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Contract Pastry Chef Jobs (NOW HIRING)

Pelham Hospitality

Pastry Sous Chef

Dennis Port, MA · On-site

$26/hr

Pelham Hospitality is Hiring a Pastry Sous Chef! We invite you to come join a company that is ... read contracts and order tickets and translate them into a production list for line staff.

Pelham Hospitality

Pastry Sous Chef

Dennis Port, MA

Pelham Hospitality is Hiring a Pastry Sous Chef! We invite you to come join a company that is ... Understands how to read contracts and order tickets and translate them into a production list for ...

Cipriani

Pastry Sous Chef

Beverly Hills, CA · On-site

$75K - $85K/yr

Pastry Sous Chef REPORTS TO: Executive Chef POSITION PURPOSE The Pastry Sous Chef supports the ... contracts.  The organization maintains its status as an at-will employer.     Cipriani is ...

Cipriani

Pastry Sous Chef

Beverly Hills, CA · On-site

Pastry Sous Chef REPORTS TO: Executive ChefPOSITION PURPOSE The Pastry Sous Chef supports the ... contracts. The organization maintains its status as an at-will employer. Cipriani is an equal ...

Cipriani

Pastry Sous Chef

Beverly Hills, CA

Pastry Sous Chef REPORTS TO: Executive ChefPOSITION PURPOSE The Pastry Sous Chef supports the ... contracts. The organization maintains its status as an at-will employer. Cipriani is an equal ...

ASCEND STEAKHOUSE & SUSHI

Pastry Chef

Bellevue, WA · On-site

$30 - $35/hr

We are currently looking for an experienced full-time Pastry Chef. Primary duties for this position ... This document does not create an employment contract, implied or otherwise, other than an "at will ...

Ascend Prime Steak & Sushi

Pastry Chef

Bellevue, WA · On-site

$30 - $35/hr

We are currently looking for an experienced full-time Pastry Chef. Primary duties for this position ... This document does not create an employment contract, implied or otherwise, other than an "at will ...

Ascend Prime Steak & Sushi

Pastry Chef

Bellevue, WA · On-site

$30 - $35/hr

We are currently looking for an experienced full-time Pastry Chef. Primary duties for this position ... This document does not create an employment contract, implied or otherwise, other than an "at will ...

ASCEND STEAKHOUSE & SUSHI

Pastry Chef

Bellevue, WA

$30 - $35/hr

We are currently looking for an experienced full-time Pastry Chef. Primary duties for this position ... This document does not create an employment contract, implied or otherwise, other than an "at will ...

Cipriani

Pastry Cook

Miami, FL · On-site

$16 - $18/hr

Follow established recipes and instructions from the Pastry Chef. * Ensure proper portioning and ... contracts. The organization maintains its status as an at-will employer. Cipriani is an equal ...

Oak Steakhouse Highlands

Pastry Cook

Highlands, NC

$16.25 - $19.75/hr

As a Pastry Cook, you'll get to learn from a seasoned Pastry Chef; you'll prep and bake pastry and ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Indaco Atlanta

Pastry Cook

Atlanta, GA · On-site

$16 - $19.50/hr

As a Pastry Cook, you'll get to learn from a seasoned Pastry Chef; you'll prep and bake pastry and ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Oak Steakhouse Rogers

Pastry Cook

Rogers, AR

$14.75 - $17.75/hr

As a Pastry Cook, you'll get to learn from a seasoned Pastry Chef; you'll prep and bake pastry and ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Princess Cruises

Chef de Partie Pastry

New York, NY · On-site

$20.75 - $26.25/hr

Fixed Term Contract Location: Global Reporting To: Executive Pastry Bakery Chef Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent ...

Colletta Cary

Pastry Cook

Cary, NC · On-site

$17.25 - $21/hr

As a Pastry Cook, you'll get to learn from a seasoned Pastry Chef; you'll prep and bake pastry and ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Indaco Alys Beach

Pastry Cook

Inlet Beach, FL · On-site

$15.75 - $19.25/hr

As a Pastry Cook, you'll get to learn from a seasoned Pastry Chef; you'll prep and bake pastry and ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Oak Steakhouse Nashville

Pastry Cook

Nashville, TN · On-site

$17 - $20.50/hr

As a Pastry Cook, you'll get to learn from a seasoned Pastry Chef; you'll prep and bake pastry and ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

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Contract Pastry Chef information

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$12

$25

$40

How much do contract pastry chef jobs pay per hour?

As of Jun 1, 2026, the average hourly pay for contract pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Contract Pastry Chef, and why are they important?

To thrive as a Contract Pastry Chef, you need expertise in pastry techniques, recipe development, and food safety, usually supported by formal culinary training or relevant certifications. Familiarity with commercial kitchen equipment, inventory management systems, and possibly allergen management certifications is often required. Creativity, time management, and strong communication skills set top candidates apart when collaborating with clients or kitchen teams. These skills ensure the delivery of high-quality, innovative desserts and efficient service that meet client expectations in diverse settings.

What are some common challenges faced by contract pastry chefs when working in new kitchens?

