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Chinese Chef Jobs (NOW HIRING)

Assistant Chef I

Lawton, OK · On-site

$16 - $18/hr

Operates all kitchen equipment, including the Chinese knife and wok, following proper procedures ... Assistant Chef II and III Work Environment: Store Conditions: * Counter areas often hot with steam ...

$15 - $17/hr

Operates all kitchen equipment, including the Chinese knife and wok, following proper procedures ... Assistant Chef II and III Work Environment: Store Conditions: * Counter areas often hot with steam ...

Assistant Chef I

NJ · On-site

$18 - $20/hr

Operates all kitchen equipment, including the Chinese knife and wok, following proper procedures ... Assistant Chef II and III Work Environment: Store Conditions: * Counter areas often hot with steam ...

Sous Chef

Miami Beach, FL · On-site

$49K - $66K/yr

Sous Chef - A strong background in Asian cuisine is essential. The Sous Chef plays a key leadership ... Strong knowledge of Asian cuisines, including Indian, Thai, Chinese, or Japanese culinary ...

Sous Chef

Miami Beach, FL · On-site

$49K - $66K/yr

Sous Chef - A strong background in Asian cuisine is essential. The Sous Chef plays a key leadership ... Strong knowledge of Asian cuisines, including Indian, Thai, Chinese, or Japanese culinary ...

Sous Chef

Miami Beach, FL

$49K - $66K/yr

Sous Chef - A strong background in Asian cuisine is essential. The Sous Chef plays a key leadership ... Chinese, or Japanese culinary techniques. • Ability to perform in a fast-paced, high-volume ...

Sous Chef

Miami Beach, FL · On-site

$49K - $66K/yr

Sous Chef - A strong background in Asian cuisine is essential. The Sous Chef plays a key leadership ... Strong knowledge of Asian cuisines, including Indian, Thai, Chinese, or Japanese culinary ...

Sous Chef

Miami Beach, FL · On-site

$49K - $66K/yr

Sous Chef - A strong background in Asian cuisine is essential. The Sous Chef plays a key leadership ... Strong knowledge of Asian cuisines, including Indian, Thai, Chinese, or Japanese culinary ...

Senior Wok Chef

Costa Mesa, CA · On-site

$80K - $90K/yr

Knowledge of Vietnamese, Chinese, or Southeast Asian flavor profiles. * Experience working in upscale or chef-driven dining environments. Ideal Candidate * Fast, disciplined, and highly organized.

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Chinese Chef information

See salary details

$10

$24

$44

How much do chinese chef jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for chinese chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Chinese Chef position, and why are they important?

To thrive as a Chinese Chef, you need expertise in traditional Chinese cooking techniques, a deep knowledge of regional cuisines, and experience in a professional kitchen setting. Familiarity with commercial-grade woks, steamers, Chinese knives, and, in some cases, certification from culinary schools or specialized training programs is beneficial. Strong teamwork, time management, and creativity are valuable soft skills that distinguish top chefs. These abilities ensure authentic, high-quality cuisine is prepared efficiently and consistently in a dynamic restaurant environment.

What is a Chinese Chef job?

A Chinese Chef specializes in preparing authentic Chinese cuisine, using traditional cooking techniques such as stir-frying, steaming, and roasting. They are responsible for crafting flavorful dishes with fresh ingredients, balancing taste, texture, and presentation. Their duties include menu planning, ingredient selection, kitchen management, and maintaining food safety standards. Chinese Chefs may work in restaurants, hotels, or catering services, providing an authentic dining experience.

What are the typical career advancement opportunities for a Chinese Chef?

Chinese Chefs often start as line cooks or kitchen assistants and, with experience and demonstrated skill, can advance to positions such as Sous Chef, Head Chef, or Executive Chef within a Chinese restaurant. There are also opportunities to move into roles specializing in menu development, restaurant management, or even opening your own restaurant. Many Chinese Chefs also expand their careers by teaching culinary classes or participating in food festivals and competitions. Career growth is often driven by a combination of culinary talent, leadership abilities, and a strong understanding of business operations.

