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Commercial Bakery Jobs (NOW HIRING)

W3Global Inc.

Sanitation Manager (bakery)

Commerce, CA

$100K/yr

Prior sanitation management experience in a commercial bakery environment strongly preferred * Experience in a large, high-speed, automated bakery is highly desirable * Food manufacturing sanitation ...

W3Global Inc.

Sanitation Manager (bakery)

Hayward, CA

$100K/yr

Prior sanitation management experience in a commercial bakery environment strongly preferred * Experience in a large, high-speed, automated bakery is highly desirable * Food manufacturing sanitation ...

AtWork Group

Production Packer - Bakery

Torrance, CA · On-site

$19 - $22/hr

Commercial bakery experience Benefits * Medical, Dental & Vision Insurance * 401(k) * Life Insurance * Paid Time Off About Torrance, CA Discover your next career opportunity in the vibrant city of ...

halekulani

HK Bakery - Bakery Supervisor

Honolulu, HI · On-site

$17.75 - $24.25/hr

Minimum two (2) years of experience in a similar role with baking and supervisory responsibilities in a retail or commercial bakery environment. * High school diploma or equivalent vocational ...

Nothing Bundt Cakes - Troy

Baker

Troy, MI · On-site

$16.50 - $17.50/hr

Is able to operate commercial-grade ovens and other bakery equipment and work adjacent to a high-heat source. * Is meticulous about using exact measurements, paying strict attention to timing and ...

halekulani

HK Bakery - Bakery Supervisor

Honolulu, HI

$17.75 - $24.25/hr

Minimum two (2) years of experience in a similar role with baking and supervisory responsibilities in a retail or commercial bakery environment. * High school diploma or equivalent vocational ...

Arsicault Bakery

Bread Baker

San Francisco, CA

$22 - $30/hr

Know you or way around commercial bakery equipment. Both positions are full time hourly (with tips). Work starts at 4:30 am and you will have a schedule of 5 consecutive work days with two ...

Colossus Bakery Commissary

Lead Baker

Anaheim, CA

$25 - $26/hr

Safely operate and clean commercial bakery equipment * Perform basic equipment checks and report maintenance or safety concerns * Ensure overnight operations comply with all safety and operational ...

Colossus Bakery Commissary

Lead Baker

Anaheim, CA · On-site

$25/hr

Safely operate and clean commercial bakery equipment * Perform basic equipment checks and report maintenance or safety concerns * Ensure overnight operations comply with all safety and operational ...

Bishop's

PM Bakery Lead

Guilford, CT · On-site

Comfortable working with commercial bakery equipment and production environments * Strong communication and interpersonal skills * Basic computer and Microsoft Office skills preferred * Ability to ...

Tiny Boxwoods

Overnight Bakery Manager

Bellaire, TX · On-site

$50K - $60K/yr

Work Environment This position works primarily in a commercial bakery production environment and may be exposed to heat, cold, noise, flour dust, moving equipment, and other typical bakery conditions.

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Showing results 41-60

All JobsCommercial Bakery Jobs

Commercial Bakery information

See salary details

$39.5K

$88.3K

$151.5K

How much do commercial bakery jobs pay per year?

As of Jul 26, 2026, the average yearly pay for commercial bakery in the United States is $88,269.00, according to ZipRecruiter salary data. Most workers in this role earn between $70,000.00 and $100,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Commercial Bakery position, and why are they important?

To excel in a commercial bakery, you need expertise in baking techniques, knowledge of food safety regulations, and experience with large-scale food production, typically supported by a high school diploma or culinary certification. Familiarity with commercial ovens, industrial mixers, automated packaging equipment, and inventory management systems is essential. Attention to detail, time management, teamwork, and adaptability are valuable soft skills in this environment. These skills are crucial for consistently producing high-quality baked goods efficiently while ensuring safety and meeting production deadlines in a fast-paced setting.

What is a Commercial Bakery job?

A Commercial Bakery job involves producing large quantities of baked goods for retail stores, restaurants, or grocery chains. Workers may handle mixing ingredients, operating ovens, packaging products, and ensuring quality control. Depending on the role, duties can range from baking and decorating to managing inventory and maintaining sanitation standards. It requires attention to detail, efficiency, and adherence to food safety regulations.

What are the typical work hours and work environment like in a commercial bakery?

Commercial bakeries often operate early in the morning or overnight to ensure freshly baked products are available for customers or delivery. Team members usually work in a fast-paced, temperature-controlled environment with strict hygiene standards and may need to stand for extended periods. Depending on the bakery's size, you may work as part of a small, tightly knit team or within a larger production staff, frequently collaborating to meet production targets. Flexibility and reliability are highly valued, as shifts may include weekends or holidays to meet customer demand. This environment is ideal for those who thrive in busy settings and enjoy hands-on, collaborative work.

More about Commercial Bakery jobs
What cities are hiring for Commercial Bakery jobs? Cities with the most Commercial Bakery job openings:
What are the most commonly searched types of Commercial Bakery jobs? The most popular types of Commercial Bakery jobs are:
What states have the most Commercial Bakery jobs? States with the most job openings for Commercial Bakery jobs include:
What job categories do people searching Commercial Bakery jobs look for? The top searched job categories for Commercial Bakery jobs are:
Commercial Bakery jobs near you
Infographic showing various Commercial Bakery job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $88,269 per year, or $42.4 per hour.
Bread Production Team Member

Bread Production Team Member

Sara's Market & Bakery

Richardson, TX • On-site

Full-time

Posted 15 days ago

Job description

Summary/Objective
The role of a Production Team Member assists the Baker in the process and baking of pita bread for Sara's Market & Bakery brand.
Duties and Responsibilities
  • Assist Baker in weighing, measuring, mixing, baking following Sara's Market & Bakery recipe
  • Assist Baker in ensuring temperatures inside building are optimal for proofing and baking dough
  • Assist Baker in making supply and ingredient orders
  • Ensure quality and freshness of product and communicate any issues to Store Leadership.
  • Inform Baker of any issues of the pita line not working properly.
  • Follow and comply with all applicable procedures and regulations, including Weights and Measures, FDA, health and sanitation, Department of Labor, ADA, HAACP, OSHA and safe work practices.
  • Operate and sanitize all equipment in a safe and proper manner.
  • Leadership may assign other duties, not listed here.

Knowledge, Skills and Abilities
  • Ability to work in fast paced environment with a sense of urgency
  • Strong organizational skills
  • Ability to perform physical requirements of position
  • Ability to work well with others
  • Strong written and verbal skills
  • Ability to inspect product for quality and freshness
  • Basic computer skills
  • Able to handle stressful situations
  • Values diversity
  • Able to work flexible schedule based on needs of store including nights, weekends and holidays

Qualifications
  • 3+ years working for Commercial bakery business
  • Guest Service focused
  • Team oriented
  • Food Handler Permit

Working Conditions
  • Walking, standing, bending and stooping for 8-10 hours a day
  • Push, pull up to 50lbs
  • Mental and physical dexterity
  • Ability to climb ladders
  • Iteration of duties
  • Ability to taste, smell, feel and visually inspect food
  • Unassisted lifting up to 50lbs or more
  • Work in varying temperatures

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