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How much do competitive eating jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for competitive eating in the United States is $18.69, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $21.39 per hour, depending on experience, location, and employer.

How much do competitive eaters get paid?

Competitive eaters typically earn money through prize winnings at events, which can range from a few hundred to several thousand dollars depending on the competition. Some also earn sponsorships, appearance fees, and media opportunities, but income varies widely based on skill level and popularity.

What are the key skills and qualifications needed to thrive as a Competitive Eater, and why are they important?

To thrive as a Competitive Eater, you need exceptional physical endurance, a strong digestive system, and rigorous training in eating techniques, though formal qualifications are not typically required. Many use timers, training logs, and sometimes safety certifications related to food handling or first aid. Mental focus, discipline, and the ability to stay calm under pressure are crucial soft skills that set top competitors apart. These skills and qualities are essential to maximize performance, ensure personal safety, and handle the intense demands of the sport.

Who is the #1 competitive eater?

The title of the top competitive eater is often attributed to Joey Chestnut, who has won multiple Nathan's Hot Dog Eating Contests and set records in the sport. Competitive eaters typically train to improve their capacity and speed, and rankings are based on contest wins and records.

What is the difference between Competitive Eating vs Food Service Worker?

AspectCompetitive EatingFood Service Worker
Required CredentialsNo formal credentials neededFood safety certifications often required
Work EnvironmentEvent venues, competitionsRestaurants, cafeterias, catering
Employer & IndustryEvent organizers, entertainment industryHospitality, food service industry
Work ScheduleEvent-based, irregular hoursShift-based, regular hours

Competitive Eating involves participating in eating contests without formal credentials, often in entertainment settings. Food Service Workers operate in restaurants or food establishments, requiring certifications and following health regulations. While both roles involve food consumption, their work environments, credentials, and schedules differ significantly.

How can I become a competitive eater?

To become a competitive eater, individuals often start by practicing eating large quantities of food quickly and participating in local eating contests to gain experience. Building stomach capacity, developing speed, and understanding competition rules are important, and some competitors train regularly to improve their performance.

What are some typical challenges faced by competitive eaters during training and events?

Competitive eaters often face unique challenges such as managing their physical health, developing safe eating techniques, and coping with mental pressure during competitions. Training can be physically demanding, requiring careful preparation to avoid injury or illness. Additionally, balancing nutrition while maintaining the ability to consume large quantities of food is essential, and many eaters work with coaches or medical professionals to stay healthy and peak at the right times. Teamwork is also important, as many events involve strategizing with fellow competitors or support staff to improve performance.

What is competitive eating?

Competitive eating is a sport in which participants, known as competitive eaters or 'gurgitators,' compete to consume large quantities of food within a set period of time. Events are typically timed and involve specific foods, such as hot dogs, pies, or wings. The winner is usually the person who eats the most within the allotted time. Competitive eating has organized leagues and is featured in televised contests, with some top eaters gaining celebrity status. It requires training, technique, and often rigorous preparation.

What does Joel Hansen do for a living?

Joel Hansen is a competitive eater who participates in eating contests, often consuming large quantities of food in a short period. His profession involves training, endurance, and competitive events focused on speed and capacity. Competitive eating is typically a part-time pursuit or hobby for many participants, sometimes supplemented with sponsorships or appearances.
What cities are hiring for Competitive Eating jobs? Cities with the most Competitive Eating job openings:
What states have the most Competitive Eating jobs? States with the most job openings for Competitive Eating jobs include:
Competitive Eating jobs near you
Infographic showing various Competitive Eating job openings in the United States as of June 2026, with employment types broken down into 9% Locum Tenens, 9% As Needed, 9% Full Time, 9% Part Time, and 64% Contract. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $38,879 per year, or $18.7 per hour.

Eating Disorder Therapist

Kahm Center for Eating Disorders

Burlington, VT

$35 - $45/hr

Full-time

Medical, Dental, Vision, PTO

Posted 25 days ago

Be an early applicant

Job description

Benefits:
  • Competitive salary
  • Dental insurance
  • Health insurance
  • Paid time off
  • Parental leave
  • Training & development
  • Vision insurance

Kahm Center for Eating Disorders is expanding! We are seeking a passionate and dedicated Eating Disorder Therapist to join our team at Kahm Center for Eating Disorders in Burlington, VT. As a therapist at our center, you will have the opportunity to make a meaningful impact in the lives of individuals struggling with eating disorders. We are looking to hire a therapist, passionate about treating eating disorders, for our PHP (Partial Hospitalization Program) and IOP (Intensive Outpatient Program).
Group sizes are intentionally kept small to ensure clinical excellence. This close-knit environment allows everyone to know each other well, fostering real relationships and friendships among patients. It is heartwarming to sit and eat with them, listening to their laughter and the encouragement they share with one another. We maintain this small and intimate setting because we believe it is optimal for achieving positive outcomes. This is very much a role where you will be on a tight knit team working closely with colleagues.
Responsibilities:

  • Provide individual and group therapy sessions for clients with eating disorders
  • Conduct assessments and develop treatment plans
  • Collaborate with a multidisciplinary team to provide comprehensive care
  • Stay up to date on current research and best practices in eating disorder treatment
  • Support and educate clients' families and loved ones
  • Facilitate groups with expertise, demonstrating the ability to engage, set limits, and monitor the group process
  • Complete clinical paperwork, progress notes, and group notes in a timely and accurate fashion
  • Conduct or help in the facilitation of the Utilization Review in a timely fashion to ensure payment.
Requirements:

  • Master's degree in counseling, social work, or related field
  • Licensed or license-eligible as a therapist in the state of Vermont
  • Experience working with individuals with eating disorders
  • Strong communication and interpersonal skills
  • Empathetic and compassionate demeanor
  • Availability to work some evenings
About us:

The Kahm Center for Eating Disorders is a small entirely family-owned and operated by the Kahms (Mother and Son), cherishing the intimate, familial atmosphere we foster. Our office, located in the beautifully renovated Chace Mills building in Burlington, offers beautiful views of the Winooski River. The space features wood floors, exposed brick walls, and comfortable couches, all contributing to its charming, homely ambiance.