Manhattan, NY · On-site
$78K - $108K/yr
Hard Rock International's Executive Chef leads the back-of-house operations across cafe kitchens, upholding brand standards, ensuring quality and speed, and optimizing cost controls. The role drives ...
Manhattan, NY · On-site
$78K - $108K/yr
Hard Rock International's Executive Chef leads the back-of-house operations across cafe kitchens, upholding brand standards, ensuring quality and speed, and optimizing cost controls. The role drives ...
Manhattan, NY · On-site
$78K - $108K/yr
Hard Rock International's Executive Chef leads the back-of-house operations across cafe kitchens, upholding brand standards, ensuring quality and speed, and optimizing cost controls. The role drives ...
Manhattan, NY · On-site
$78K - $108K/yr
Hard Rock International's Executive Chef leads the back-of-house operations across cafe kitchens, upholding brand standards, ensuring quality and speed, and optimizing cost controls. The role drives ...
Watkins Glen, NY · On-site
$90K - $95K/yr
The Executive Chef will be based at Watkins Glen International in Watkins Glen, NY with responsibility for providing culinary oversight and support to New Hampshire Motor Speedway in Loudon, NH.
New
Watkins Glen, NY · On-site
$90K - $95K/yr
The Executive Chef will be based at Watkins Glen International in Watkins Glen, NY with responsibility for providing culinary oversight and support to New Hampshire Motor Speedway in Loudon, NH.
New
$65K - $80K/yr
Our vision is bold, international, and Michelin-level in execution. We are seeking a young ... Commission: Yes
$65K - $80K/yr
Our vision is bold, international, and Michelin-level in execution. We are seeking a young ... Commission: Yes
Atlanta, GA · On-site
$65K - $80K/yr
Our vision is bold, international, and Michelin-level in execution. We are seeking a young ... Commission: Yes
Quick apply
Atlanta, GA · On-site
$65K - $80K/yr
Our vision is bold, international, and Michelin-level in execution. We are seeking a young ... Commission: Yes
Laguna Beach, CA · On-site
$150K - $180K/yr
At Montage International, we are doing something different, something exciting and it takes ... of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage ...
Laguna Beach, CA · On-site
$150K - $180K/yr
At Montage International, we are doing something different, something exciting and it takes ... of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage ...
$150K - $175K/yr
Yes but prefer local International, Chef-Led Hospitality Group is looking for an Executive Chef of Restaurants to join their team. Qualifications: * Proven experience as an Executive Chef or Senior ...
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$150K - $175K/yr
Yes but prefer local International, Chef-Led Hospitality Group is looking for an Executive Chef of Restaurants to join their team. Qualifications: * Proven experience as an Executive Chef or Senior ...
Fountain Hills, AZ · On-site
$69K - $95K/yr
Familiarity with regional and international cuisines, with an emphasis on farm-to-table and ... Skills: The Executive Chef utilizes culinary creativity and technical expertise daily to design ...
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Fountain Hills, AZ · On-site
$69K - $95K/yr
Familiarity with regional and international cuisines, with an emphasis on farm-to-table and ... Skills: The Executive Chef utilizes culinary creativity and technical expertise daily to design ...
Fountain Hills, AZ · On-site
$69K - $95K/yr
Familiarity with regional and international cuisines, with an emphasis on farm-to-table and ... Skills: The Executive Chef utilizes culinary creativity and technical expertise daily to design ...
Quick apply
Fountain Hills, AZ · On-site
$69K - $95K/yr
Familiarity with regional and international cuisines, with an emphasis on farm-to-table and ... Skills: The Executive Chef utilizes culinary creativity and technical expertise daily to design ...
Peapack, NJ · On-site
$15K - $180K/mo
At Montage International, we are doing something different, something exciting and it takes ... The pay scale is the base salary wage range, exclusive of incentive pay such as commissions, piece ...
Peapack, NJ · On-site
$15K - $180K/mo
At Montage International, we are doing something different, something exciting and it takes ... The pay scale is the base salary wage range, exclusive of incentive pay such as commissions, piece ...
$78K - $108K/yr
This position partners closely with the National R&D Executive Chef to ensure all menu initiatives, seasonal offerings, wine dinners, and culinary programs are successfully executed while maintaining ...
$78K - $108K/yr
This position partners closely with the National R&D Executive Chef to ensure all menu initiatives, seasonal offerings, wine dinners, and culinary programs are successfully executed while maintaining ...
Scottsdale, AZ · On-site
$72K - $99K/yr
Executive Chef Luxury Resort | Scottsdale, AZ About the Role Our client, a distinguished luxury ... Knowledge of regional and international cuisines with a focus on farm-to-table and sustainable ...
Scottsdale, AZ · On-site
$72K - $99K/yr
Executive Chef Luxury Resort | Scottsdale, AZ About the Role Our client, a distinguished luxury ... Knowledge of regional and international cuisines with a focus on farm-to-table and sustainable ...
