thrive as a Cook Supervisor, and why are they important?
To thrive as a Cook Supervisor, you need a solid background in culinary techniques, food safety standards, and experience in food service management, often supported by a high school diploma or culinary certification. Familiarity with commercial kitchen equipment, inventory systems, and food safety certifications such as ServSafe are typically required. Strong leadership, communication, and organizational skills help manage kitchen staff and ensure smooth operations. These skills and qualities are crucial for maintaining high food quality, safety standards, and an efficient kitchen environment.
What are popular job titles related to Cook Supervisor jobs in CT? For Cook Supervisor jobs in CT, the most frequently searched job titles are:
Other
Medical, Life, Retirement, PTO
Posted 16 days ago
Apple Rehab rating
5.8
Based on 33 frontline employees who took The Breakroom Quiz
776th of 890 rated healthcare providers
Job description
Apple Rehab Shelton Lakes is a 106 bed skilled nursing facility located on eithgt acres of scenic wooded land. Apple Rehab Shelton Lakes is the areas leading provider of short term rehabilitation. Blending superior programs and services with contemporary healing environment, Apple Rehab Shelton Lakes provides unparalleled rehabilitation.
Apple Rehab is a family owned and operated company that treats residents and staff like family too. Our expert team of senior management is located at our home office, right in Avon, CT, ensuring superior care from a local company. Our leadership is not across the country, but rather in your backyard.
Job Description:
* 32 hours cook 11:30am - 7:30pm
* 24 hours cook 5:30am to 1:30pm
* Per Diem
Cook Supervisor
Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor contributes to performance evaluations of subordinates with the Dietary Manager. Supervises dietary aide work assignments and is responsible for the department when the Dietary Manager is not available.
Prepares and serves meals for residents within the dietary needs according to the residents’ diet orders. Works with Dietary Manager to ensure that resident needs are met. Cook Supervisor assists with production planning by providing input to the Dietary Manager on such topics as forecasting needs and developing recipes. Assists with purchase and storage of food and equipment. The Cook Supervisor ensures that the dietary department produces an aesthetically pleasing, quality product within budgetary guidelines. The Cook Supervisor utilizes all kitchen equipment such as steamer, blender, electric slicers, food processor, grill and ovens and uses proper adaptive equipment for the special needs of residents. The Cook Supervisor must be able to respond to residents’ requests on short notice. Helps the Dietary manager plan and prepare for all facility’s special events
Qualifications:
Must hold Serv Safe Manager certification
Must be able to unload and stock groceries on shelves of various heights as well as lift items up to 50 lbs.
Ability to read, write and understand English, perform simple math calculations, measure and record data.
Attention to detail, good follow through skills and ability to prioritize multiple tasks.
Ability to supervise and instruct others.
Previous experience in a hospital or long term care facility preferred.
Demonstrates cooperation in assisting others and ability to work as a team.
Ability to remain calm in stressful situations.
Patience, tact, enthusiasm and a positive attitude toward the residents and their support networks
Ability to communicate with residents, staff and family members in a professional manner.
Benefits:
Apple Rehab offers an attractive benefit package for employees of 30 hours or greater that may include the following:
Scholarships and career growth opportunities
4 Weeks Paid Time Off
7 Paid Holidays
Health Insurance Benefits
Short Term & Long Term Disability
Call-a-Doc / 24-7 MD telephone service
Employee Assistance Program
Life Insurance
401K Retirement Program
Longevity Credit
What Apple Rehab employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Apple Rehab
Sourced by ZipRecruiter
Industry
Health care and social assistance
Company size
1,001 - 5,000 Employees
Headquarters location
Avon, CT, US
Year founded
1976