Contract pastry chefs often encounter challenges such as adapting quickly to unfamiliar kitchen layouts, equipment, and team dynamics. They must be able to assess ingredient availability and storage conditions on the fly, which can affect recipe execution and timing. Building rapport with new colleagues and understanding the expectations of different clients are also important for delivering consistent results in diverse settings. Flexibility, strong communication skills, and a proactive approach to problem-solving are key to overcoming these hurdles and succeeding in contract roles.

What are contract pastry chefs?

Contract pastry chefs are professional bakers or dessert specialists who work on a temporary or project-based basis rather than as permanent employees. They are typically hired by restaurants, hotels, catering companies, or private clients to create pastries, desserts, and baked goods for specific events or time periods. Their responsibilities can include menu planning, baking, decorating, and sometimes training staff. Contract pastry chefs offer flexibility and specialized skills, making them ideal for seasonal demands or special occasions. This role allows both employers and chefs to work together for short-term needs without long-term commitments.

What is the difference between Contract Pastry Chef vs Pastry Chef?

AspectContract Pastry ChefPastry Chef
CredentialsRelevant culinary certifications, pastry-specific trainingSame as Contract Pastry Chef, often with additional experience
Work EnvironmentTemporary or project-based settings, multiple locationsFull-time, permanent positions in restaurants, hotels, bakeries
Employer & Industry UsageHired for specific events or short-term needsLong-term employment in hospitality and food service
Search & Comparison IntentTemporary, freelance, or project-based pastry workPermanent pastry roles in established establishments

The main difference between a Contract Pastry Chef and a Pastry Chef lies in employment type and duration. Contract Pastry Chefs are hired for short-term projects or events, offering flexibility and diverse experience. Pastry Chefs typically hold permanent roles within a single organization, focusing on ongoing pastry production and menu development.

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What job categories do people searching Contract Pastry Chef jobs look for? The top searched job categories for Contract Pastry Chef jobs are:
Contract Pastry Chef jobs near you

Pastry Sous Chef

Pelham Hospitality

Dennis Port, MA • On-site

$26/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Posted 11 days ago

Job description

Job description:
Pelham Hospitality is Hiring a Pastry Sous Chef!
We invite you to come join a company that is dedicated to you as an individual as well as our company success! We pride ourselves on being a great place to work as well as being Cape Cod's newest premier destination. We know that our team creates a positive feeling when you walk through our doors, it's what we call "The Pelham Experience." If you would like to be part of this rapidly growing organization, we invite you to come join our hospitality team.
Position Summary:
The Pastry Sous Chef is a key member of the culinary team responsible for overseeing the pastry department's operations. This role involves assisting the Executive Pastry Chef in managing staff, menu development, production, and maintaining the highest standards of pastry quality and creativity.
Essential Duties and Responsibilities:
• Assist the Executive Pastry Chef in leading the staff in the department and make sure that quality control measures are being adhered to.
• Ensure that all recipes are being executed correctly and consistently.
• Prepare and bake menu items such as breads, pastries, cookies, cakes, plated desserts, ice creams, etc. for the various restaurants, banquet, and retail operations.
• Assist in maintaining inventory for Restaurants and Banquet operations.
• Accurately recipe test and develop new items, record and present to Chefs.
• Follow direction in areas of design, creation, execution, and presentation of all baked goods.
• Operate and lead the pastry team and liaise with the executives and other sous chefs to ensure a successful working environment.
• Ensure the pastry team adheres to safety and health regulations.
• Supervise and train staff members. Lead the team by example, adhering to all policies and procedures.
• Adhere to a schedule of production to ensure all product is ready and available at its final location on time.
• Able to cover shifts of the Executive Pastry Chef on occasions where they are not present.
• Able to work all shifts, production and stations, in order to cover when needed.
• Perform other related duties as assigned.
Required Knowledge, Skills, Abilities:
• Ability to perform job functions with attention to detail, speed, and accuracy.
• Clear thinker, remain calm and solve problems using good judgment.
• Ability to handle multiple tasks at one time.
• Good organizational skills
• Able to work well under pressure and meet production schedules and timeliness of food displays.
• Ability to communicate clearly and effectively in English with guests, co-workers, and management personnel in writing, email, and phone interactions.
• Ability to compute mathematical calculations, including recipe conversions.
• Understands how to read contracts and order tickets and translate them into a production list for line staff.
Education and Experience:
• Minimum five years' experience in a pastry kitchen
• One year minimum in a supervisory position
• Degree from a culinary school preferred.
Physical Requirements:
• Must be able to move lift, carry, push, pull, and place objects weighing less than or equal to 80 pounds.
• Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
• Must be able to stand or walk for an extended period or for an entire work shift (range from 8-12 hours)
• Possess the stamina to work long shifts, including evenings, weekends, and holidays.
• Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
• Must be a minimum of 18 years of age to apply.
• Must be able to work in a kitchen environment that may involve exposure to extreme heat or cold.
• Perform precise and delicate tasks that require fine motor skills, such as decorating pastries.
Job Type: Full-time
Benefits:
  • 401(k)
  • Bereavement leave
  • Dental insurance
  • Health insurance
  • Life insurance
  • Paid time off
  • Referral program

Work Location: In person

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