$71K - $98K/yr
The executive chef for Camp Manitou is a culinary trained professional responsible for the overall ... Temp/Seasonal Bonus/Commission: No
$71K - $98K/yr
The executive chef for Camp Manitou is a culinary trained professional responsible for the overall ... Temp/Seasonal Bonus/Commission: No
$71K - $98K/yr
The executive chef for Camp Manitou is a culinary trained professional responsible for the overall ... Temp/Seasonal Bonus/Commission: No
Quick apply
$71K - $98K/yr
The executive chef for Camp Manitou is a culinary trained professional responsible for the overall ... Temp/Seasonal Bonus/Commission: No
Ontario, CA · On-site
$85K - $95K/yr
Job Title: Executive Chef Job Code: 502040 Department: Culinary / Food & Beverage Reports To ... Strong knowledge of international cuisines, fine dining, banquets, and buffet service. * Proven ...
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Ontario, CA · On-site
$85K - $95K/yr
Job Title: Executive Chef Job Code: 502040 Department: Culinary / Food & Beverage Reports To ... Strong knowledge of international cuisines, fine dining, banquets, and buffet service. * Proven ...
$75K - $90K/yr
Join Our Growing Team as the Executive Chef at our NEW LOCATION. Are you a culinary professional ... Commission: Yes
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$75K - $90K/yr
Join Our Growing Team as the Executive Chef at our NEW LOCATION. Are you a culinary professional ... Commission: Yes
San Francisco, CA · On-site
$110K - $120K/yr
Executive Chef Location: San Francisco International Airport (SFO), United Polaris Lounge Salary Range: $110,000 - $120,000 per year Benefits: 2 weeks PTO, 10-14 holidays (rotating), health/dental ...
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San Francisco, CA · On-site
$110K - $120K/yr
Executive Chef Location: San Francisco International Airport (SFO), United Polaris Lounge Salary Range: $110,000 - $120,000 per year Benefits: 2 weeks PTO, 10-14 holidays (rotating), health/dental ...
$85K - $95K/yr
Executive Chef Job Code: 502040 Department: Culinary / Food & Beverage Reports To: General Manager ... Strong knowledge of international cuisines, fine dining, banquets, and buffet service. * Proven ...
$85K - $95K/yr
Executive Chef Job Code: 502040 Department: Culinary / Food & Beverage Reports To: General Manager ... Strong knowledge of international cuisines, fine dining, banquets, and buffet service. * Proven ...
Binghamton, NY · On-site
$68K - $94K/yr
We are seeking an Executive Chef to lead and inspire a talented kitchen team. This is a rare ... Commission: No
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Binghamton, NY · On-site
$68K - $94K/yr
We are seeking an Executive Chef to lead and inspire a talented kitchen team. This is a rare ... Commission: No
$76K - $105K/yr
The Role We're seeking a passionate, organized, and forward-thinking Executive Chef to lead our ... Commission: No
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$76K - $105K/yr
The Role We're seeking a passionate, organized, and forward-thinking Executive Chef to lead our ... Commission: No
$40K - $48.2K
1% of jobs
$48.2K - $56.4K
4% of jobs
$56.4K - $64.5K
7% of jobs
$71.6K is the 25th percentile. Wages below this are outliers.
$64.5K - $72.7K
15% of jobs
$72.7K - $80.9K
18% of jobs
The median wage is $83.2K / yr.
$80.9K - $89.1K
19% of jobs
$96K is the 75th percentile. Wages above this are outliers.
$89.1K - $97.3K
14% of jobs
$97.3K - $105.5K
9% of jobs
$105.5K - $113.6K
5% of jobs
$113.6K - $121.8K
5% of jobs
$121.8K - $130K
3% of jobs
$40K
$86.9K
$130K
| Aspect | Commission International Executive Chef | Commission International Sous Chef |
|---|---|---|
| Credentials | Professional culinary certifications, extensive experience | Similar certifications, supporting experience |
| Work Environment | Oversees multiple kitchens, high-level management | Assists executive chef, supervises kitchen staff |
| Employer & Industry | Luxury hotels, cruise ships, high-end resorts | Same as executive chef, often in the same establishments |
The Commission International Executive Chef and Commission International Sous Chef roles share similar credentials and work environments, with the executive chef holding higher managerial responsibilities. The executive chef leads culinary operations, while the sous chef supports and manages daily kitchen activities. Both positions are vital in luxury hospitality settings, but the executive chef has broader oversight and strategic duties.
Manhattan, NY • On-site
$78K - $108K/yr
Full-time
This job post has expired today. Applications are no longer accepted.
Hard Rock International's Executive Chef leads the back-of-house operations across cafe kitchens, upholding brand standards, ensuring quality and speed, and optimizing cost controls. The role drives culinary excellence while maintaining compliance with safety and hygiene requirements. The position reports to cafe leadership, develops Heart of House teams, and emphasizes staff development, guest satisfaction, and consistent execution of brand service standards. #J-18808-Ljbffr