More about Chinese Chef jobs
What cities are hiring for Chinese Chef jobs? Cities with the most Chinese Chef job openings:
What are the most commonly searched types of Chinese Chef jobs? The most popular types of Chinese Chef jobs are:
What states have the most Chinese Chef jobs? States with the most job openings for Chinese Chef jobs include:
Infographic showing various Chinese Chef job openings in the United States as of June 2026, with employment types broken down into 87% Full Time, 8% Part Time, 3% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Assistant Chef I

FOCUS GROUP SERVICES LLC

Fort Leonard Wood, MO • On-site

$16 - $19/hr

Full-time

Posted 28 days ago


Job description

Job Description

Summary of Job Scope and Expectations:

The Assistant Chef I is responsible for assisting with food preparation, with accountability for:

  • Ensuring Workability, Intensity & Integrity
  • Performing Back of House (BOH) responsibilities as directed by Assistant Chef II and III
  • Preparing rice and chow mein
  • Performing cleaning and sanitizing tasks

Essential functions:

The essential functions in this job description are not all-inclusive of this job’s duties and

responsibilities. Reliable and dependable attendance is required.

Descriptions

People

  • Culture: Lives and cultivates Focus’s Mission, Culture, and Values to ensure the Focus’s vision is alive and in action.
  • Work Environment: Participates in creating a safe and empowering environment for Team Focus to listen, appreciate and challenge each other. May propose ways to improve processes.

Guest

  • Exceptional Guest Experience: Builds emotional connection with Guests through Food, Service & Ambiance. Assists with all food preparation to meet Guest needs. Cooks or heats

items that require the deep fryer, steamer, grill or microwave, including rice and chow mein,

  • Store Environment: Maintains a clean, safe, and sanitary store environment in compliance with Operations standards. Cleans all areas of the store following proper procedures in the use, handling, and storage of cleaning chemicals. Ensures compliance with all food safety, work

safety, and sanitation requirements.

  • Operations: Upholds high Operations Standards and being the Best. Operates all kitchen equipment, including the Chinese knife and wok, following proper procedures and safety guidelines. Organizes and properly stocks storage area for utensils and other food and non-

food items. May perform Brand Ambassador’s (FOH) responsibilities as needed.


Education and Experience:

  • Some high school
  • Prefer some Operations experience

Food Safety:

  • Local/municipal requirements, such as Food Handler certification, acquired at applicant’s own

expense

Knowledge, Skills and Abilities:

  • Embody Focus’s Mission, Values, Culture, and Environment
  • Basic understanding of all Operations practices and concepts
  • Basic knowledge of recipes and cooking activities
  • Ability to cook rice and chow mein and learn to cook some entrees
  • Ability to learn basic FOH responsibilities
  • Understanding of work and food safety and application of the work and food safety checklists
  • Understanding of proper procedures for handling cleaning chemicals
  • Be a Team Builder by being a Trusted Leader
  • Be a champion in Community Outreach
  • Embraces change and continuous learning


Competencies:


The following are Focus Mindset and Leadership Behaviors for Operations Associates (Core People Development Competencies indicated in bold):


  • Customer Focus
  • Self Knowledge
  • Interpersonal Savvy
  • Drive for Results
  • Career Ambition
  • Integrity and Trust


Success Measures:

  • Contribute to building and sustaining the Focus Mission and Culture
  • Perform assigned responsibilities according to standard Operations practice
  • Consistently earn positive feedback from store Associates and Operations Leader

Career Progression:

The following job titles or job categories are examples of potential career opportunities and are not intended as a guarantee of promotion. These career paths can change at any time.

  • Assistant Chef II and III



Work Environment:


Store Conditions:

  • Counter areas often hot with steam from induction table
  • Hot kitchens with high noise levels
  • Limited work space depending on location

Physical Requirements:

  • Remains standing for long periods of time
  • Reaches across counter tops measured at 36 inches
  • Occasionally reaches high storage shelving with use of step ladder
  • Performs repetitive tasks
  • Cross training may include use of Chinese cook knife, wok, and other restaurant equipment
  • Works efficiently in a fast paced environment with hot and cold foods