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Commercial Bakery Jobs (NOW HIRING)

Orijin Bakery

Bread Baker

Ann Arbor, MI · On-site

$18 - $21/hr

  • Medical

  • Dental

  • Vision

  • PTO

Safely operate and maintain commercial bakery equipment. * Support pastry production and other bakery operations as business needs require. * Assist with developing and refining new breads and ...

Nothing Bundt Cakes

Commercial Bakery Assistant

Frisco, TX · On-site

$12 - $16/hr

  • PTO

We are currently looking for a dependable, motivated Assistant Baker to join our morning baking team! Schedule * Full-Time * Monday-Friday mornings * No weekends required Position Summary The ...

Cusanos Baking Company

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Tampa Area Sales Representative - Commercial Bakery

Tampa, FL · On-site

$65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Commercial Bakery / Foodservice Language: English & Spanish - Bilingual Required or Strongly Preferred Position Overview We are seeking a motivated, results-driven Sales Representative to develop and ...

New

SWEET ENDINGS INC

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Bakery Production

West Palm Beach, FL · On-site

$16 - $20/hr

Sweet Endings is an established commercial bakery. We are looking for dependable, hardworking Production Bakery Associates who take pride in producing high-quality products in a fast paced ...

Cusanos Baking Company

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Tampa Area Sales Representative - Commercial Bakery

Tampa, FL · On-site

$65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Commercial Bakery / Foodservice Language: English & Spanish - Bilingual Required or Strongly Preferred Position Overview We are seeking a motivated, results-driven Sales Representative to develop and ...

New

SWEET ENDINGS INC

Be Seen First

Bakery Production

West Palm Beach, FL · On-site

$16 - $20/hr

Sweet Endings is an established commercial bakery. We are looking for dependable, hardworking Production Bakery Associates who take pride in producing high-quality products in a fast paced ...

Pinnacle Baking Inc.

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Commercial Bakery Production Line Techs, Mixers and Bakers

Belton, TX · On-site

$13 - $24/hr

Pinnacle Baking Inc. in Belton, Texas, is hiring an enthusiastic group of employees to join our commercial bakery. We offer a variety of positions, including Mixers, Production Line Techs, Bakers ...

New Pioneer Food Co-op

Pastry Baker

North Liberty, IA · On-site

$14.50 - $19.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

At least 6 months of food service experience, institutional or commercial bakery preferred * Ability to work in a fast-paced, creative environment in an efficient manner * Food and sanitation trained ...

New Pioneer Food Co-op

Bakehouse Baker

North Liberty, IA · On-site

$11.75 - $15.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

At least 6 months of food service experience, institutional or commercial bakery preferred * Ability to work in a fast-paced, creative environment in an efficient manner. * Food and sanitation ...

Izzio Artisan Bakery LLC

Mixing Supervisor

Thornton, CO

$70K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The ideal candidate has strong working knowledge of dough development, sourdough fermentation, ingredient functionality, temperature control, and commercial bakery equipment. In this role you must be ...

Izzio Artisan Bakery LLC

Mixing Supervisor

Broomfield, CO · On-site

$70K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The ideal candidate has strong working knowledge of dough development, sourdough fermentation, ingredient functionality, temperature control, and commercial bakery equipment. In this role you must be ...

Izzio Artisan Bakery

Mixing Supervisor

Thornton, CO · On-site

$70K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The ideal candidate has strong working knowledge of dough development, sourdough fermentation, ingredient functionality, temperature control, and commercial bakery equipment. In this role you must be ...

Grand Canyon University

Baker- GCU Bake Shop

Phoenix, AZ · On-site

$13 - $17/hr

Equipment Operation Safely operate and maintain commercial bakery equipment including: * Spiral mixers * Planetary mixers * Dough sheeter * Bread divider and rounder * Avantco proof box * Rational ...

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All JobsCommercial Bakery Jobs

Commercial Bakery information

See salary details

$39.5K

$88.3K

$151.5K

How much do commercial bakery jobs pay per year?

As of Aug 18, 2026, the average yearly pay for commercial bakery in the United States is $88,269.00, according to ZipRecruiter salary data. Most workers in this role earn between $70,000.00 and $100,000.00 per year, depending on experience, location, and employer.

What is a commercial bakery?

A Commercial Bakery job involves producing large quantities of baked goods for retail stores, restaurants, or grocery chains. Workers may handle mixing ingredients, operating ovens, packaging products, and ensuring quality control. Depending on the role, duties can range from baking and decorating to managing inventory and maintaining sanitation standards. It requires attention to detail, efficiency, and adherence to food safety regulations.

What are the key skills and qualifications needed to thrive in a commercial bakery position?

To excel in a commercial bakery, you need expertise in baking techniques, knowledge of food safety regulations, and experience with large-scale food production, typically supported by a high school diploma or culinary certification. Familiarity with commercial ovens, industrial mixers, automated packaging equipment, and inventory management systems is essential. Attention to detail, time management, teamwork, and adaptability are valuable soft skills in this environment. These skills are crucial for consistently producing high-quality baked goods efficiently while ensuring safety and meeting production deadlines in a fast-paced setting.

What are the typical work hours and work environment like in a commercial bakery?

Commercial bakeries often operate early in the morning or overnight to ensure freshly baked products are available for customers or delivery. Team members usually work in a fast-paced, temperature-controlled environment with strict hygiene standards and may need to stand for extended periods. Depending on the bakery's size, you may work as part of a small, tightly knit team or within a larger production staff, frequently collaborating to meet production targets. Flexibility and reliability are highly valued, as shifts may include weekends or holidays to meet customer demand. This environment is ideal for those who thrive in busy settings and enjoy hands-on, collaborative work.

What does a commercial baker do?

A commercial baker prepares, mixes, and bakes bread, pastries, and other baked goods in large quantities for retail or wholesale. They operate baking equipment, follow recipes and safety standards, and often work early morning or overnight shifts in bakery environments.

What qualifications do I need to work at a commercial bakery?

To work at a commercial bakery, candidates typically need a high school diploma or equivalent. Relevant skills include knowledge of baking techniques, ability to operate bakery equipment, and attention to hygiene standards; some positions may require food safety certifications. Prior experience in baking or food production can be advantageous but is not always mandatory for entry-level roles.
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Cities with the most Commercial Bakery job openings:

What are the most commonly searched types of Commercial Bakery jobs?

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What states have the most Commercial Bakery jobs?

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Commercial Bakery jobs near you
Infographic showing various Commercial Bakery job openings in the United States as of August 2026, with employment types broken down into 93% Full Time, 5% Part Time, and 2% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $88,269 per year, or $42.4 per hour.

Commercial Bakery Operator

Fire Roasted Crust Company LLC

Wexford, PA

$112 - $136/day

Full-time

Re-posted 17 days ago

Job description

Seeking eager bread people that love to smell it and make it.  We are an upstart, emerging commercial bakery that makes a lot of pizza crusts each day.  We need help doing it together.  There are big machines that make a lot of dough and bake pizza crusts that we need help running.